Himalaya table is a homey beer pub in Kanda, about a 2-minute walk from JR Kanda Station West Exit and about 3 minutes from Kanda Station on the Ginza Line. It serves Nepali food alongside carefully chosen craft beer, and there is no table charge.

On Saturday, August 15, the shop opens from 3 p.m. The tap list announced in the post includes eight beers:
- Mojiko Retro Beer Weizen
- Oni Densetsu Gabu Oni Pale Ale
- Baeren Brewery Tsunagu Beer Amber Lager
- Nara Brewing CAMOUFLAGE (Hazy IPA)
- U.B.P BREWERY Legendary Daddy (Red Ale)
- Minoh Beer KOMPAS (Saison)
- T.Y. HARBOR Modern Session IPA
- Oni Densetsu Kintoni Pale Ale Citra Single Ver.

The lineup ranges from easy-drinking weizen and amber lager to hazy IPA, red ale, saison, and session IPA, so it should work well both as a first pint and as a food pairing. With Nepali dishes such as momo on the table, the beers have plenty to work with.