Tsuji Brewing taps Black IPA, taproom opens from April 3
Black IPA has arrived on tap at Tsuji Brewing, a brewpub in Misumicho, Chigasaki City. With an alcohol content of 7.8%, it offers a satisfying finish that leans a little more toward stout than IPA, and taproom service will also begin on April 3.
Black IPA has been connected to the taps at Tsuji Brewing, a brewpub in Misumicho, Chigasaki City. In a post, the brewery noted that the Extra Stout served in March had been finished, and announced that Black IPA would begin pouring from April 3.
This Black IPA has an alcohol content of 7.8%. If you draw a line between IPA and black beer (stout), it sits a little closer to stout, with a flavor that is described as having plenty of body. As it matures further, will it move toward a cleaner impression, or will its richness come forward more strongly? It is a beer that seems likely to change character over time.
Also, the Fujisawa Craft Beer Fest planned near Fujisawa Station has been changed due to bad weather: Saturday, April 4 has been canceled, and only Sunday, April 5 will be held. In line with that, Tsuji Brewing's taproom hours have been announced as Saturday, April 4 from 14:00 to 21:00, and Sunday, April 5 from 14:00 to 18:00. In addition, it is scheduled to open from 16:00 on April 3 as well, making it an easy stop over the weekend.
Tsuji Brewing is a brewpub in the Shonan area where you can enjoy both house brewing and a taproom. A beer like this Black IPA, which combines dark-beer elements while still keeping the outline of an IPA in view, is one beer lovers will not want to miss. If you plan to drink in Chigasaki, this is one to check along with the business schedule.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.