Amber Rondo in Sendai Taps 10 Beers Including JREAM on September 16
Beer pub Beer Stand Amber Rondo in Sendai opens from 4:00 p.m. on September 16 with 10 beers on draft. Highlights include the fruit sour JREAM, the British collaboration Tomodachi, and a special pairing of draft beer with gyoza.
Hop BroBeer Stand Amber Rondo in Honcho, Sendai opens at 4 p.m. on September 16 with ten beers on tap. That is a seriously tempting after-work lineup.
MugiWhat? Discount-priced gyoza too? Ten beers and dumplings would erase all my plans to go straight home!
Hop BroFor the occasion, Asahi Super Dry, Amber Rondo fried gyoza, and Sendai Aoba Gyoza [Kai] are offered at special prices. It is a beer-and-gyoza celebration.
MugiI want to know the lineup! As a newcomer, I would start with the peach lager. It already sounds delicious!
Hop BroThere is Fukushima Ji Beer’s Peach Lager, plus Be Easy’s Aomori Ale and Tohoku 6 Hop HAZY, and Akita Akura’s Ancient Rice Amber. It is a lineup of distinctive Tohoku beers.
MugiHAZY sounds like cloudy weather. What does hazy mean? Is the beer lost?
Hop BroIt means a beer with some haze left in it, often bringing a softer texture and expressive hop aroma. Think big, soft hop aroma—the beer is not lost; it is leading a fragrance parade.
MugiA fragrance parade! Then JREAM, with yuzu, strawberry, and raspberry, must have three-fruit flavor power at the front!
Hop BroExactly. Barley Bea Oak’s JREAM Yuzu Strawberry Raspberry pairs bright fruit with gentle tartness. It is a sweet-tart fruit sour that would be great between bites of gyoza.
MugiI am curious about Tomodachi, the UK collaboration too! A beer named “Friend” sounds easy to befriend.
Hop BroTomodachi from Burnt Mill and Northern Monk is a modern British pale ale: toasty malt plus four hop varieties, with apricot and lychee notes.
MugiAnd Other Half’s All Citra Everything is 8.5% ABV? That is a Citra-scented heavyweight, and it is tap-only this time—no complacency!
Hop BroRight—this is a rare chance to enjoy it on draft rather than from a can. Let’s do a Sendai taproom tasting and add one more plate of gyoza at the end!
MugiDone! With gyoza and ten taps in front of us, my cheers might be ten times louder. Let’s go, Hop Bro!
Beer Stand Amber Rondo in Honcho, Sendai, opens at 4:00 p.m. on September 16. To mark a special anniversary, the pub is offering draft Asahi Super Dry, Amber Rondo grilled gyoza, and Sendai Aoba gyoza [Kai] at half price.
The draft lineup features 10 beers: Asahi Super Dry; Be Easy Brewing’s Aomori Ale and Tohoku 6 Hop Hazy; Akita Akrá’s Ancient Rice Amber; Bluewood Brewster’s Hell Yeah; Fukushima Road Beer’s Peach Lager; GAME BREW’s The Parkside; Burnt Mill & Northern Monk’s Tomodachi; Barley Beer Oak’s JREAM Yuzu Strawberry Raspberry; and Other Half’s All Citra Everything.
JREAM combines yuzu, strawberry, and raspberry, offering layered fruit character with a gentle acidity. All Citra Everything is an 8.5% ABV beer built around Citra hop expression. The post notes that this release is available on draft only, with no cans offered.
Tomodachi is a collaboration between Burnt Mill and Northern Monk. Its malt profile brings biscuit-like toastiness, while Challenger, Ernest, Cascade, and Harlequin hops contribute notes reminiscent of apricot, lychee, and tropical fruit. The result is a modern British pale ale balancing tradition with contemporary hop character.
Located at 2-13-11 Honcho, Aoba-ku, Sendai, Amber Rondo is a beer pub where guests can enjoy rotating craft beer alongside gyoza and other food. Visitors are advised to check seating and service details with the venue before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Stand Amber Rondo in Honcho, Sendai opens at 4 p.m. on September 16 with ten beers on tap. That is a seriously tempting after-work lineup.
MugiWhat? Discount-priced gyoza too? Ten beers and dumplings would erase all my plans to go straight home!
Hop BroFor the occasion, Asahi Super Dry, Amber Rondo fried gyoza, and Sendai Aoba Gyoza [Kai] are offered at special prices. It is a beer-and-gyoza celebration.
MugiI want to know the lineup! As a newcomer, I would start with the peach lager. It already sounds delicious!
Hop BroThere is Fukushima Ji Beer’s Peach Lager, plus Be Easy’s Aomori Ale and Tohoku 6 Hop HAZY, and Akita Akura’s Ancient Rice Amber. It is a lineup of distinctive Tohoku beers.
MugiHAZY sounds like cloudy weather. What does hazy mean? Is the beer lost?
Hop BroIt means a beer with some haze left in it, often bringing a softer texture and expressive hop aroma. Think big, soft hop aroma—the beer is not lost; it is leading a fragrance parade.
MugiA fragrance parade! Then JREAM, with yuzu, strawberry, and raspberry, must have three-fruit flavor power at the front!
Hop BroExactly. Barley Bea Oak’s JREAM Yuzu Strawberry Raspberry pairs bright fruit with gentle tartness. It is a sweet-tart fruit sour that would be great between bites of gyoza.
MugiI am curious about Tomodachi, the UK collaboration too! A beer named “Friend” sounds easy to befriend.
Hop BroTomodachi from Burnt Mill and Northern Monk is a modern British pale ale: toasty malt plus four hop varieties, with apricot and lychee notes.
MugiAnd Other Half’s All Citra Everything is 8.5% ABV? That is a Citra-scented heavyweight, and it is tap-only this time—no complacency!
Hop BroRight—this is a rare chance to enjoy it on draft rather than from a can. Let’s do a Sendai taproom tasting and add one more plate of gyoza at the end!
MugiDone! With gyoza and ten taps in front of us, my cheers might be ten times louder. Let’s go, Hop Bro!
