Craft Beer Kitchen Kokoro no Tsuki: Six Beers on Tap for April 23
The Yokohama, Noge beer pub "Craft Beer Kitchen Kokoro no Tsuki" announced its tap list for April 23. Featuring a total of six beers, including Comrade Brewing and Fremont Brewing, the lineup is designed to be enjoyed alongside Chinese food.
Hop BroToday, Noge's Craft Beer Kitchen Kokoro no Tsuki announced its tap list for April 23. They have a smart mix of American breweries and domestic breweries, and it's nice that it's easy to drop in either in the daytime or at night.
MugiWait, a total of six beers on tap? That gives you that many choices!? And pairing them with Chinese food makes me wonder if this is a beer pub or a neighborhood Chinese diner!
Hop BroThat's what makes it interesting. For example, Another Pale Ale is a pale ale from Comrade Brewing, the kind you enjoy for its hop aroma. It tends to show citrus notes and a light bitterness, so it's easy to use as the first beer to set the pace.
MugiI hear people talk about hop aroma a lot, but what exactly makes a pale ale different? It's not just barley juice, right... probably!
Hop BroBroadly speaking, it's a style with a pleasant balance of aroma and bitterness. Here, you also get combinations hop fans will smile at, like Odawara Garage Brewing's Wind Fall and Hoppu Kodan Brewing's Hop in my Head.
MugiThat sounds fun even from the names alone! But when I hear gose, my brain kind of freezes. Is it sour? Salty?
Hop BroBoth are part of the appeal. Repubrew's Ume Kyuu Gose adds plum nuance, so it's especially strong with food. And since there is also Fremont Brewing's Golden today, the lineup is trying to make you choose between going light and breezy or taking a detour with something different.
MugiWhoa, even a lager style is in there? That kind of lineup makes me want something spicy too, and the beer sounds like it would go on forever.
Hop BroThe food is strong too. It pairs well with Chinese dishes, and items like steamed chicken with green sansho pepper and scallion sauce, mapo tofu, Shanghai-style yakisoba, and drool-worthy wontons have sharp, clear flavors that call for beer.
MugiAnd if it opens at 3:00 p.m., you can go in early and drink at a leisurely pace! If they also have the GW holiday schedule, I want to plan ahead and head straight to Noge!
Hop BroExactly. It's reassuring to check the schedule before going. The handrail has been repaired, but don't push it too hard, and go in with the idea of enjoying a drink and a meal in Noge.
MugiIt's settled! I'm already in the mood to drink, and I want to check the Kokoro no Tsuki tap list while seriously deciding what to order!
Yokohama, Noge's "Craft Beer Kitchen Kokoro no Tsuki" announced its tap list in conjunction with its April 23 business hours. Guests can enjoy craft beer paired with Chinese dishes inside the shop, which opens at 3:00 p.m. that day. On weekends, it opens from 2:00 p.m., making it easy to stop by not only after work but also earlier in the day.
The taps for the day are arranged with a well-balanced mix of American breweries and domestic breweries. The lineup ranges from hop-aroma-forward pale ales to gose and lager styles, making it easy to choose based on the mood of the day.
Tap List for April 23
- Comrade Brewing "Another Pale Ale"
- Odawara Garage Brewing "Wind Fall"
- Hoppu Kodan Brewing "Hop in my Head"
- Repubrew "Ume Kyuu Gose"
- Fremont Brewing "Golden"
- Hoppu Kodan Brewing "Ignition"
On the food side, the menu is centered on Chinese dishes such as steamed chicken with green sansho pepper and scallion sauce, fried eggplant with ginger soy sauce, mapo tofu, Shanghai-style yakisoba, and drool-worthy wontons. Choosing snacks to match the beer style is one of the pleasures that makes this shop feel distinctive.
The GW holiday period business schedule has also been updated, so it is a good idea to check it before visiting. The staircase handrail has been repaired, but the shop is asking customers not to put their weight on it forcefully. It is a place well suited to a day in the Noge area when you want to slowly enjoy a drink and a meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, Noge's Craft Beer Kitchen Kokoro no Tsuki announced its tap list for April 23. They have a smart mix of American breweries and domestic breweries, and it's nice that it's easy to drop in either in the daytime or at night.
MugiWait, a total of six beers on tap? That gives you that many choices!? And pairing them with Chinese food makes me wonder if this is a beer pub or a neighborhood Chinese diner!
Hop BroThat's what makes it interesting. For example, Another Pale Ale is a pale ale from Comrade Brewing, the kind you enjoy for its hop aroma. It tends to show citrus notes and a light bitterness, so it's easy to use as the first beer to set the pace.
MugiI hear people talk about hop aroma a lot, but what exactly makes a pale ale different? It's not just barley juice, right... probably!
Hop BroBroadly speaking, it's a style with a pleasant balance of aroma and bitterness. Here, you also get combinations hop fans will smile at, like Odawara Garage Brewing's Wind Fall and Hoppu Kodan Brewing's Hop in my Head.
MugiThat sounds fun even from the names alone! But when I hear gose, my brain kind of freezes. Is it sour? Salty?
Hop BroBoth are part of the appeal. Repubrew's Ume Kyuu Gose adds plum nuance, so it's especially strong with food. And since there is also Fremont Brewing's Golden today, the lineup is trying to make you choose between going light and breezy or taking a detour with something different.
MugiWhoa, even a lager style is in there? That kind of lineup makes me want something spicy too, and the beer sounds like it would go on forever.
Hop BroThe food is strong too. It pairs well with Chinese dishes, and items like steamed chicken with green sansho pepper and scallion sauce, mapo tofu, Shanghai-style yakisoba, and drool-worthy wontons have sharp, clear flavors that call for beer.
MugiAnd if it opens at 3:00 p.m., you can go in early and drink at a leisurely pace! If they also have the GW holiday schedule, I want to plan ahead and head straight to Noge!
Hop BroExactly. It's reassuring to check the schedule before going. The handrail has been repaired, but don't push it too hard, and go in with the idea of enjoying a drink and a meal in Noge.
MugiIt's settled! I'm already in the mood to drink, and I want to check the Kokoro no Tsuki tap list while seriously deciding what to order!
