Yellow Beer Works' Merry go round added on tap at MIHAMA BASE in Makuhari
WORLD BEER&DINING MIHAMA BASE in Makuhari added Yellow Beer Works' sour ale "Merry go round (ichigo ver.)" on August 16. The beer brings strawberry-driven acidity, soft sweetness, and a herbal finish, and the shop also announced its 4th-anniversary event for August 21-23.
Hop BroMakuhari's WORLD BEER&DINING MIHAMA BASE just tapped something worth talking about. Yellow Beer Works brought in Merry go round, and it's the ichigo version.
MugiWait, that name already sounds like a festival ride! A strawberry sour ale feels like summer in a glass!
Hop BroExactly. It's a 6.0% sour ale with strawberry and lactic-bacteria aromatics, soft sweetness from lactose, and a herbal hop finish.
MugiHold on, lactic-bacteria aromatics sounds like a science lab. Are we still describing beer and not a chemistry accident?!
Hop BroVery much beer. Think of it as yogurt-like tang that lifts the strawberry and makes the whole thing feel brighter.
MugiOhhh! Then lactose is what, a sweetness cushion that stops the sourness from elbow-dropping my taste buds?
Hop BroThat's basically it. Lactose doesn't ferment easily, so soft residual sweetness sticks around and rounds everything out.
MugiWow, the balance team is working overtime. And today's tap list has eight beers on draft? I would panic-order immediately!
Hop BroAnd the lineup runs from pilsner to bitter to IPA and hazy, plus takeout is available, which is dangerously convenient.
MugiThat is absolutely a trap! One pint there, then overtime at home with a takeaway cup?
Hop BroAlso, from August 21 to 23 there's a 4th anniversary event with a lottery, so now I want to start with Merry go round and just stay on theme.
MugiSame, I'm done pretending to be calm. Give me a Makuhari first sip and let the strawberry-sour summer begin!
New tap
WORLD BEER&DINING MIHAMA BASE in Makuhari has tapped Yellow Beer Works' "Merry go round (ichigo ver.)". The beer is a sour ale at 6.0% ABV, with strawberry and lactic notes, soft sweetness from lactose, and a herbal hop finish. It is a fitting choice for summer drinking.
The venue also offers craft beer takeaway, making it easy to enjoy a glass on-site or bring one home. The day's draft lineup totals eight beers, ranging from pilsner and bitter ale to pale ale, IPA, and hazy styles, so guests can pick according to mood and preference.
Today's draft lineup
- KIRIN / HEARTLAND
- Fuller’s / London Pride
- Topa Topa / Level Line Pale Ale
- Yellow Beer Works / Merry go round (ichigo ver.)
- Green Flash / Hazy West Coast IPA
- Pizza Port / Summer Sunlight IPA
- West Coast Brewing / Cloud 7
- Unsung / Carina DDH Hazy DIPA
MIHAMA BASE BEER STAND MAKUHARI is also scheduled to hold its 4th-anniversary event from August 21 to 23, with a raffle and other activities planned. For beer fans in Makuhari looking for a sour ale, the current tap list is worth a look.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMakuhari's WORLD BEER&DINING MIHAMA BASE just tapped something worth talking about. Yellow Beer Works brought in Merry go round, and it's the ichigo version.
MugiWait, that name already sounds like a festival ride! A strawberry sour ale feels like summer in a glass!
Hop BroExactly. It's a 6.0% sour ale with strawberry and lactic-bacteria aromatics, soft sweetness from lactose, and a herbal hop finish.
MugiHold on, lactic-bacteria aromatics sounds like a science lab. Are we still describing beer and not a chemistry accident?!
Hop BroVery much beer. Think of it as yogurt-like tang that lifts the strawberry and makes the whole thing feel brighter.
MugiOhhh! Then lactose is what, a sweetness cushion that stops the sourness from elbow-dropping my taste buds?
Hop BroThat's basically it. Lactose doesn't ferment easily, so soft residual sweetness sticks around and rounds everything out.
MugiWow, the balance team is working overtime. And today's tap list has eight beers on draft? I would panic-order immediately!
Hop BroAnd the lineup runs from pilsner to bitter to IPA and hazy, plus takeout is available, which is dangerously convenient.
MugiThat is absolutely a trap! One pint there, then overtime at home with a takeaway cup?
Hop BroAlso, from August 21 to 23 there's a 4th anniversary event with a lottery, so now I want to start with Merry go round and just stay on theme.
MugiSame, I'm done pretending to be calm. Give me a Makuhari first sip and let the strawberry-sour summer begin!
