Beer Yumeyomi to host second LA COMUNITÀ event on July 19
Beer pub Beer Yumeyomi in Kyoto’s Higashiyama district will host the second “LA COMUNITÀ@Yumeyomi” event service on Sunday, July 19, from 3:00 p.m. to 10:00 p.m. The one-day session centers on Italian food, French wine, and beers including Yebisu and Minoh Beer.
Hop BroToday’s topic is Bakushu YumeYomi, the beer pub in Kyoto’s Higashiyama hosting the second "LA COMUNITÀ@YumeYomi!" event.
MugiWhat! That already sounds fun! July 19, 3 PM start means you can go from daytime drinking straight into the night, right?
Hop BroExactly. It’s a one-day-only event running from 3:00 PM to 10:00 PM, blending food, wine, and beer in one special service.
MugiNo way, that’s amazing! And the beer lineup is centered on Yebisu and Minoh Beer, which already feels super approachable!
Hop BroThat’s the smart part. Yebisu opens the door for wine fans, Minoh Beer is for regulars, and there’s even a beer-geek wildcard slot in the mix.
MugiHold on, what is a beer-geek wildcard slot!? Does the beer suddenly start judging me?
Hop BroNot judging, just extra distinctive. Maybe sharper aroma or a surprising flavor profile. Basically, it’s the kind of pint nerds grin at.
MugiOhhh! And the food goes from Italian dishes to fried chicken? That menu is covering serious territory.
Hop BroThe wine side is strong too. French bottles are being selected by the importer, with commentary from both the importer and a sommelier, so the pairing experience should be excellent.
MugiSo pairing means matching drinks with food and having pros say, "Try these together!" That actually makes me feel smarter already.
Hop BroAnd there’s a real story behind it. This is a promised comeback event, tied to the owner’s recovery and the vow to do this again.
MugiNow I want to go even more! With beer, wine, and food together, I’m totally ready to raise a glass in Kyoto.
Event Overview
Beer Yumeyomi, a beer pub on Shijo-dori in Kyoto’s Higashiyama area, is set to hold the second edition of “LA COMUNITÀ@Yumeyomi” on Sunday, July 19, from 3:00 p.m. to 10:00 p.m. The event was planned as a way to fulfill a promise made during the owner’s recovery, and it brings together a five-person lineup: chef Keisuke Omori and proprietress Muko Kuramae from LA COMUNITÀ, Noriko Kadowaki of Picoloos, and Tomomi from Tomomi Gelato.
What’s on Tap
The beer selection is said to shift away from the previous concept and focus on Yebisu, Minoh Beer, and more niche beer choices. Yebisu is positioned as an easy entry point for guests who usually come for wine, while Minoh Beer is being prepared for regular Beer Yumeyomi customers. The post also notes that Minoh Beer will bring a special beer created for the day.
Food and Wine
The food lineup spans classic Italian snacks, mains, pasta, dessert-style bites, and even fried chicken tailored to beer pairing. The wines will be French bottles selected by the importer to match the atmosphere of LA COMUNITÀ and Beer Yumeyomi. With explanations from both a sommelier and the importer, the setup is designed to be approachable even for guests who do not usually drink much wine.
Venue Notes
Beer Yumeyomi is a beer pub in Kyoto’s Higashiyama district. Reservations are not accepted, and payment options include cash, PayPay, and credit cards. The venue’s casual style remains intact, but this day turns it into a one-off service that crosses food, wine, and beer in a single evening.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday’s topic is Bakushu YumeYomi, the beer pub in Kyoto’s Higashiyama hosting the second "LA COMUNITÀ@YumeYomi!" event.
MugiWhat! That already sounds fun! July 19, 3 PM start means you can go from daytime drinking straight into the night, right?
Hop BroExactly. It’s a one-day-only event running from 3:00 PM to 10:00 PM, blending food, wine, and beer in one special service.
MugiNo way, that’s amazing! And the beer lineup is centered on Yebisu and Minoh Beer, which already feels super approachable!
Hop BroThat’s the smart part. Yebisu opens the door for wine fans, Minoh Beer is for regulars, and there’s even a beer-geek wildcard slot in the mix.
MugiHold on, what is a beer-geek wildcard slot!? Does the beer suddenly start judging me?
Hop BroNot judging, just extra distinctive. Maybe sharper aroma or a surprising flavor profile. Basically, it’s the kind of pint nerds grin at.
MugiOhhh! And the food goes from Italian dishes to fried chicken? That menu is covering serious territory.
Hop BroThe wine side is strong too. French bottles are being selected by the importer, with commentary from both the importer and a sommelier, so the pairing experience should be excellent.
MugiSo pairing means matching drinks with food and having pros say, "Try these together!" That actually makes me feel smarter already.
Hop BroAnd there’s a real story behind it. This is a promised comeback event, tied to the owner’s recovery and the vow to do this again.
MugiNow I want to go even more! With beer, wine, and food together, I’m totally ready to raise a glass in Kyoto.
