CRAFT BEER BASE BUD Releases May 10 Tap List, Four New Additions Centered on U.S. Breweries
Osaka-Umeda's CRAFT BEER BASE BUD released its tap list for May 10. The 10 taps, including the newly added WANAKA and MORNIN’DELIGHT, span a wide range from American Pale Ale to Czech Lager.
Hop BroCRAFT BEER BASE BUD in Osaka-Umeda has released its tap list for May 10. This time there are 10 taps, and the lineup is pretty wide-ranging with U.S. breweries at its core.
MugiWhoa, 10 taps! If it’s centered on U.S. breweries, is it going to be all IPA and super hoppy stuff?
Hop BroThat’s the interesting part. It runs from Modern American Pale Ale to Czech Style Pale Lager. Alongside CRAFT BEER BASE originals, there are staples like Sierra Nevada and Revision too.
MugiWhat? I’ve never heard of Modern Gruit before. So it’s not hops?
Hop BroGood catch. Atsumi Peninsula Brewing’s WANAKA is a style built with herbs instead of hops. The aroma changes with temperature, so it shifts its character when it’s cold and when it warms up a bit.
MugiHuh! An aroma that changes with temperature makes it feel like the beer is growing up with you! Definitely one I’d want to observe closely!
Hop BroAnd the rich side is covered too. TopplingGoliath’s MORNIN’DELIGHT is an Imperial Stout with maple coffee, and it’s at the level where you wonder if it’s breakfast or a late-night treat.
MugiBreakfast or a late-night treat, either way that sounds dangerous! Just hearing 'maple coffee' already has my appetite completely jammed up!
Hop BroThere are lighter options too, so no worries. There’s an easy-drinking lager like Smog City’s Smog Czech Lager, and they also have West Coast IPA and Hazy IPA, so it’s the kind of lineup that makes it fun to debate how to attack the day.
MugiSo basically, they’ve got everything from light to heavy. And the basement level 2 of Osaka Station First Building already gives it that 'secret beer base' vibe!
Hop BroExactly. Being able to compare draft beers from all over the world in a basement pub in Umeda is what makes BUD feel like BUD. Starting with a pale ale to see how things go, then finishing with a stout, seems like a pretty solid plan for today.
MugiI want to try WANAKA first! After that, I’d go to an IPA, and then MORNIN’DELIGHT sounds like the kind of beer that would make me happily doze off!
CRAFT BEER BASE BUD in Osaka-Umeda is an American-style, old-school beer pub located in the basement level 2 of Osaka Station First Building. In a post on May 10, the shop announced the day’s business hours along with a list of 10 taps.
May 10 Tap List
- CRAFT BEER BASE×Matt Brynildson / Gentle Lion - Modern American Pale Ale
- CRAFT BEER BASE / Robust Porter - Robust Porter
- Atsumi Peninsula Brewing / WANAKA - Modern Gruit
- Sierra Nevada / PALE ALE - American Pale Ale
- Boneyard / Diablo Rojo - American Red Ale
- Beachwood × ARROWLODGE / Ne1’ send lt - West Coast IPA
- Revision / DIPA - West Coast Double IPA
- TopplingGoliath / MORNIN’DELIGHT - Imperial Stout w/maple coffee
- Cerebral / INTENTIONALLY BLANK - Hazy IPA
- Smog City / Smog Czech Lager - Czech Style Pale Lager
The lineup for the day spans CRAFT BEER BASE originals, staple West Coast U.S. breweries, and even a Japanese brewery. The range of styles is a highlight, from Modern American Pale Ale and Robust Porter to West Coast IPA, Hazy IPA, Imperial Stout, and Czech Lager.
Of particular note is Atsumi Peninsula Brewing's WANAKA. It is a distinctive Modern Gruit brewed without hops and built with herbs, and the post introduced it as a new tap opening. Because its aroma changes with temperature, it is the kind of beer you would want to take your time with.
Meanwhile, TopplingGoliath's MORNIN’DELIGHT is an Imperial Stout made with maple coffee, while Smog City's Smog Czech Lager is an easy-drinking Czech-style lager. The lineup runs from rich beers to crisp lagers. Centered on pale ales and porters, with added depth from IPAs and stouts, it is a selection that craft beer fans will appreciate.
What makes BUD feel like BUD is the chance to compare draft beers from all over the world in a solid pub atmosphere underground in Umeda. It is a lineup that works not only on days when you already know what style you want, but also when you want to stop by and decide what to drink.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCRAFT BEER BASE BUD in Osaka-Umeda has released its tap list for May 10. This time there are 10 taps, and the lineup is pretty wide-ranging with U.S. breweries at its core.
MugiWhoa, 10 taps! If it’s centered on U.S. breweries, is it going to be all IPA and super hoppy stuff?
Hop BroThat’s the interesting part. It runs from Modern American Pale Ale to Czech Style Pale Lager. Alongside CRAFT BEER BASE originals, there are staples like Sierra Nevada and Revision too.
MugiWhat? I’ve never heard of Modern Gruit before. So it’s not hops?
Hop BroGood catch. Atsumi Peninsula Brewing’s WANAKA is a style built with herbs instead of hops. The aroma changes with temperature, so it shifts its character when it’s cold and when it warms up a bit.
MugiHuh! An aroma that changes with temperature makes it feel like the beer is growing up with you! Definitely one I’d want to observe closely!
Hop BroAnd the rich side is covered too. TopplingGoliath’s MORNIN’DELIGHT is an Imperial Stout with maple coffee, and it’s at the level where you wonder if it’s breakfast or a late-night treat.
MugiBreakfast or a late-night treat, either way that sounds dangerous! Just hearing 'maple coffee' already has my appetite completely jammed up!
Hop BroThere are lighter options too, so no worries. There’s an easy-drinking lager like Smog City’s Smog Czech Lager, and they also have West Coast IPA and Hazy IPA, so it’s the kind of lineup that makes it fun to debate how to attack the day.
MugiSo basically, they’ve got everything from light to heavy. And the basement level 2 of Osaka Station First Building already gives it that 'secret beer base' vibe!
Hop BroExactly. Being able to compare draft beers from all over the world in a basement pub in Umeda is what makes BUD feel like BUD. Starting with a pale ale to see how things go, then finishing with a stout, seems like a pretty solid plan for today.
MugiI want to try WANAKA first! After that, I’d go to an IPA, and then MORNIN’DELIGHT sounds like the kind of beer that would make me happily doze off!
