Craft Beer Spot Hathor’s 12-tap lineup for today includes Yebisu and Trillium
The beer pub "Craft Beer Spot Hathor" in Kyobashi, Osaka, announced today’s 12 draft beers on Instagram. The lineup features domestic and international labels, including Yebisu, a pilsner from Trillium, and beers from Ise Kadoya Beer, Minoh Beer, and Shiga Kogen Beer.
Hop BroCraft Beer Spot Hathor’s 12-tap lineup in Kyobashi, Osaka, is pretty bold. When you’ve got Yebisu and Trillium’s pilsner side by side, it stops being just an after-work drink and starts becoming a feast just to decide what to order.
MugiWait, you can drink Yebisu and Trillium on the same day!? That’s too luxurious. Just looking at the menu feels like my heart is already toasting!
Hop BroAnd they even have Ise Kadoya Beer’s Memory Bouquet and Electrosquash Sour IPA, so they’re covering everything from aromatic styles to tart ones. Hathor is really casting a wide net in terms of flavor range.
MugiWhat is that! A sour IPA is an IPA that’s sour? Won’t that fight in your mouth?
Hop BroThat’s the interesting part. A sour IPA adds a refreshing acidity to the hop character of an IPA. It balances crispness and juiciness, so it goes down easily even on hot days.
MugiWhoa, then I’m also curious about real ale! It sounds so "authentic," like it’s definitely not robot beer!
Hop BroThat instinct isn’t far off. The fact that Iwate Kura Beer’s Red Ale and Beer Hearn’s stout are listed as Real Ale ver means you can enjoy a softer mouthfeel and cask-like character.
MugiWhoa, Minoh Beer’s Papa Zaru Lager and even Shiga Kogen Beer’s Sono Sen? That’s too strong! This is already turning into a full-blown "what should we drink today" meeting!
Hop BroAnd it’s great that they’ve included domestic collabs and distinctive picks like Minamichita Blood Orange IPA and Minoh Beer x Inkhorn’s Bluebird IPA. It’s not just flashy; it’s a lineup that makes tasting side by side genuinely fun.
MugiAnd Thursday opens at 5:00 p.m., right? That sounds like the beer is whispering, "Come on by."
Hop BroExactly. It’s easy to use as either a first stop or a second stop in Kyobashi, and with 12 choices to match your mood today, it’s pretty dangerous. Once work is done, starting with a drink at Hathor is the perfect move.
MugiI can’t take it, I want to go right now! Just the phrase a night of tasting side by side gets me excited, and today feels like everyone should just meet up at Hathor!
Today's Tap List
The beer pub "Craft Beer Spot Hathor" in Kyobashi, Osaka, has posted today’s draft lineup on Instagram. In the post, it also announced Thursday’s business hours, opening at 5:00 p.m., making it easy to stop by after work.
Today’s lineup spans 12 taps. From the classic Yebisu to Trillium’s pilsner, Ise Kadoya Beer’s "Memory Bouquet" and "Electrosquash Sour IPA," Iwate Kura Beer’s "Red Ale Real Ale ver" and "Raspberry Pink," Minoh Beer’s "Papa Zaru Lager," Y Market’s "Minamichita Blood Orange IPA," Minoh Beer x Inkhorn’s "Bluebird IPA," Shiga Kogen Beer’s "Sono Sen," Beer Hearn’s "Enmusubi Beer Stout Real Ale ver," and even Disco Ninja IPA, it is a lineup with a wide range of styles.
With lager, IPA, sour IPA, real ale, and stout all on offer, it is also easy to choose based on your mood while tasting side by side. In addition to popular labels from Japanese breweries, the tap selection also mixes in overseas beers, making it a strong fit for anyone who wants to enjoy a broad range of beer flavors.
As the name suggests, Hathor’s appeal lies in being able to take your time and savor a beer-centered pour. In the Kyobashi area, it stands out as a place that works well both as a first stop and as a second stop, while checking the day’s tap list.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Spot Hathor’s 12-tap lineup in Kyobashi, Osaka, is pretty bold. When you’ve got Yebisu and Trillium’s pilsner side by side, it stops being just an after-work drink and starts becoming a feast just to decide what to order.
MugiWait, you can drink Yebisu and Trillium on the same day!? That’s too luxurious. Just looking at the menu feels like my heart is already toasting!
Hop BroAnd they even have Ise Kadoya Beer’s Memory Bouquet and Electrosquash Sour IPA, so they’re covering everything from aromatic styles to tart ones. Hathor is really casting a wide net in terms of flavor range.
MugiWhat is that! A sour IPA is an IPA that’s sour? Won’t that fight in your mouth?
Hop BroThat’s the interesting part. A sour IPA adds a refreshing acidity to the hop character of an IPA. It balances crispness and juiciness, so it goes down easily even on hot days.
MugiWhoa, then I’m also curious about real ale! It sounds so "authentic," like it’s definitely not robot beer!
Hop BroThat instinct isn’t far off. The fact that Iwate Kura Beer’s Red Ale and Beer Hearn’s stout are listed as Real Ale ver means you can enjoy a softer mouthfeel and cask-like character.
MugiWhoa, Minoh Beer’s Papa Zaru Lager and even Shiga Kogen Beer’s Sono Sen? That’s too strong! This is already turning into a full-blown "what should we drink today" meeting!
Hop BroAnd it’s great that they’ve included domestic collabs and distinctive picks like Minamichita Blood Orange IPA and Minoh Beer x Inkhorn’s Bluebird IPA. It’s not just flashy; it’s a lineup that makes tasting side by side genuinely fun.
MugiAnd Thursday opens at 5:00 p.m., right? That sounds like the beer is whispering, "Come on by."
Hop BroExactly. It’s easy to use as either a first stop or a second stop in Kyobashi, and with 12 choices to match your mood today, it’s pretty dangerous. Once work is done, starting with a drink at Hathor is the perfect move.
MugiI can’t take it, I want to go right now! Just the phrase a night of tasting side by side gets me excited, and today feels like everyone should just meet up at Hathor!
