Shibuya's Taki〜AKANE〜 to Serve Three Beers Including August Beer on May 1
Taki〜AKANE〜JapaneseBeer&SakeDining in Dogenzaka, Shibuya, will be open from 5 p.m. to midnight on Friday, May 1. For the first two hours after opening, it will hold a "Happy Time" with 100 yen off, where guests can enjoy draft beer from Tokyo's August Beer, COEDO, and Sapporo Beer.
Hop BroShibuya's Dogenzaka spot Taki〜AKANE〜 is putting out an interesting lineup on May 1.
MugiWhoa! If it's only on May 1, that definitely gives it a special feel!
Hop BroAnd it's open from 5 p.m. to midnight, with the first two hours offering 100 yen off as Happy Time.
MugiWhat! Happy Time sounds like the kind of deal that makes you grin before you've even started drinking?
Hop BroThe draft beer is a three-beer tasting with Tokyo's August Beer Original, COEDO Kyara, and Sapporo's Shirohonoka.
MugiHuh! Pilsner and IPL suddenly sound like spells!
Hop BroThe pilsner is crisp and refreshing, while the IPL brings out toasty notes and hop character, so their personalities are pretty different.
MugiI see! Shirohonoka is described as having a gentle drinking feel, so even I could probably drink it smoothly!
Hop BroAnd with Mie's Yamaiishi Jun Gin and Kochi's Tosa Shiragiku newly tapped too, sake is also a major strength of this place.
MugiIf it's scheduled to close at the end of May, that makes me think, I need to go while I still can...!
Hop BroThey even have snacks like dried pufferfish and sake-lees-marinated dishes, so this really is a place where you just have to go for a drink in Shibuya.
MugiYeah! Let's call it the perfect day for a tasting flight and head to Dogenzaka!
The beer pub Taki〜AKANE〜JapaneseBeer&SakeDining in Dogenzaka, Shibuya, has announced its operating details for Friday, May 1. Hours will be from 5 p.m. to midnight, and for the first two hours after opening, prices will be 100 yen off as "Akane's Happy Time."
The draft beers available that day will be three varieties: Tokyo - August Beer Original (Pilsner), Saitama - COEDO Kyara (IPL), and Sapporo Beer Shirohonoka. The lineup brings together beers with distinct personalities, from the crisp finish of the pilsner to the toasty character of the IPL and the gentle, smooth drinking feel of Shirohonoka. Designed to make side-by-side tasting easy around beer, it is welcome news for craft beer fans.
The shop is a second location that promotes "Japanese craft beer and Japanese sake," and it has a strong selection of sake in addition to beer. In this post, Mie - Yamaiishi Jun Gin Jikumi Muroka Namagenshu and Kochi - Tosa Shiragiku Tokujun Omachi Zangara are introduced as newly tapped offerings.
The food menu is rich in sake snacks, centered on fresh fish. The lineup includes smoked daikon with cream cheese and sake lees, spicy potato fries, fried oysters, sake lees-marinated three-colored pork, Yamaguchi dried pufferfish, and buri yellowtail grilled over charcoal with salted koji marinade, making it easy to pair with beer. It is a versatile spot for a calm night out in Shibuya when you want to drink Japanese craft beer.
The post also mentions that the shop is scheduled to close at the end of May, making it one to visit while there is still time in May.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroShibuya's Dogenzaka spot Taki〜AKANE〜 is putting out an interesting lineup on May 1.
MugiWhoa! If it's only on May 1, that definitely gives it a special feel!
Hop BroAnd it's open from 5 p.m. to midnight, with the first two hours offering 100 yen off as Happy Time.
MugiWhat! Happy Time sounds like the kind of deal that makes you grin before you've even started drinking?
Hop BroThe draft beer is a three-beer tasting with Tokyo's August Beer Original, COEDO Kyara, and Sapporo's Shirohonoka.
MugiHuh! Pilsner and IPL suddenly sound like spells!
Hop BroThe pilsner is crisp and refreshing, while the IPL brings out toasty notes and hop character, so their personalities are pretty different.
MugiI see! Shirohonoka is described as having a gentle drinking feel, so even I could probably drink it smoothly!
Hop BroAnd with Mie's Yamaiishi Jun Gin and Kochi's Tosa Shiragiku newly tapped too, sake is also a major strength of this place.
MugiIf it's scheduled to close at the end of May, that makes me think, I need to go while I still can...!
Hop BroThey even have snacks like dried pufferfish and sake-lees-marinated dishes, so this really is a place where you just have to go for a drink in Shibuya.
MugiYeah! Let's call it the perfect day for a tasting flight and head to Dogenzaka!
