Kichijoji P2B Haus to Host FARMENTRY TTO Starting May 22
P2B Haus in Kichijoji has updated its May business-day calendar and announced a tap takeover by the Nara-based brewery FARMENTRY from Friday, May 22 through Monday, May 25. Golden Week hours and closure dates were also announced.
Hop BroP2B Haus in Kichijoji is hosting a FARMENTRY tap takeover from May 22 to 25. They also updated their May business calendar, so it's easy to see when to aim for.
MugiWait, you can drink a Nara brewery in Kichijoji? That feels like a little expedition!
Hop BroExactly. P2B Haus has 12 taps all the time, and it's strong because it offers a wide lineup like Natsumesaka ESB, Mild Quest, CTO IPA, and Aoarashi.
MugiESB and milds sound strong just from the names! Does bitter style mean bitterness is the star?
Hop BroMore or less, yes. ESB is appealing for its malty aroma and balanced bitterness, so in short it's a well-rounded beer that's easy to keep drinking.
MugiOhhh! And if FARMENTRY is described as having a beautiful finish, that makes me want to take my time with its clean flavor!
Hop BroWhat's more, May has clear holiday hours and closure days: open from the 1st through the 6th, closed from the 11th through the 13th. There are also evening service slots, so it's pretty flexible in how you can use the place.
MugiIt's great that reservations are handled by DM and phone too! If I can ask even on the day, it seems like a place I could go on a whim!
Hop BroYeah, this kind of TTO is perfect for tasting side by side. Being able to follow FARMENTRY's character all at once is irresistible for beer fans.
MugiI'm totally in! Let's make that week this month our plan for drinking slowly in Kichijoji!
May Spotlight: FARMENTRY Tap Takeover
The beer pub P2B Haus in Kichijoji has reposted its business-day calendar for May 2026. The biggest highlight is the tap takeover by the Nara brewery FARMENTRY, running from Friday, May 22 through Monday, May 25. The shop introduces FARMENTRY as the brewery it first connected with last year, and says, "every beer is beautifully crafted."
The calendar also confirms holiday hours from Friday, May 1 through Wednesday, May 6, as well as closures from Monday, May 11 through Wednesday, May 13. In addition, evening service slots are available later in the month, once again showing that P2B Haus is a convenient spot for both weekday nights and weekends.
A Beer Worth Drinking at a 12-Tap Bar
P2B Haus is a beer pub on the second floor of the Wakamatsu Building in the Tokyu rear area, just north of Kichijoji Station. With 12 taps always on hand, it is known for offering a wide range of styles centered on domestic craft beer. For example, you can find bitter-leaning beers with a clear edge, such as Kanpai! Brewing's Natsumesaka ESB, Let's Beer Works' Mild Quest, the house ale CTO IPA, and Hoppukotan's Aoarashi, along with medium-bodied beers that are easy to drink.
Because the setup is also suited to relaxed drinking with food, the FARMENTRY period seems ideal for sampling several glasses in a tasting-style approach. Reservations are accepted via the profile link, DM, and phone, and same-day reservations are also supported. For craft beer drinkers planning a May outing around Kichijoji, this looks like a week hard to overlook.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroP2B Haus in Kichijoji is hosting a FARMENTRY tap takeover from May 22 to 25. They also updated their May business calendar, so it's easy to see when to aim for.
MugiWait, you can drink a Nara brewery in Kichijoji? That feels like a little expedition!
Hop BroExactly. P2B Haus has 12 taps all the time, and it's strong because it offers a wide lineup like Natsumesaka ESB, Mild Quest, CTO IPA, and Aoarashi.
MugiESB and milds sound strong just from the names! Does bitter style mean bitterness is the star?
Hop BroMore or less, yes. ESB is appealing for its malty aroma and balanced bitterness, so in short it's a well-rounded beer that's easy to keep drinking.
MugiOhhh! And if FARMENTRY is described as having a beautiful finish, that makes me want to take my time with its clean flavor!
Hop BroWhat's more, May has clear holiday hours and closure days: open from the 1st through the 6th, closed from the 11th through the 13th. There are also evening service slots, so it's pretty flexible in how you can use the place.
MugiIt's great that reservations are handled by DM and phone too! If I can ask even on the day, it seems like a place I could go on a whim!
Hop BroYeah, this kind of TTO is perfect for tasting side by side. Being able to follow FARMENTRY's character all at once is irresistible for beer fans.
MugiI'm totally in! Let's make that week this month our plan for drinking slowly in Kichijoji!
