Himalaya table in Kanda’s Uchikanda area shared an eight-beer tap list on June 22, featuring a broad range of Japanese craft styles from Oni Densetsu, Baeren, Minoh, Nara Brewing, and Tsugaru Brewing.

- Kinki Pale Ale "Eldorado Single Ver."
- YUYA BOYS IPL - Jamboree SP Ver.
- Kabosu Radler
- Pilsner
- Akkiyama Bitter III
- FUNCTION (American-Belgo)
- Arigatou! Lager
- Kozaru IPA

The lineup leans into variety. Oni Densetsu brings both the hop-forward Kinki Pale Ale and the YUYA BOYS IPL, while Baeren’s Kabosu Radler adds a bright citrus option. Minoh contributes both a classic pilsner and Kozaru IPA, giving the list a clear range from clean and easy-drinking to more hop-driven territory.

Also on tap are Oni Densetsu’s Akkiyama Bitter III, Nara Brewing’s FUNCTION (American-Belgo), and Tsugaru Brewing’s Arigatou! Lager, rounding out a list that covers lager, bitter, Belgian-leaning character, and IPA in one stop.

Himalaya table is a beer pub near Kanda Station where Nepalese food and craft beer can be enjoyed at an easy pace. The tap selection feels well matched to spicy dishes, making it a practical place to drink through different styles with food rather than chasing extremes.