Irish Pub TULLAMORE in Tokyo lists Guinness, Shiga Kogen IPA and guest West Coast IPA on June 18
Irish Pub TULLAMORE in the Yoyogi Park area is open on June 18 from 4 p.m. to 11 p.m. The tap list includes Guinness, Shiga Kogen Beer IPA, Yebisu, Ikari Brewing’s Irish Red on nitro, and a guest West Coast IPA from Distant Shores Brewing.
Hop BroTullamore, the Irish pub by Yoyogi-koen, is rolling out five taps for June 18. It opens at 4 p.m., so it lands perfectly as an after-work stop.
MugiWhat! Guinness and Shiga Kogen IPA on the same day? That is a huge swing from dark and roasty to bright and bitter.
Hop BroAnd the regular lineup is Guinness, Yebisu, and Shiga Kogen IPA as the regular trio, with Ikari Brewing's Irish Red -Nitro- and Distant Shores Brewing's Reboooorn!! DSB IPA Ver.6 joining in.
MugiWait, what does Nitro mean? It sounds like a wrestling finisher. I'm not going to breathe smoke, right?!
Hop BroNo smoke, but it's nitrogen-poured beer, so the bubbles get super fine. That makes the mouthfeel softer and rounds out the toasty side of the Irish Red.
MugiWhoa! Then what is a West Coast IPA? Does it taste 30 percent better if there's an ocean nearby?
Hop BroFun theory, but the point is crisp, firm bitterness and a dry finish. That Reboooorn!! DSB IPA Ver.6 from Distant Shores Brewing sounds built to hit exactly that.
MugiAnd the food includes chilled ratatouille, basil chicken with asparagus and edamame, plus pork skewers? That is not a quick stop, that is my stomach filing for overtime.
Hop BroThe hours are 4 p.m. to 11 p.m., with last drink orders at 10:30 and food at 10. It's easy to use for one quick pint or a longer compare-and-drink session.
MugiThis is basically an official detour plan now! I want to start smooth with Guinness and finish sharp with the West Coast IPA!
Hop BroThat flow is too clean. At Tullamore, compare regulars and guest and slip in the Shiga Kogen IPA too, and your June 18 route is done.
Irish Pub TULLAMORE in the Yoyogi Park area is open on Thursday, June 18 from 4 p.m. to 11 p.m. Drinks last order is 10:30 p.m., and food last order is 10 p.m., making it an easy stop for a post-work pint or a longer food-and-beer session.
The tap list includes five beers. Regular pours are Guinness, Shiga Kogen Beer IPA, and Yebisu. The day's English-style ale on nitro is Ikari Brewing's Irish Red -Nitro-. The guest tap is Distant Shores Brewing's REBOOORN!! DSB IPA Ver.6, billed here as a West Coast IPA from Tokyo.
The food list leans well toward beer. Cold ratatouille with a soft-boiled egg returns, along with chicken breast, asparagus and edamame in basil sauce, plus pork skewers with an optional side of chips or salad. For beer fans, the appeal is straightforward: a pub setting with a lineup that moves from stout and lager through red ale to a hop-forward guest IPA.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTullamore, the Irish pub by Yoyogi-koen, is rolling out five taps for June 18. It opens at 4 p.m., so it lands perfectly as an after-work stop.
MugiWhat! Guinness and Shiga Kogen IPA on the same day? That is a huge swing from dark and roasty to bright and bitter.
Hop BroAnd the regular lineup is Guinness, Yebisu, and Shiga Kogen IPA as the regular trio, with Ikari Brewing's Irish Red -Nitro- and Distant Shores Brewing's Reboooorn!! DSB IPA Ver.6 joining in.
MugiWait, what does Nitro mean? It sounds like a wrestling finisher. I'm not going to breathe smoke, right?!
Hop BroNo smoke, but it's nitrogen-poured beer, so the bubbles get super fine. That makes the mouthfeel softer and rounds out the toasty side of the Irish Red.
MugiWhoa! Then what is a West Coast IPA? Does it taste 30 percent better if there's an ocean nearby?
Hop BroFun theory, but the point is crisp, firm bitterness and a dry finish. That Reboooorn!! DSB IPA Ver.6 from Distant Shores Brewing sounds built to hit exactly that.
MugiAnd the food includes chilled ratatouille, basil chicken with asparagus and edamame, plus pork skewers? That is not a quick stop, that is my stomach filing for overtime.
Hop BroThe hours are 4 p.m. to 11 p.m., with last drink orders at 10:30 and food at 10. It's easy to use for one quick pint or a longer compare-and-drink session.
MugiThis is basically an official detour plan now! I want to start smooth with Guinness and finish sharp with the West Coast IPA!
Hop BroThat flow is too clean. At Tullamore, compare regulars and guest and slip in the Shiga Kogen IPA too, and your June 18 route is done.
