TBE Brewing in Ebisu shares July 17 tap list featuring Shiga Kogen and CRAK Brewery
TBE Brewing, the beer pub in Ebisu, posted its July 17 keg lineup. The list includes Hoppdog, Shiga Kogen Beer, Igle Brewery, Wymarket, Romanchikku Mura, CRAK Brewery, and Kunitachi Brewery, alongside a full food menu.
Hop BroToday's July 17 keg lineup from TBE Brewing is a fun one. At the Ebisu-Minami pub, they've got everything from Shiga Kogen Beer to Italy's CRAK Brewery.
MugiWait, local and overseas on the same board? That sounds like a beer festival squeezed into one building!
Hop BroEven the current pours are stacked: Hopdog's hard cider and pineapple IPA, Shiga Kogen's KASUMI and Shinshu Heion, plus their own House IPA. That's a pretty wide spread.
MugiWhoa. But the phrase keg lineup suddenly makes me feel like I need a staff badge. What does it actually mean?
Hop BroNothing scary. A keg is just the draft barrel, and some of these are already running low, so any beer you want is a sooner-rather-than-later situation.
MugiWhat is that! This is sounding like a limited-edition merch drop. And on the next list I saw Session Hazy IPA and my brain left the building.
Hop BroThat one matters. Miyazaki Hideji Beer's Nango Lemon Fresh-Squeezed Session Hazy IPA mixes an easy-drinking session feel with that soft, cloudy, aromatic haze character. And the next taps also include Tochigi Berry Berry Sour plus CRAK Brewery's Mundaka.
MugiOhhh, so it's basically lemony fluffy haze that you can keep sipping? The name looked like a spell, but now I want a pint.
Hop BroAnd the food is no joke either: wild Indian tuna sashimi, grape-fed beef chuck steak, ajillo, even simmered black whelk. It really goes from sashimi to steak, and now I'm already pairing it in my head with House IPA or Mundaka.
MugiThat's it, I'm done pretending to be calm. At the Shinbori Guitar Building in Ebisu-Minami, I want sashimi first and then Shiga Kogen KASUMI before it disappears. Let's move.
July 17 keg lineup
TBE Brewing shared its July 17 tap lineup for the beer pub in Ebisu. The current kegs include Hoppdog Hard Cider and Pineapple IPA, Shiga Kogen Beer KASUMI, Shinshu Heian, Igle Brewery Igle IPA, Wymarket Pint Grab, Romanchikku Mura Shukuhai IPA, and Shiga Kogen Beer Sono Ju No.10 IPA and House IPA. The post notes that several beers are running low, so popular pours may move quickly.
Coming next
The next taps are listed as Romanchikku Mura Tochigi Berry Berry Sour, Shiga Kogen Beer Yuru Brew Spelt, Miyazaki Hideji Beer Nichinan Lemon Fresh Squeezed Session Hazy IPA, CRAK Brewery Mundaka, Kunitachi Brewery Transit, and Wymarket Hysteric IPA. The mix combines Japanese breweries with an Italian beer from CRAK Brewery, giving the lineup a wide range of styles.
Food is also on
The rotating food menu includes today’s sashimi, which is natural bluefin tuna, plus grape beef shoulder loin steak, oven-baked marinated pork spareribs, mixed vegetable ajillo with baguette, house-made pork char siu, Akita black trumpet shell simmered in broth, fried Manganji peppers, and olive pasta with mussels, tomato, and celery.
Located on the second floor of the Shinbori Guitar Building in Ebisu Minami, TBE Brewing looks set up for a visit that can easily pair a fresh tap lineup with a proper meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's July 17 keg lineup from TBE Brewing is a fun one. At the Ebisu-Minami pub, they've got everything from Shiga Kogen Beer to Italy's CRAK Brewery.
MugiWait, local and overseas on the same board? That sounds like a beer festival squeezed into one building!
Hop BroEven the current pours are stacked: Hopdog's hard cider and pineapple IPA, Shiga Kogen's KASUMI and Shinshu Heion, plus their own House IPA. That's a pretty wide spread.
MugiWhoa. But the phrase keg lineup suddenly makes me feel like I need a staff badge. What does it actually mean?
Hop BroNothing scary. A keg is just the draft barrel, and some of these are already running low, so any beer you want is a sooner-rather-than-later situation.
MugiWhat is that! This is sounding like a limited-edition merch drop. And on the next list I saw Session Hazy IPA and my brain left the building.
Hop BroThat one matters. Miyazaki Hideji Beer's Nango Lemon Fresh-Squeezed Session Hazy IPA mixes an easy-drinking session feel with that soft, cloudy, aromatic haze character. And the next taps also include Tochigi Berry Berry Sour plus CRAK Brewery's Mundaka.
MugiOhhh, so it's basically lemony fluffy haze that you can keep sipping? The name looked like a spell, but now I want a pint.
Hop BroAnd the food is no joke either: wild Indian tuna sashimi, grape-fed beef chuck steak, ajillo, even simmered black whelk. It really goes from sashimi to steak, and now I'm already pairing it in my head with House IPA or Mundaka.
MugiThat's it, I'm done pretending to be calm. At the Shinbori Guitar Building in Ebisu-Minami, I want sashimi first and then Shiga Kogen KASUMI before it disappears. Let's move.
