Beer Cellar Ichinomiya Taps Y.MARKET's "Juicy Delic"
Beer Cellar Ichinomiya in Ichinomiya City, Aichi Prefecture, has tapped Y.MARKET's "Juicy Delic." It features a hazy, cloudy appearance typical of a Hazy IPA, aromas reminiscent of mango, peach, and orange, and a crisp finish.
Hop BroBeer Cellar Ichinomiya in Ichinomiya has tapped Y.MARKET's Juicy Delic. Hazy IPA fans won't want to miss this one.
MugiWhoa! Just the name Juicy Delic already sounds delicious! What kind of beer is it?
Hop BroIt's a Hazy IPA with 6.0% ABV and 11.23 IBU. That cloudy deep yellow looks like it's practically saying, "I'm full of juice."
Mugi11.23 IBU means lower bitterness, right? That number suddenly got super science-y and lost me!
Hop BroBasically, it's an indicator of bitterness. Since it's on the lower side, it's not the kind that hits you hard with bitterness; you notice a little at first, then the aroma quickly takes center stage.
MugiWow! Mango and peach, plus orange too? That's basically a fruit orchard!
Hop BroExactly. The description even calls it a tropical aroma because the fragrance is so bold. And with that silky mouthfeel and a bit of sweetness, the finish is surprisingly crisp.
MugiWait, sweet but crisp? Isn't that almost unfairly easy to drink?
Hop BroThat's the interesting part: you do feel bitterness at the attack, but it finishes clean with a citrusy aftertaste. The nice thing is that even though it's hazy, it never feels heavy or sluggish.
MugiBeer Cellar Ichinomiya sounds fun for following the rotation of guest beers. It feels like a craft beer base for the neighborhood!
Hop BroExactly. They also posted that they hope to see everyone in April too, so after cherry blossom viewing it would be nice to stop by and enjoy this beer with a spring mood.
MugiIt's settled! Let's toast with a Hazy tonight. I want to check out those mango and peach aromas for myself!
Beer Cellar Ichinomiya, a beer pub in Ichinomiya City, Aichi Prefecture, is announcing the fresh keg of Y.MARKET's "Juicy Delic."
In its post, the pub described the day as "perfect cherry-blossom-viewing weather" and announced business hours of 12:00 to 20:00. It also added that starting the next day, Wednesdays would become the regular closing day, along with a message asking customers to keep supporting them in April as well. It is a notice that feels very much like a neighborhood craft beer hub, easy to stop by as the seasons change.
The beer tapped this time is Y.MARKET's (Nagoya City) "Juicy Delic." It is a Hazy IPA with 6.0% ABV and 11.23 IBU. According to the description, it pours a firmly hazy, deep yellow color, with a light-to-medium body and tropical aromas of mango, peach, and orange. There is some bitterness on the attack, but the finish is surprisingly crisp with citrus flavors. Its silky mouthfeel and moderate sweetness are also highlights.
Beer Cellar Ichinomiya is a specialty shop where you can enjoy craft beer in Ichinomiya. Part of the fun is following the rotation of guest beers, making it a place beer lovers should not miss if they want to compare the seasonal hop character and differences in aroma. This "Juicy Delic" is also a beer to watch for if you want to confirm the juiciness typical of a Hazy IPA.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Cellar Ichinomiya in Ichinomiya has tapped Y.MARKET's Juicy Delic. Hazy IPA fans won't want to miss this one.
MugiWhoa! Just the name Juicy Delic already sounds delicious! What kind of beer is it?
Hop BroIt's a Hazy IPA with 6.0% ABV and 11.23 IBU. That cloudy deep yellow looks like it's practically saying, "I'm full of juice."
Mugi11.23 IBU means lower bitterness, right? That number suddenly got super science-y and lost me!
Hop BroBasically, it's an indicator of bitterness. Since it's on the lower side, it's not the kind that hits you hard with bitterness; you notice a little at first, then the aroma quickly takes center stage.
MugiWow! Mango and peach, plus orange too? That's basically a fruit orchard!
Hop BroExactly. The description even calls it a tropical aroma because the fragrance is so bold. And with that silky mouthfeel and a bit of sweetness, the finish is surprisingly crisp.
MugiWait, sweet but crisp? Isn't that almost unfairly easy to drink?
Hop BroThat's the interesting part: you do feel bitterness at the attack, but it finishes clean with a citrusy aftertaste. The nice thing is that even though it's hazy, it never feels heavy or sluggish.
MugiBeer Cellar Ichinomiya sounds fun for following the rotation of guest beers. It feels like a craft beer base for the neighborhood!
Hop BroExactly. They also posted that they hope to see everyone in April too, so after cherry blossom viewing it would be nice to stop by and enjoy this beer with a spring mood.
MugiIt's settled! Let's toast with a Hazy tonight. I want to check out those mango and peach aromas for myself!
