Marumugi in Arakicho Pours Five Craft Beers on October 25
Craft beer pub Marumugi in Arakicho, Tokyo, lists five beers for October 25, including a Nagano apple beer, a pilsner, a rice IPA, an imperial red ale, and a peach weizen. Prices are ¥1,300 for a large serving and ¥1,000 for a small serving.
October 25 tap list
Craft beer pub Marumugi, located in Arakicho, Shinjuku, presents a varied five-beer lineup spanning fruit-forward, crisp, hoppy, and malt-driven profiles. The selection brings together breweries from Nagano, Tochigi, Osaka, and Mie.
The fruit-focused highlight is Apple Hop Shinano Gold Ver. from Minamishinshu Beer in Nagano. At 6.5% ABV, it is described as balancing the refreshing character of Shinano Gold apples with a satisfying beer-like body.
Ushitora Brewery’s Jikkuri Kotokoto Shikonda Pils from Tochigi comes in at 5.5%. Its careful brewing and easy-drinking pilsner character make it a natural choice for a clean, refreshing pour.
Minoh Beer in Osaka contributes KANSHA29 -Rice IPA- at 6.0%. Created as a beer of appreciation for the brewery’s 29th anniversary, it combines a fragrant hop profile with a light, lively drinkability. Minoh also offers Kokusan Momo Weizen Kawanakajima Hakuto Ver., a 5.0% peach weizen showcasing the aroma of Japanese peaches.
For a stronger hop impression, Ise Kadoya Beer’s Imperial Red Ale offers 7.0% ABV and a fuller red ale profile. It rounds out a list that gives drinkers several distinct directions to explore in one visit.
Large pours cost ¥1,300 and small pours ¥1,000. At this compact, relaxed beer pub on the second floor of Ichibankan Building in Arakicho, ordering small servings can be a practical way to compare the taps. Marumugi is closed on Tuesdays and public holidays, so guests should check the latest opening information and tap availability before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.