Beer&Cafe Hafen shares today’s tap list with five beers
Beer&Cafe Hafen in Esaka, Osaka, posted its latest tap lineup on Instagram. The bar highlighted three beers currently on tap and two more coming soon, making it easy to plan a tasting route.
Hop BroBeer&Cafe Hafen in Esaka has an excellent tap lineup today. They showed the three beers pouring now plus two incoming candidates, so you can build a whole drinking plan before you even walk in.
MugiWhat! They posted the next two as well? That is way too kind. My first pint has already started in my head.
Hop BroThe current three are OTAMA BREWING's MAGIC TIME IPA, Sankt Gallen's Chou Shonan Gold, and Shiroyama Brewery's Stout with Amami brown sugar. The styles are nicely spread out.
MugiHold on, what does hoppy mean exactly? You are not allowed to sound cool and mysterious without explaining it.
Hop BroHoppy means the aroma and bitterness are taking center stage. In an IPA, you often get a grapefruit-like character, which makes the style easy to recognize and enjoy.
MugiOhhh, so Chou Shonan Gold is more citrusy and refreshing then? Even the name sounds like summer at the beach.
Hop BroExactly. And Shiroyama's stout brings deep brown sugar richness, so the tap list covers both bright and rich directions in one go.
MugiThat range in one pub? A flavor roller coaster for real. Picking the first glass would take me five business days.
Hop BroAnd the next candidates are HOJO Brewing & Stays' Saison and Shiga Kogen Beer's Yuru Buru spelt, so even the upcoming swap sounds fun. That is a smart way to present a tap list.
MugiWait, what is spelt wheat? It sounds adorable and ancient at the same time, like an ingredient in wizard bread.
Hop BroSpelt is a relative of wheat that can give a more grainy flavor. Pair that with the easy-drinking Saison, and you can already imagine the next phase of the lineup.
MugiThat settles it, I want a drink now. You want a full Hafen round, I want a loud little tasting session, and suddenly Esaka sounds like the perfect destination.
Tap List
Beer&Cafe Hafen, a beer pub on the first floor of Esaka Garden Heights in Suita, Osaka, shared its current tap lineup on Instagram. The post separates the beers already pouring from the next arrivals, which makes the selection easy to follow before a visit.
The beers currently on tap are:
- OTAMA BREWING "MAGIC TIME IPA"
- Sankt Gallen "Super Shonan Gold"
- Shiroyama Brewery "Stout (Amami Brown Sugar)"
The lineup covers different directions: hop-forward IPA character, bright citrus notes, and the deeper malt richness of a brown sugar stout. The next beers listed are HOJO Brewing & Stays "Saison" and Shiga Kogen Beer "Yuru Brew spelt". That shift from a light saison to a spelt-based beer gives the tap list a clear sense of movement.
Beer&Cafe Hafen is the kind of place where the day’s draft lineup is part of the appeal. For beer fans visiting Esaka, checking the latest taps in advance should make it easier to choose the glass you want first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer&Cafe Hafen in Esaka has an excellent tap lineup today. They showed the three beers pouring now plus two incoming candidates, so you can build a whole drinking plan before you even walk in.
MugiWhat! They posted the next two as well? That is way too kind. My first pint has already started in my head.
Hop BroThe current three are OTAMA BREWING's MAGIC TIME IPA, Sankt Gallen's Chou Shonan Gold, and Shiroyama Brewery's Stout with Amami brown sugar. The styles are nicely spread out.
MugiHold on, what does hoppy mean exactly? You are not allowed to sound cool and mysterious without explaining it.
Hop BroHoppy means the aroma and bitterness are taking center stage. In an IPA, you often get a grapefruit-like character, which makes the style easy to recognize and enjoy.
MugiOhhh, so Chou Shonan Gold is more citrusy and refreshing then? Even the name sounds like summer at the beach.
Hop BroExactly. And Shiroyama's stout brings deep brown sugar richness, so the tap list covers both bright and rich directions in one go.
MugiThat range in one pub? A flavor roller coaster for real. Picking the first glass would take me five business days.
Hop BroAnd the next candidates are HOJO Brewing & Stays' Saison and Shiga Kogen Beer's Yuru Buru spelt, so even the upcoming swap sounds fun. That is a smart way to present a tap list.
MugiWait, what is spelt wheat? It sounds adorable and ancient at the same time, like an ingredient in wizard bread.
Hop BroSpelt is a relative of wheat that can give a more grainy flavor. Pair that with the easy-drinking Saison, and you can already imagine the next phase of the lineup.
MugiThat settles it, I want a drink now. You want a full Hafen round, I want a loud little tasting session, and suddenly Esaka sounds like the perfect destination.
