Ikebukuro's P-144×Citraba Introduces a Spring-Vegetable New Item and Seven Draft Beers
The Ikebukuro beer pub P-144×Citraba introduced its new spring-vegetable food items on Instagram alongside its draft craft beer lineup. As a three-floor shop in Higashi-Ikebukuro, it is also easy to use different spaces from the counter to private rooms.
Hop BroP-144×Citraba, a two-minute walk from Ikebukuro Station East Exit, is even serving new spring-vegetable dishes. Beer and food are both the main attraction, and it’s the kind of article that makes your stomach growl just reading it.
MugiWait, they have 7 draft beers too!? And now spring vegetables as well? That’s the kind of place that sounds fun before you even start drinking!
Hop BroThe lineup is great too. With Shiga Kogen IPA, 10th Anniversary Imperial Red IPA, Sticky Fingers IPA, and Wild Raven all on tap, IPA fans have a lot to think about.
MugiHold on, hold on, Black IPA is dark but still IPA!? The name alone is already making my head spin!
Hop BroThat’s what makes it interesting. It combines roasty character and hop character, so the toasted aroma of a dark beer overlaps with the bitterness and aroma of an IPA. `Wild Raven` is exactly that kind of fun.
MugiOhhh! Then drinking it with the squid and spring vegetables steamed in white wine would definitely be delicious!
Hop BroExactly. And `Citrus on the rock!` is a lager, `Sleep` is an English Pale Ale, and `Stout` brings out roasted richness, so there’s a real range of flavors.
MugiI can see `Itsumono, Nama` and `The Coachman` too, so the house drafts feel reliable as well! I can’t even decide on my first beer!
Hop BroThe shop also has three floors from B1F to 2F, with both counter seats and private rooms, so it works for anything from solo drinking to banquets. It’s easy to use for pasta lunches during the day and beer at night.
MugiWow, I want to remember a place like this in Higashi-Ikebukuro. I’m in the mood to really take my time with food and beer today!
P-144×Citraba, a two-minute walk from Ikebukuro Station's East Exit, is a beer pub where you can casually enjoy craft beer with extra-thick fresh pasta and small-plate Italian dishes. In the post, along with the day's business information, it also introduced a spring new dish, "Squid and Spring Vegetables Steamed in White Wine."
Today's Craft Beers
In the caption, it introduced seven varieties: `Citrus on the rock!`, `Sleep`, `Stout`, `Shiga Kogen IPA`, `10th Anniversary Imperial Red IPA`, `Sticky Fingers IPA`, and `Wild Raven`. The tap list shown in the images also confirms house drafts `Itsumono, Nama` and `The Coachman`.
Looking at the lineup, Tokyo's `Citrus on the rock!` is a lager, `Sleep` is an English Pale Ale, and `Stout` is a beer you can enjoy for its dark, roasty character. `Shiga Kogen IPA`, `10th Anniversary Imperial Red IPA`, and `Sticky Fingers IPA` make for a lineup that IPA fans will want to compare. `Wild Raven` is a Black IPA, and the balance between aroma and bitterness sounds promising.
How the Shop Is Used
The interior spans three floors from B1F to 2F and includes counter seats, tables, and private rooms. It is easy to accommodate everything from solo drinking to dates, girls' nights, and banquets, and its strength is that it lets craft beer take center stage while still making it easy to have a proper meal. It is also easy to switch between pasta lunches during the day and à la carte dishes with beer at night.
This is one to remember for days when you want to take your time enjoying both food and beer in Higashi-Ikebukuro.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroP-144×Citraba, a two-minute walk from Ikebukuro Station East Exit, is even serving new spring-vegetable dishes. Beer and food are both the main attraction, and it’s the kind of article that makes your stomach growl just reading it.
MugiWait, they have 7 draft beers too!? And now spring vegetables as well? That’s the kind of place that sounds fun before you even start drinking!
Hop BroThe lineup is great too. With Shiga Kogen IPA, 10th Anniversary Imperial Red IPA, Sticky Fingers IPA, and Wild Raven all on tap, IPA fans have a lot to think about.
MugiHold on, hold on, Black IPA is dark but still IPA!? The name alone is already making my head spin!
Hop BroThat’s what makes it interesting. It combines roasty character and hop character, so the toasted aroma of a dark beer overlaps with the bitterness and aroma of an IPA. `Wild Raven` is exactly that kind of fun.
MugiOhhh! Then drinking it with the squid and spring vegetables steamed in white wine would definitely be delicious!
Hop BroExactly. And `Citrus on the rock!` is a lager, `Sleep` is an English Pale Ale, and `Stout` brings out roasted richness, so there’s a real range of flavors.
MugiI can see `Itsumono, Nama` and `The Coachman` too, so the house drafts feel reliable as well! I can’t even decide on my first beer!
Hop BroThe shop also has three floors from B1F to 2F, with both counter seats and private rooms, so it works for anything from solo drinking to banquets. It’s easy to use for pasta lunches during the day and beer at night.
MugiWow, I want to remember a place like this in Higashi-Ikebukuro. I’m in the mood to really take my time with food and beer today!
