Himalaya Table unveils its July 16 tap list with eight beers from Onidensetsu, Nara Brewing and more
Himalaya Table, a beer pub in Kanda, posted its July 16 tap list. Eight beers are on offer, including releases from Onidensetsu, T.Y. HARBOR, ogna, Tsugaru Brewery, Hop Kotan, and Nara Brewing, with styles ranging from IPA to sour and gose.
Hop BroHimalaya Table in Kanda just dropped its 8-tap lineup for July 16. With Oni Densetsu, T.Y. HARBOR, and Nara Brewing all on deck, this is a full-on tasting round.
MugiWhat, eight beers at once? Not just IPA, but sour and gose too? That's an outrageously greedy set!
Hop BroThat's the beauty of it. T.Y. HARBOR's Peach Tea Sour sounds light and peachy with a tea-like vibe, and Nara Brewing's 'HOORAY!' is a gose with tang and a little salinity.
MugiHold on, what is gose? It sounds like a finishing move from an anime!
Hop BroGose is basically a lightly salty sour. Think citrusy acidity with a mineral touch, super easy to drink on a hot day.
MugiOhh, then with Nepali food that sounds like a perfect spicy pairing. One sip and your mouth probably resets!
Hop BroAnd KUBBOKATAN's Hiromokuten Bakushu is a Dortmunder lager. It's got malt depth and clean drinkability at the same time.
MugiWhat even is a Dortmunder? A spell, a place, or a beer style?
Hop BroIt's a German-style lager with toasty bread-like malt that's satisfying without getting heavy. Perfect between hop-forward pours like Oni Densetsu's 'NEW Kuma Oni IPA' and the 'Kin-Oni Pale Ale Luminoso Single Ver.'
MugiWow, Tsugaru Brewing's 'Arigatou! IPA' and Nara Brewing's 'PERSONA' as a SIPA option both sound tempting. I could spend all day just deciding the order!
Hop BroSIPA is basically an IPA you can keep sipping without it feeling too heavy, and with ogna's 'Hima Bitter' in there too, this is the kind of list that makes me want to clear every tap.
MugiNope, that's it, I need Kanda now. Nepali bites first, then a sour for round one and an IPA for round two!
Himalaya Table is a beer pub within walking distance of Kanda Station, pairing craft beer with Nepalese food. The room is relaxed and practical, with both counter and table seating, making it easy to stop in for one beer or stay for a meal.
The July 16 lineup features eight taps:
- Onidensetsu "NEW Kumaoni IPA"
- T.Y. HARBOR "Peach Tea Sour"
- ogna "Himabitter"
- Tsugaru Brewery "Arigatou! IPA"
- Hop Kotan "Hirokuten Beer (Dortmunder)"
- Nara Brewing "HOORAY! (Gose)"
- Nara Brewing "PERSONA (SIPA)"
- Onidensetsu "Kinoni Pale Ale 'Luminosa Single Ver.'"
The lineup spans IPA, pale ale, sour, gose, SIPA, and Dortmunder, making it easy to compare bitterness, acidity, and malt character across styles. Paired with Nepalese spice-forward dishes, it should be a strong fit for beer lovers who want both variety and a meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroHimalaya Table in Kanda just dropped its 8-tap lineup for July 16. With Oni Densetsu, T.Y. HARBOR, and Nara Brewing all on deck, this is a full-on tasting round.
MugiWhat, eight beers at once? Not just IPA, but sour and gose too? That's an outrageously greedy set!
Hop BroThat's the beauty of it. T.Y. HARBOR's Peach Tea Sour sounds light and peachy with a tea-like vibe, and Nara Brewing's 'HOORAY!' is a gose with tang and a little salinity.
MugiHold on, what is gose? It sounds like a finishing move from an anime!
Hop BroGose is basically a lightly salty sour. Think citrusy acidity with a mineral touch, super easy to drink on a hot day.
MugiOhh, then with Nepali food that sounds like a perfect spicy pairing. One sip and your mouth probably resets!
Hop BroAnd KUBBOKATAN's Hiromokuten Bakushu is a Dortmunder lager. It's got malt depth and clean drinkability at the same time.
MugiWhat even is a Dortmunder? A spell, a place, or a beer style?
Hop BroIt's a German-style lager with toasty bread-like malt that's satisfying without getting heavy. Perfect between hop-forward pours like Oni Densetsu's 'NEW Kuma Oni IPA' and the 'Kin-Oni Pale Ale Luminoso Single Ver.'
MugiWow, Tsugaru Brewing's 'Arigatou! IPA' and Nara Brewing's 'PERSONA' as a SIPA option both sound tempting. I could spend all day just deciding the order!
Hop BroSIPA is basically an IPA you can keep sipping without it feeling too heavy, and with ogna's 'Hima Bitter' in there too, this is the kind of list that makes me want to clear every tap.
MugiNope, that's it, I need Kanda now. Nepali bites first, then a sour for round one and an IPA for round two!
