Two Beers from TALL BOYS BREWING and YGGDRASIL BREWING to Be Tapped at craft beer BLUE
The beer pub craft beer BLUE in Sagamihara City, Kanagawa Prefecture, will tap two new beers on March 31: one from TALL BOYS BREWING and one from YGGDRASIL BREWING. Centered on Hazy IPA and DDH IPA styles, the lineup lets drinkers enjoy differences in aroma.
Hop BroToday's highlight is that Sagamihara's beer pub craft beer BLUE is tapping two beers. On March 31, TALL BOYS BREWING and YGGDRASIL BREWING will be on the board, so the taps are going to feel a lot livelier.
MugiWhat! Two beers tapped at the same time? That's such a treat! And in Sagamihara, too? It's practically a little beer festival!
Hop BroFirst up is `Emerald Spire Hazy IPA` from Aichi's TALL BOYS BREWING. It's a collaboration with DD4D Brewing, and it has aromas like ripe orange and peach juice.
MugiOhhh! But what is a Hazy IPA? The name itself already sounds cloudy and delicious...!
Hop BroHazy refers to the appearance, but basically, the star is the juicy aroma. Add pineapple, guava, peach, and passion fruit, and it finishes slightly dry and easy to drink.
MugiI get it! So it's packed with fruit juice-like character without being cloyingly sweet, right? That's the kind of beer you end up gulping down.
Hop BroThe other one is `GOLD SHOWER`, a DDH IPA from Kanagawa's YGGDRASIL BREWING. It uses Eldorado hops generously, bringing out tropical notes like pineapple and mango.
MugiDDH, what even is that! It sounds like a spell name and suddenly feels super strong!
Hop BroDDH stands for double dry hop. It's a method where hops are added twice after fermentation. Rather than making the bitterness sharper, it really pushes the aroma forward, and the oats give it a smooth mouthfeel.
MugiGot it! So it amplifies the aroma while keeping the texture gentle. Just hearing that makes my nose feel like it's about to take off on a tropical trip!
Hop BroWhat's more, craft beer BLUE's taps have a broad range of styles, so comparison drinking is part of the fun. They've got West Coast Lager, Sour Ale, Fruits Pale Ale, even Coffee Stout, so you can choose based on your mood.
MugiNice... today I'm in the mood to compare beers by aroma. If I can have both the juiciness of Hazy and the tropical character of DDH, I'm absolutely making a detour!
Hop BroIf these two are both on tap in the Sagamidai area, it makes you want to aim for the 5:00 p.m. tap time. In a relaxed beer pub, let's start with one glass, or rather two.
The beer pub `craft beer BLUE`, located on the second floor of Garden Building II in Minami Ward, Sagamihara City, Kanagawa Prefecture, will tap two new beers on March 31, 2026.
Joining the lineup are `TALL BOYS BREWING` from Aichi and `YGGDRASIL BREWING` from Kanagawa. Both are crafted to highlight hop aroma and fruitiness, adding a more colorful touch to the bar's tap list. Service is scheduled to begin at 5:00 p.m.
Newly Tapped Beers
- `TALL BOYS BREWING` "Emerald Spire Hazy IPA" Hazy IPA / Aichi
A collaboration beer with DD4D Brewing. Aromas reminiscent of ripe orange and peach juice are layered with flavors of sweet pineapple, guava, peach, and passion fruit. The finish is slightly dry, making it an easy-drinking beer.
- `YGGDRASIL BREWING` "GOLD SHOWER" DDH IPA / Kanagawa
An American-style oat IPA that uses Eldorado hops generously. Tropical aromas evoking pineapple and mango, along with a smooth bitterness, are its defining features.
craft beer BLUE's tap list features beers spanning a wide range of styles, including West Coast Lager, Sour Ale, Fruits Pale Ale, and Coffee Stout. In addition to the two newly tapped beers, the lineup is easy to compare as you drink through it, and its appeal lies in making it easy to choose a glass based on your mood while keeping hop aroma at the center.
If you're looking for craft beer in the Sagamidai area, these kinds of day-to-day tapping updates are not to be missed. In a calm beer pub, I want to check out the juiciness of a Hazy IPA and the balance of tropical aroma and bitterness in a DDH IPA.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday's highlight is that Sagamihara's beer pub craft beer BLUE is tapping two beers. On March 31, TALL BOYS BREWING and YGGDRASIL BREWING will be on the board, so the taps are going to feel a lot livelier.
MugiWhat! Two beers tapped at the same time? That's such a treat! And in Sagamihara, too? It's practically a little beer festival!
Hop BroFirst up is `Emerald Spire Hazy IPA` from Aichi's TALL BOYS BREWING. It's a collaboration with DD4D Brewing, and it has aromas like ripe orange and peach juice.
MugiOhhh! But what is a Hazy IPA? The name itself already sounds cloudy and delicious...!
Hop BroHazy refers to the appearance, but basically, the star is the juicy aroma. Add pineapple, guava, peach, and passion fruit, and it finishes slightly dry and easy to drink.
MugiI get it! So it's packed with fruit juice-like character without being cloyingly sweet, right? That's the kind of beer you end up gulping down.
Hop BroThe other one is `GOLD SHOWER`, a DDH IPA from Kanagawa's YGGDRASIL BREWING. It uses Eldorado hops generously, bringing out tropical notes like pineapple and mango.
MugiDDH, what even is that! It sounds like a spell name and suddenly feels super strong!
Hop BroDDH stands for double dry hop. It's a method where hops are added twice after fermentation. Rather than making the bitterness sharper, it really pushes the aroma forward, and the oats give it a smooth mouthfeel.
MugiGot it! So it amplifies the aroma while keeping the texture gentle. Just hearing that makes my nose feel like it's about to take off on a tropical trip!
Hop BroWhat's more, craft beer BLUE's taps have a broad range of styles, so comparison drinking is part of the fun. They've got West Coast Lager, Sour Ale, Fruits Pale Ale, even Coffee Stout, so you can choose based on your mood.
MugiNice... today I'm in the mood to compare beers by aroma. If I can have both the juiciness of Hazy and the tropical character of DDH, I'm absolutely making a detour!
Hop BroIf these two are both on tap in the Sagamidai area, it makes you want to aim for the 5:00 p.m. tap time. In a relaxed beer pub, let's start with one glass, or rather two.
