Beer Pub Nekotoazarashi posts June 18 tap list with nine beers
Beer Pub Nekotoazarashi in Mitaka shared its tap list for Thursday, June 18, from 5:00 p.m. to 11:00 p.m. The lineup features nine beers from Japanese breweries including Y.MARKET BREWING, KaruizawaQ, Oni Densetsu, Baeren, and more, alongside seasonal food notes.
Hop BroMitaka's Beer Pub Neko to Azarashi just dropped a nine-beer tap list for June 18. Y.MARKET BREWING to Oni Densetsu is a dangerous lineup for an after-work stop.
MugiWhat! Neko to Azarashi already wins on the name alone, and then it brings lager, IPA, stout, and hazy too? That's an absurdly greedy set!
Hop BroFirst up is Y.MARKET BREWING's Over Drive PaleAle. Pale ale gives you real hop aroma without getting too heavy, so it's perfect for a clean first pint.
MugiOhh! Then what makes Shakou IPA from KaruizawaQ different? The name is so cool I feel backlit just hearing it!
Hop BroIPA is basically a hop-forward style. Compared with pale ale, the bitterness and aroma step out more, so citrusy and grassy notes really pop.
MugiHold on, is KASUMI HazySessionIPA from Shiga Kogen Beer a spell? 'Hazy' and 'session' just made my brain foam over!
Hop BroHazy means a cloudy IPA, so it looks misty and usually leans more juicy than bitter. Session means lower alcohol, so it's easier to keep drinking over time.
MugiOkay, juicy and easygoing sounds beginner-friendly! That's exactly how 'just one drink' turns into a full evening.
Hop BroAnd then you've got Oni Densetsu's Kurooni Stout Kato SPVer. Mk2 plus Hoppo Kotan's AKIRA Bayashi Marzen. That dark-to-amber swing covers both roasty depth and rich malt.
MugiAnd tap seven being left blank as a keg-swap mystery is bold! Beer that teases the next move feels weirdly like a live show.
Hop BroOn top of that, there's Baeren's Kabosu Radler, Yatsugatake Touchdown's Pilsner, Johana Beer's La France FruitAle, and Minoh Beer's Weizen. The range of drinkability is ridiculous.
MugiAnd you pair that with spicy tomato pork, fried burdock, and Shimane wagyu croquettes? Mitaka is pretending to be a weekday, but this is basically a festival!
Hop BroPlus the Beer Hearn takeover from June 23 to 28 is coming, so for tonight it's straight to Neko to Azarashi. I want to start with the pilsner and end on KASUMI, and you can lead the toast with the kabosu radler.
Beer Pub Nekotoazarashi, a craft-beer-focused pub near Mitaka Station, posted its tap list for Thursday, June 18, running from 5:00 p.m. to 11:00 p.m. The bar has 10 draft lines, so the selection is built to move between styles rather than stay in one lane.
The listed beers are Y.MARKET BREWING's Over Drive PaleAle, KaruizawaQ's Shakko IPA, Oni Densetsu Beer’s Kurooni Stout Kato SPVer. Mk2 AmericanStout, Baeren's Kabosu Radler, Yatsugatake Touchdown's Pilsner, Johana Beer’s La France FruitAle, Hop Kotan Brewing's AKIRA囃子 Märzen, Shiga Kogen Beer’s KASUMI HazySessionIPA, and Minoh Beer’s Weizen. One tap is shown as unlisted, which adds to the sense that this is a working pub lineup rather than a fixed menu.
On the food side, the post highlights spicy tomato pork stew and fried burdock root, and also notes Shimane items such as beef croquettes, minced cutlets, shijimi soup, and akaten. For beer drinkers, that makes it a practical stop for pairing food with a mixed tap range. The pub also mentions a Beer Hearn Tap Takeover scheduled for June 23 to 28, so the tap board will keep changing in the days ahead.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroMitaka's Beer Pub Neko to Azarashi just dropped a nine-beer tap list for June 18. Y.MARKET BREWING to Oni Densetsu is a dangerous lineup for an after-work stop.
MugiWhat! Neko to Azarashi already wins on the name alone, and then it brings lager, IPA, stout, and hazy too? That's an absurdly greedy set!
Hop BroFirst up is Y.MARKET BREWING's Over Drive PaleAle. Pale ale gives you real hop aroma without getting too heavy, so it's perfect for a clean first pint.
MugiOhh! Then what makes Shakou IPA from KaruizawaQ different? The name is so cool I feel backlit just hearing it!
Hop BroIPA is basically a hop-forward style. Compared with pale ale, the bitterness and aroma step out more, so citrusy and grassy notes really pop.
MugiHold on, is KASUMI HazySessionIPA from Shiga Kogen Beer a spell? 'Hazy' and 'session' just made my brain foam over!
Hop BroHazy means a cloudy IPA, so it looks misty and usually leans more juicy than bitter. Session means lower alcohol, so it's easier to keep drinking over time.
MugiOkay, juicy and easygoing sounds beginner-friendly! That's exactly how 'just one drink' turns into a full evening.
Hop BroAnd then you've got Oni Densetsu's Kurooni Stout Kato SPVer. Mk2 plus Hoppo Kotan's AKIRA Bayashi Marzen. That dark-to-amber swing covers both roasty depth and rich malt.
MugiAnd tap seven being left blank as a keg-swap mystery is bold! Beer that teases the next move feels weirdly like a live show.
Hop BroOn top of that, there's Baeren's Kabosu Radler, Yatsugatake Touchdown's Pilsner, Johana Beer's La France FruitAle, and Minoh Beer's Weizen. The range of drinkability is ridiculous.
MugiAnd you pair that with spicy tomato pork, fried burdock, and Shimane wagyu croquettes? Mitaka is pretending to be a weekday, but this is basically a festival!
Hop BroPlus the Beer Hearn takeover from June 23 to 28 is coming, so for tonight it's straight to Neko to Azarashi. I want to start with the pilsner and end on KASUMI, and you can lead the toast with the kabosu radler.
