Craft Beer Kitchen Kokonotsuki in Yokohama posts six-beer tap list for Sept. 3
Craft Beer Kitchen Kokonotsuki, a beer pub in Miyakawacho, Naka Ward, Yokohama, has posted its tap list for Thursday, September 3. The lineup includes six beers from Garden Path Fermentation, Repubrew, Hop Kotan Brewing, Odawara Garage Brewing, and Seapine Brewing.
Hop BroOver in Yokohama's Miyagawacho, Craft beer kitchen Kokoro no Tsuki just dropped a six-tap lineup for Thursday, September 3, and it's a strong one.
MugiWait, Kokoro no Tsuki is that place where you can pair craft beer with Chinese food, right? That already feels unfair!
Hop BroExactly. They open at 3 p.m., and you've got Garden Path Fermentation's The Twisted Branch Out, Repubrew's Kaizoku Lager, Hoppokotan's Tan Sho Mosaic and Inversion, Odawara Garage Brewing's ju-low 2026, and Seapine Brewing's Citra Hazy IPA, so the tap list is stacked.
MugiNo way, two Hoppokotan pours on one list? That's the kind of side-by-side tasting that suddenly makes me feel like a pro!
Hop BroThat's the fun part. Citra Hazy IPA is basically citrus hops everywhere, with a soft cloudy mouthfeel you can picture before the first sip.
MugiOkay, but Hazy IPA always sounds like something from a science lab. Am I supposed to drink a cloud?
Hop BroPretty much the friendly version of a cloud. Hazy just means a cloudy IPA style that's pale-looking, aromatic, and usually softer than a sharp bitter bomb.
MugiOhhh, so Tan Sho Mosaic means Mosaic takes center stage? That name alone makes me want to order it like I'm placing a bet!
Hop BroThat's close. You go there for Mosaic's berry-citrus character, or keep it crisp with Kaizoku Lager. Then ju-low 2026, The Twisted Branch Out, and Inversion make the first-pour choice brutal.
MugiAnd on top of that, you get to pair it with Chinese food? That's not a pub plan, that's a trap I would gladly walk into.
Hop BroYou stroll into Miyagawacho, look over all six taps, and pick by mood. That's really the magic of the place.
MugiDecision made. I'll start with Citra Hazy IPA, you take Tan Sho Mosaic, and then we steal a sip of Kaizoku Lager because I want a glass now.
Craft Beer Kitchen Kokonotsuki, a beer pub in Miyakawacho, Naka Ward, Yokohama, has shared its tap list for Thursday, September 3. The shop opens at 3:00 p.m. and is known for pairing craft beer with Chinese dishes.
The day’s lineup features six taps, including a new opening on tap. Two beers from Hop Kotan Brewing are on the board, giving regulars a clear chance to compare different expressions from the same brewery. The list also leans into hop-driven styles, making it a straightforward menu for drinkers who like to choose by aroma and flavor profile.
Tap list for September 3
- Garden Path Fermentation / The Twisted Branch Out
- Repubrew / Kaizoku Lager
- Hop Kotan Brewing / Tansho Mosaic
- Odawara Garage Brewing / ju-low 2026
- Seapine Brewing / Citra Hazy IPA
- Hop Kotan Brewing / Inversion
Among them, `Citra Hazy IPA` suggests a citrus-forward, hazy profile, while `Tansho Mosaic` points to a hop-focused beer built around Mosaic’s aromatic character. Lager fans have `Kaizoku Lager` as an easygoing option, while the two Hop Kotan entries offer a nice side-by-side comparison.
For drinkers looking for a relaxed pub in Yokohama with a rotating craft lineup, Kokonotsuki’s September 3 board is worth a look.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroOver in Yokohama's Miyagawacho, Craft beer kitchen Kokoro no Tsuki just dropped a six-tap lineup for Thursday, September 3, and it's a strong one.
MugiWait, Kokoro no Tsuki is that place where you can pair craft beer with Chinese food, right? That already feels unfair!
Hop BroExactly. They open at 3 p.m., and you've got Garden Path Fermentation's The Twisted Branch Out, Repubrew's Kaizoku Lager, Hoppokotan's Tan Sho Mosaic and Inversion, Odawara Garage Brewing's ju-low 2026, and Seapine Brewing's Citra Hazy IPA, so the tap list is stacked.
MugiNo way, two Hoppokotan pours on one list? That's the kind of side-by-side tasting that suddenly makes me feel like a pro!
Hop BroThat's the fun part. Citra Hazy IPA is basically citrus hops everywhere, with a soft cloudy mouthfeel you can picture before the first sip.
MugiOkay, but Hazy IPA always sounds like something from a science lab. Am I supposed to drink a cloud?
Hop BroPretty much the friendly version of a cloud. Hazy just means a cloudy IPA style that's pale-looking, aromatic, and usually softer than a sharp bitter bomb.
MugiOhhh, so Tan Sho Mosaic means Mosaic takes center stage? That name alone makes me want to order it like I'm placing a bet!
Hop BroThat's close. You go there for Mosaic's berry-citrus character, or keep it crisp with Kaizoku Lager. Then ju-low 2026, The Twisted Branch Out, and Inversion make the first-pour choice brutal.
MugiAnd on top of that, you get to pair it with Chinese food? That's not a pub plan, that's a trap I would gladly walk into.
Hop BroYou stroll into Miyagawacho, look over all six taps, and pick by mood. That's really the magic of the place.
MugiDecision made. I'll start with Citra Hazy IPA, you take Tan Sho Mosaic, and then we steal a sip of Kaizoku Lager because I want a glass now.
