SOUL BIRD Opens Two Kegs in May 8 Tap Update, Bringing a Distinctive Lineup to Hamamatsucho
Cafe & CraftBeer Dining SOUL BIRD, a beer pub in Hamamatsucho, Tokyo, announced "2 kegs on tap" in a May 8 post. The new additions are a pastry stout from 2nd Story Ale Works and a pale ale from Matsue Beer Herun, alongside a wide tap list that also includes IPA and hazy styles.
Hop BroSOUL BIRD in Hamamatsucho updated its taps on May 8 with two new kegs. It is the kind of lineup that makes stopping by after work and deciding what to drink feel fun.
MugiWait, it is exciting even though it is not just two kegs!? And drinking side by side in Hamamatsucho sounds like the perfect after-work reward spot.
Hop BroThe new addition is Topsy Choco Orange from 2nd Story Ale Works. It is a Pastry Stout at ABV 9.0%, made with vanilla beans, cacao nibs, and orange peel, so it is a pretty rich beer.
MugiPastry... so you mean it is like a dessert stout? A beer that smells sweet is a lot for my brain to process!
Hop BroExactly. The idea leans toward dessert. As it warms up, the chocolate character gets stronger, so it is interesting how the flavor changes the more slowly you drink it.
MugiOhh! The other new face is Matsue Beer Herun's Pale Ale Motueka ver., right? Motueka hops sound tropical just from the name!
Hop BroThat is right. It is a hop that brings out orange and lime aromas. It also has malty depth, so the point is that it is not just light, but has a calm, balanced finish.
MugiWow, citrusy but still calm!? Then it sounds easy to drink with that bright but not too flashy freshness. That is cheating, it works for both daytime and nighttime.
Hop BroAnd SOUL BIRD is also strong because it has solid IPA and hazy options. With Mugizen, Banana Kick, Gravity Waves, KOBO BREWERY's IPA, and Threes Brewing's Good Bad News all on the board, you can change your approach depending on your mood.
MugiWhat is that, too many choices to not want to agonize over! If they also have sours and hazies, you can start light and finish rich, too.
Hop BroExactly. A place that makes it easy to build your lineup from the first glass to the last is incredibly dependable. If you are drinking craft beer in Hamamatsucho, you really cannot go wrong by checking here first.
MugiAll right, let us toast at SOUL BIRD today! Starting with stout dessert and finishing softly with a hazy beer sounds absolutely perfect!
SOUL BIRD in Hamamatsucho updates its tap list in a May 8 post
Cafe & CraftBeer Dining SOUL BIRD (Hamamatsucho, Minato-ku, Tokyo) updated its "Today's BEER on TAP" in an Instagram post on May 8. In keeping with its identity as a Hamamatsucho beer pub, the lineup makes it easy to stop by after work and compare several beers, offering a menu built for taking your time and enjoying beer as the main attraction.
New taps for the day
- Topsy Choco Orange / 2nd Story Ale Works
Pastry Stout, ABV 9.0%, IBU 39. A rich beer made with vanilla beans, cacao nibs, and orange peel, with the brewery noting that the chocolate impression becomes stronger as the temperature rises.
- Pale Ale Motueka ver. / Matsue Beer Herun
Pale Ale, ABV 6.0%, IBU 40. A beer centered on Motueka hops, with aromas reminiscent of freshly squeezed orange and lime. It also has a malty depth, giving it a calm, balanced finish.
Other taps
- Mugizen / Shiokaze Blue Lab
- Banana Kick / Nomcraft × Seoul Brewery
- Gravity Waves / Burnt Mill × Sureshot
- IPA / KOBO BREWERY
- Good Bad News / Threes Brewing
The post also indicates that sours and hazy beers are on tap, giving the lineup a wide stylistic range. With a heavy stout, a citrusy pale ale, a banana-forward Weizen, a Hazy IPA, and a West Coast IPA all available, it is easy to build your drinking progression from the first glass to the last based on your mood that day. If you are drinking craft beer in Hamamatsucho, this is the kind of place where you will want to check the tap update first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroSOUL BIRD in Hamamatsucho updated its taps on May 8 with two new kegs. It is the kind of lineup that makes stopping by after work and deciding what to drink feel fun.
MugiWait, it is exciting even though it is not just two kegs!? And drinking side by side in Hamamatsucho sounds like the perfect after-work reward spot.
Hop BroThe new addition is Topsy Choco Orange from 2nd Story Ale Works. It is a Pastry Stout at ABV 9.0%, made with vanilla beans, cacao nibs, and orange peel, so it is a pretty rich beer.
MugiPastry... so you mean it is like a dessert stout? A beer that smells sweet is a lot for my brain to process!
Hop BroExactly. The idea leans toward dessert. As it warms up, the chocolate character gets stronger, so it is interesting how the flavor changes the more slowly you drink it.
MugiOhh! The other new face is Matsue Beer Herun's Pale Ale Motueka ver., right? Motueka hops sound tropical just from the name!
Hop BroThat is right. It is a hop that brings out orange and lime aromas. It also has malty depth, so the point is that it is not just light, but has a calm, balanced finish.
MugiWow, citrusy but still calm!? Then it sounds easy to drink with that bright but not too flashy freshness. That is cheating, it works for both daytime and nighttime.
Hop BroAnd SOUL BIRD is also strong because it has solid IPA and hazy options. With Mugizen, Banana Kick, Gravity Waves, KOBO BREWERY's IPA, and Threes Brewing's Good Bad News all on the board, you can change your approach depending on your mood.
MugiWhat is that, too many choices to not want to agonize over! If they also have sours and hazies, you can start light and finish rich, too.
Hop BroExactly. A place that makes it easy to build your lineup from the first glass to the last is incredibly dependable. If you are drinking craft beer in Hamamatsucho, you really cannot go wrong by checking here first.
MugiAll right, let us toast at SOUL BIRD today! Starting with stout dessert and finishing softly with a hazy beer sounds absolutely perfect!
