NEIGHBOR showcases 8 draft beers, featuring FLORA FERMENTATION and more
The beer pub NEIGHBOR in Nogata, Tokyo, has released its latest tap list. It features eight draft beers, including FLORA FERMENTATION, And Beer, Miura Brewery, and Smog City, connecting beers discovered at beer festivals to the pub's taps.
Hop BroTokyo's NEIGHBOR in Nogata is rolling out 8 draft beers. The idea of connecting beers discovered at beer festivals to the pub's taps is a pretty exciting flow, isn't it?
MugiWait, you can drink the same beer you had at a festival at the bar? Connected on tap sounds like a dream!
Hop BroAnd the range is great too. They’ve got everything from lager to IPA, so the tasting lineup is really well put together.
MugiHold on, aren't Hazy IPA and West Coast IPA totally different just from the names?
Hop BroThat's the fun part. Hazy is juicy and soft, while West Coast has more sharpness and bitterness, so even though both are IPAs, they're like different people.
MugiWhoa, even FLORA FERMENTATION's 'Constancia / Mexican Amber Lager' and 'Cascara / Dunkel w/ Coffee Cherry' sound stylish!
Hop BroExactly. An amber lager, a dunkel, and even one with coffee cherry show clever ingredient play. You can even get notes of fruit layered over the toasty aroma of dark bread.
MugiWhat is that! A beer with coffee cherry sounds more like dessert to me!
Hop BroThey also have a super-ripe Nanko ume weizen, Hefeweizen, Belgian blond, Miura Brewery's IPA, and Smog City's DDH West Coast IPA. It's a lineup that lets you travel around the world in one place.
MugiAnd NEIGHBOR is known for having great charcoal-grilled food, right? A maple quattro cheese burger and all that basically call for beer!
Hop BroExactly. Thinking about food pairings too, it's strong because you can go from light appetizers all the way to sirloin steak.
MugiAll right, I want to head to Nogata right now and do a draft beer crawl! Start with lager, then move to IPA - perfect, right?
Hop BroThat's settled then. An evening where you can drink the afterglow of a beer festival at the pub is the best, and today makes me want to toast at NEIGHBOR.
NEIGHBOR (Nogata, Tokyo) has published its latest "Today’s on Tap BEER." The post says the shop's policy is to connect beers discovered at beer festivals to its draft taps whenever possible, creating a lineup that lets guests enjoy a wide range of craft beer in the store as well.
This Tap List
There are eight draft beers. The lineup spans lager, weizen, dunkel, hefeweizen, Belgian blond, hazy IPA, and West Coast IPA, offering plenty of room for side-by-side tastings.
- `FLORA FERMENTATION` "Constancia / Mexican Amber Lager" 5%
- `And Beer` "Super-Ripe Nanko Ume~Weizen~/Fruit Weizen" 6.6%
- `FLORA FERMENTATION` "Cascara / Dunkel w/ Coffee Cherry" 5%
- `BLADE FACTORY BREWING` "WHETSTONE / Hefeweizen" 5%
- `fête Mishima Brewery` "fête Mishima 3ê Anniversary Hoppy Belgian Blonde / Belgian Style Blonde" 7.5%
- `BALDYS GOOD BEER` "HYPNOTIZE / Hazy IPA" 6.2%
- `Miura Brewery` "MIURA Coast IPA / IPA" 6%
- `Smog City` "Kampai from Torrance / DDH West Coast IPA" 6.8%
NEIGHBOR is a beer pub in Nogata, Nakano Ward, Tokyo, known as a place where you can enjoy 8 to 10 rotating craft beers on tap alongside charcoal-grilled dishes. Its calm space with a wall-mounted projector also makes it easy to focus on the beer.
On the food side, the menu includes a maple quattro cheese burger, charcoal-grilled romaine Caesar salad, sirloin steak, roasted new onions with mozzarella, white liver mousse, jerk chicken rice, rare-grilled tuna, and squid and bottarga peperoncino. The lineup lets guests pair beers with everything from light appetizers to hearty meat dishes depending on the beer style.
The post also asks visitors bringing dogs to bring a leash, diapers, and a crate. It is a spot well suited to a day in Nogata when you want to enjoy a broad selection of draft beer.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTokyo's NEIGHBOR in Nogata is rolling out 8 draft beers. The idea of connecting beers discovered at beer festivals to the pub's taps is a pretty exciting flow, isn't it?
MugiWait, you can drink the same beer you had at a festival at the bar? Connected on tap sounds like a dream!
Hop BroAnd the range is great too. They’ve got everything from lager to IPA, so the tasting lineup is really well put together.
MugiHold on, aren't Hazy IPA and West Coast IPA totally different just from the names?
Hop BroThat's the fun part. Hazy is juicy and soft, while West Coast has more sharpness and bitterness, so even though both are IPAs, they're like different people.
MugiWhoa, even FLORA FERMENTATION's 'Constancia / Mexican Amber Lager' and 'Cascara / Dunkel w/ Coffee Cherry' sound stylish!
Hop BroExactly. An amber lager, a dunkel, and even one with coffee cherry show clever ingredient play. You can even get notes of fruit layered over the toasty aroma of dark bread.
MugiWhat is that! A beer with coffee cherry sounds more like dessert to me!
Hop BroThey also have a super-ripe Nanko ume weizen, Hefeweizen, Belgian blond, Miura Brewery's IPA, and Smog City's DDH West Coast IPA. It's a lineup that lets you travel around the world in one place.
MugiAnd NEIGHBOR is known for having great charcoal-grilled food, right? A maple quattro cheese burger and all that basically call for beer!
Hop BroExactly. Thinking about food pairings too, it's strong because you can go from light appetizers all the way to sirloin steak.
MugiAll right, I want to head to Nogata right now and do a draft beer crawl! Start with lager, then move to IPA - perfect, right?
Hop BroThat's settled then. An evening where you can drink the afterglow of a beer festival at the pub is the best, and today makes me want to toast at NEIGHBOR.
