Introducing COEDO's 'Marihana' on THE CRAFT, a guest beer guide in Sapporo
The beer pub THE CRAFT in Chuo Ward, Sapporo, introduced COEDO's 'Marihana' on Instagram as a recommended guest beer. A session IPA with a citrus-like aroma and a light drinking profile, it is presented as an easy beer to enjoy with meals.
Hop BroAt THE CRAFT's guest beer feature in Chuo Ward, Sapporo, COEDO's 'Marihana' made an appearance.
MugiOh! It has such a cute name, but what kind of beer is it?
Hop BroIt's a light session IPA with a soft citrus aroma and a really crisp finish.
MugiSession... IPA...? That suddenly sounds like some kind of secret code!
Hop BroSimply put, it's an IPA with strong aroma and bitterness, but with lower alcohol, so it's easy to enjoy over several glasses.
MugiI see! That sounds like it would go well with food too, so it really feels like a beer that pairs naturally with a meal.
Hop BroExactly. And since Marihana means hop flower, the name itself is all about showing off the hops.
MugiWow, when I hear about a beer that puts its aroma front and center, I get so curious I almost want to drink it through my nose!
Hop BroTrying the guest beers that come through a beer pub like THE CRAFT is really fun.
MugiThen if I find it in Sapporo, I want to try a glass first! Let's toast with Marihana tonight!
The beer pub THE CRAFT, located in Minami 4-jo Nishi 4-chome, Chuo Ward, Sapporo, introduced COEDO's 'Marihana' on Instagram as a recommended guest beer.
In the post, the beer was described as "a light session IPA with a refreshing citrus aroma." It also noted that the name Marihana means hop flower, conveying that this is a beer that puts the character of hops front and center.
The features highlighted were:
- A refreshing aroma reminiscent of citrus
- Easy drinkability thanks to its low alcohol content
- A solid balance of bitterness and aroma within a light body
As a beer pub, THE CRAFT is a place where people can casually enjoy craft beer. Beers in this style not only let you enjoy the aroma on their own, but also tend to change in impression when paired with food. The fact that it was introduced as a guest beer suggests that the shop aims to recommend different beers depending on the moment.
If you're looking for craft beer in Sapporo, it might be a good idea to start with a beer like this, one with a clearly defined hop aroma.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt THE CRAFT's guest beer feature in Chuo Ward, Sapporo, COEDO's 'Marihana' made an appearance.
MugiOh! It has such a cute name, but what kind of beer is it?
Hop BroIt's a light session IPA with a soft citrus aroma and a really crisp finish.
MugiSession... IPA...? That suddenly sounds like some kind of secret code!
Hop BroSimply put, it's an IPA with strong aroma and bitterness, but with lower alcohol, so it's easy to enjoy over several glasses.
MugiI see! That sounds like it would go well with food too, so it really feels like a beer that pairs naturally with a meal.
Hop BroExactly. And since Marihana means hop flower, the name itself is all about showing off the hops.
MugiWow, when I hear about a beer that puts its aroma front and center, I get so curious I almost want to drink it through my nose!
Hop BroTrying the guest beers that come through a beer pub like THE CRAFT is really fun.
MugiThen if I find it in Sapporo, I want to try a glass first! Let's toast with Marihana tonight!
