P2B Haus Announces 12-Tap Service for the Kichijoji Music Festival on May 3
P2B Haus, located on the second floor of the Wakamatsu Building behind Tokyu in Kichijoji, announced business hours from 12:00 to 21:00 on May 3. In line with the Kichijoji Music Festival, it will also offer beer to go in plastic cups. That day’s lineup features 12 taps, including "Chill to Tipsy," with a broad selection ranging from dark beer to hazy styles and lagers.
Hop BroP2B Haus, behind Tokyu in Kichijoji, is opening from 12:00 to 21:00 for the May 3 Kichijoji Music Festival. The city’s bustle is giving the taps a tailwind too.
MugiWait, beer and a music festival are such a perfect match! And they even do takeout in plastic cups, so it sounds great for a walking-drinking vibe!
Hop BroAnd on top of that, they’ve got all 12 taps lined up that day. There are regulars, limited releases, and overseas beers mixed in, so it already feels like a party before you even choose.
MugiTwelve taps is enough to get lost in... but the new one, "Chill to Tipsy," already sounds like a buzz in its name!
Hop BroThat’s Primary Barrels’ Coffee Stout, and its core is a roasty, coffee-like aroma. It has a roasted character, but the mouthfeel is smooth, so it’s the kind of dark beer you want to sip slowly.
MugiI get the roasted part, but what exactly is "smooth mouthfeel"? Is it the coffee? Or the beer?
Hop BroIt means the bitterness and roastiness don’t come across too sharply, and the beer just glides over the tongue. So it’s perfect for someone who wants to drink slowly.
MugiGot it! But I’m also curious about the other taps. From hazy beers to lagers, you can really choose based on your mood!
Hop BroFor example, there’s Let's Beer Works' 1759, Double Vision Brewing's Mad Eye, and P2B Haus / Kanpai! Brewing's CTO IPA. It’s a lineup where IPA fans and dark-beer fans both have a place.
MugiAnd they even have the UNDERWATER series? That’s such a wide range, it’s hilarious! It feels like diving into a sea of alcohol!
Hop BroExactly. They’ve got Nara Brewing’s UNDERWATER and UNDERWATER :LUMINOUS, plus HINO BREWING’s Bakalager, so it’s fun to compare them before and after walking around town. It’s perfect for a side trip during the festival.
MugiI’ve decided! Today I’m walking, listening, drinking, and finishing with a dark beer! Big Hop Brother, let’s practice the toast first!
Hop BroNice. Start lightly with a lager, then finish with Chill to Tipsy at the end. That’s a pretty strong flow. At this point, we really have no choice but to go drink.
P2B Haus is a craft beer restaurant on the second floor of the Wakamatsu Building behind Tokyu in Kichijoji. It offers a wide range of beers, from domestic staples and limited releases to overseas breweries, and its defining feature is its 12 taps. On May 3, it will operate from 12:00 to 21:00 in line with the Kichijoji Music Festival, and will also accommodate beer takeout in plastic cups.
That day’s new tap is Primary Barrels’ "Chill to Tipsy" (Coffee Stout). It is being presented as a beer that balances a firm roasted character from in-house roasting with a smooth mouthfeel, making it an appealing dark beer to sip slowly.
The taps will include Let's Beer Works' "1759" (Irish Dry Stout), Double Vision Brewing's "Mad Eye" (Hazy Triple IPA), P2B Haus / Kanpai! Brewing's "CTO IPA" (American IPA), Hop Kotan's "Ignition" (Session IPL), NOMCRAFT Brewing's "Beer Fuel" (Peated English Brown Ale), Shingetsu Beer’s "Op.11" (Double IPA), RIKRI BREWING's "No Interruption" (American Pale Ale), Kanpai! Brewing's "Ghost Hill Hazy IPA" (Hazy IPA), Nara Brewing’s "UNDERWATER" and "UNDERWATER :LUMINOUS" (both Sake Yeast Beer), and HINO BREWING's "Bakalager" (Czech Lager). From heavier stouts to hop-forward IPAs and crisp lagers, it is a lineup that makes it easy to choose according to your mood.
It is the kind of service announcement that works well when you want to stop for a drink before or after strolling through the festival town and compare the range of beers on offer.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroP2B Haus, behind Tokyu in Kichijoji, is opening from 12:00 to 21:00 for the May 3 Kichijoji Music Festival. The city’s bustle is giving the taps a tailwind too.
MugiWait, beer and a music festival are such a perfect match! And they even do takeout in plastic cups, so it sounds great for a walking-drinking vibe!
Hop BroAnd on top of that, they’ve got all 12 taps lined up that day. There are regulars, limited releases, and overseas beers mixed in, so it already feels like a party before you even choose.
MugiTwelve taps is enough to get lost in... but the new one, "Chill to Tipsy," already sounds like a buzz in its name!
Hop BroThat’s Primary Barrels’ Coffee Stout, and its core is a roasty, coffee-like aroma. It has a roasted character, but the mouthfeel is smooth, so it’s the kind of dark beer you want to sip slowly.
MugiI get the roasted part, but what exactly is "smooth mouthfeel"? Is it the coffee? Or the beer?
Hop BroIt means the bitterness and roastiness don’t come across too sharply, and the beer just glides over the tongue. So it’s perfect for someone who wants to drink slowly.
MugiGot it! But I’m also curious about the other taps. From hazy beers to lagers, you can really choose based on your mood!
Hop BroFor example, there’s Let's Beer Works' 1759, Double Vision Brewing's Mad Eye, and P2B Haus / Kanpai! Brewing's CTO IPA. It’s a lineup where IPA fans and dark-beer fans both have a place.
MugiAnd they even have the UNDERWATER series? That’s such a wide range, it’s hilarious! It feels like diving into a sea of alcohol!
Hop BroExactly. They’ve got Nara Brewing’s UNDERWATER and UNDERWATER :LUMINOUS, plus HINO BREWING’s Bakalager, so it’s fun to compare them before and after walking around town. It’s perfect for a side trip during the festival.
MugiI’ve decided! Today I’m walking, listening, drinking, and finishing with a dark beer! Big Hop Brother, let’s practice the toast first!
Hop BroNice. Start lightly with a lager, then finish with Chill to Tipsy at the end. That’s a pretty strong flow. At this point, we really have no choice but to go drink.
