BEER BAR Bitter opens at 2:00 PM on April 19, tapping first-imported Kutná Hora 11° and Bernard Dark
BEER BAR Bitter in Iidabashi, Shinjuku Ward, will be open from 2:00 PM on Sunday, April 19. At the shop, the first-imported "Kutná Hora 11°" and "Bernard Dark" were on tap, and Vedett plus Oriental Brewing taps were also lined up. With the food included, it looks like an easy place to use for weekend daytime drinking.
Hop BroBEER BAR Bitter in Iidabashi, Shinjuku Ward, is opening at 2:00 PM on April 19. Being able to drink from daytime is basically the weekend answer.
MugiWhat! Opening from 2:00 PM means you can go there as an extension of lunch. Strong, this is strong!
Hop BroAnd this time the highlight is two first-imported beers: Kutná Hora 11° and Bernard Dark are on tap.
MugiKutná Hora 11°? What is that! Isn't 11° the alcohol content? The number is intense!
Hop BroThat’s more like a Czech pilsner strength notation. It’s light, but you still get the malt flavor, so it’s easy to keep drinking.
MugiOhh! So Bernard Dark sounds black and heavy, but is it okay for daytime drinking?
Hop BroThat’s what makes it interesting. Even though it’s a Czech Dark Lager, the mouthfeel is smooth. It has roasty aroma, but you can drink it in big gulps.
MugiWhat! A flow from light to black beers is like a beer roller coaster. Your mouth must be busy!
Hop BroWith Vedett's white beer, a Hazy IPA, and Oriental Brewing's Citra lined up too, the range of flavors is nicely varied.
MugiIf the food includes chicken soup curry and pork pie, it's too strong for daytime drinking. It's unfair that Iidabashi has all this!
Hop BroExactly. It's a lineup that makes you want to start with the first drink at 2:00 PM, and now I want to go to Bitter right away too.
MugiI can't handle it anymore, I want to compare the first-imported beers! At this rate, we'll probably be happy before evening!
BEER BAR Bitter on April 19
BEER BAR Bitter, located at Sun Heights Iidabashi 203 in Tsukudocho, Shinjuku Ward, will be open from 2:00 PM on Sunday, April 19. In this post, the shop announced that the first-imported "Kutná Hora 11°" and "Bernard Dark" were on tap. For craft beer fans, the daytime opening time makes the lineup even more interesting.
Beers on tap
The taps that day formed a lineup with a clear range of styles, from Belgian white beer to American Hazy IPA, and from Czech pilsner to dark lager.
- Vedett Extra White (White・BEL)
- Teiria Sunup (Hazy IPA・USA)
- Kutná Hora 11° (Pilsner・CZE)
- Oriental Brewing Citra (IPA・Ishijawa Kanazawa)
- Bernard Dark (Czech Dark Lager・CZE)
The two beers from the Czech Republic are the main highlights this time. Kutná Hora 11° was introduced as a first import, and Bernard Dark was also listed as on tap, making them a likely center for comparison. It is interesting that you can build a drinking flow from the light feel of white beer and Hazy IPA to the maltier dark styles.
Food that broadens the drinking experience
The food lineup is built to go well with beer.
- Chicken soup curry
- Simmered bamboo shoots
- Young ginger, chirimen jako, and sakura shrimp sansho tsukudani
- Tomatoes marinated in Tosa vinegar
- Cottage pie
- Pork pie
- Frites
It is an easy lineup to start with a light appetizer and your first beer, then move into something more substantial with the cottage pie or pork pie. For anyone in the Iidabashi and Kagurazaka area who wants to enjoy craft beer and food together from daytime, this is one place to keep in mind.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBEER BAR Bitter in Iidabashi, Shinjuku Ward, is opening at 2:00 PM on April 19. Being able to drink from daytime is basically the weekend answer.
MugiWhat! Opening from 2:00 PM means you can go there as an extension of lunch. Strong, this is strong!
Hop BroAnd this time the highlight is two first-imported beers: Kutná Hora 11° and Bernard Dark are on tap.
MugiKutná Hora 11°? What is that! Isn't 11° the alcohol content? The number is intense!
Hop BroThat’s more like a Czech pilsner strength notation. It’s light, but you still get the malt flavor, so it’s easy to keep drinking.
MugiOhh! So Bernard Dark sounds black and heavy, but is it okay for daytime drinking?
Hop BroThat’s what makes it interesting. Even though it’s a Czech Dark Lager, the mouthfeel is smooth. It has roasty aroma, but you can drink it in big gulps.
MugiWhat! A flow from light to black beers is like a beer roller coaster. Your mouth must be busy!
Hop BroWith Vedett's white beer, a Hazy IPA, and Oriental Brewing's Citra lined up too, the range of flavors is nicely varied.
MugiIf the food includes chicken soup curry and pork pie, it's too strong for daytime drinking. It's unfair that Iidabashi has all this!
Hop BroExactly. It's a lineup that makes you want to start with the first drink at 2:00 PM, and now I want to go to Bitter right away too.
MugiI can't handle it anymore, I want to compare the first-imported beers! At this rate, we'll probably be happy before evening!
