Himalaya Table in Uchikanda, Kanda, is a beer pub that pairs Nepalese food with craft beer. Its official site describes it as a relaxed, homey place about two minutes on foot from Kanda Station West Exit, with no table charge.

The August 14 tap list includes eight beers, spanning hazy IPA, red ale, pilsner, saison, and a fruit-leaning option. It is a lineup built for style comparison while still working well with food.

- Nara Brewing `CAMOUFLAGE` (Hazy IPA)
- T.Y.HARBOR BREWERY `Kanreki Red` (Red Ale)
- U.B.P BREWERY `Legendary Daddy` (Red Ale)
- Mojiko Retro Beer `Pilsner`
- Minoh Beer `KOMPAS` (Saison)
- ogna `Apple Hop <Shinano Gold Ver.>`
- T.Y. HARBOR `Modern Session IPA`
- Oni Densetsu `Kinoni Pale Ale (Citra Single Ver.)`

`CAMOUFLAGE` and `Modern Session IPA` give hop-focused drinkers a clear comparison point, while the two red ales add malt depth. With a pilsner and a saison in the mix, the list stays flexible enough to pair with Nepalese dishes throughout the meal.