Kanda's Himalaya table to Open at 3 p.m. on May 30, Introducing Eight Draft Beers
Kanda beer pub Himalaya table announced that on Saturday, May 30 it will open at 3 p.m. The post lists an eight-tap lineup including Minoh Beer's Grapefruit Sour, Oni Densetsu, Hoppukotan, Y Market, and Ushitora.
Hop BroKanda's Himalaya table is coming in strong with a 3 p.m. opening on May 30. And since there will be eight draft taps that day, that's pretty great news for anyone who likes daytime drinking.
MugiWhat! Being able to drink from 3 p.m. is the best! But eight beers? I'm going to get drunk just trying to choose!
Hop BroThe lineup is interesting too: Minoh Beer's Grapefruit Sour, Oni Densetsu's Oni's Evacuation Hut IPA and Akkiyama Bitter III, and even Kinki Pale Ale's Strata Single Ver.
MugiW-wait a second! What is Single Ver.? It sounds cool, but it's like a spell!
Hop BroGood catch. It means the beer is brewed with one hop as the star. This time it's all about showing off Strata's character, so the aroma comes through really clearly.
MugiOhh! So this is a round to compare hop character. And from sour to bitter, isn't the range kind of huge?
Hop BroExactly. On top of that, there's Hoppukotan's Czech Pils, Y Market's Wheat Lager, Swan Lake's Amber Swan Ale, and Ushitora's Favorite IPA, so the lineup is neatly covered from lagers to ales.
MugiWhoa, they have pilsner and lager too? That's the kind of lineup that's easy for beginners to get into, but also makes beer geeks smile!
Hop BroAnd Himalaya table is only about a 2-minute walk from Kanda Station West Exit, so pairing beer with Nepalese food is a big strength. With momos and spiced dishes, tart sours and malt-heavy bitters really come alive.
MugiWhat is that, momos x craft beer? That's unbeatable! If there's no table charge, I'd definitely end up staying way longer than I planned!
Hop BroExactly. The charm of this place is being able to take your time and work through the draft beers on an early Saturday. Now I'm already in the mood to have a drink in Kanda.
MugiMe too! If it starts at 3 p.m., it feels a little less guilty, so I'd start with the Grapefruit Sour and finish with an IPA!
Himalaya table in Kanda will start at 3:00 p.m. on Saturday, May 30. In the shop's announcement, the day’s tap lineup is shown all at once, covering eight beers.
The lineup includes Minoh Beer's "Grapefruit Sour," Oni Densetsu's "Oni's Evacuation Hut IPA" and "Akkiyama Bitter III," Kinki Pale Ale's "Strata Single Ver.," Hoppukotan's "Kotan and AKIRA-Czech Pils- ," Y Market's "Egifu!! Wheat Lager," Swan Lake's "Amber Swan Ale," and Ushitora's "Favorite IPA." From a tart sour to IPA, pilsner, wheat lager, bitter, and amber ale, it is a well-balanced mix with a wide range.
Himalaya table is a beer pub about a two-minute walk from Kanda Station West Exit, and its appeal is that you can enjoy craft beer alongside Nepalese food. Pair it with the signature momos and spiced dishes, and it becomes easy to compare the differences in hop aroma and malt depth in a relaxed atmosphere. There is no table charge, which also makes it a place you can use comfortably for anything from a quick drink to a full meal. It is the kind of operating notice that suits people who want to take their time with draft beer early on a Saturday.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKanda's Himalaya table is coming in strong with a 3 p.m. opening on May 30. And since there will be eight draft taps that day, that's pretty great news for anyone who likes daytime drinking.
MugiWhat! Being able to drink from 3 p.m. is the best! But eight beers? I'm going to get drunk just trying to choose!
Hop BroThe lineup is interesting too: Minoh Beer's Grapefruit Sour, Oni Densetsu's Oni's Evacuation Hut IPA and Akkiyama Bitter III, and even Kinki Pale Ale's Strata Single Ver.
MugiW-wait a second! What is Single Ver.? It sounds cool, but it's like a spell!
Hop BroGood catch. It means the beer is brewed with one hop as the star. This time it's all about showing off Strata's character, so the aroma comes through really clearly.
MugiOhh! So this is a round to compare hop character. And from sour to bitter, isn't the range kind of huge?
Hop BroExactly. On top of that, there's Hoppukotan's Czech Pils, Y Market's Wheat Lager, Swan Lake's Amber Swan Ale, and Ushitora's Favorite IPA, so the lineup is neatly covered from lagers to ales.
MugiWhoa, they have pilsner and lager too? That's the kind of lineup that's easy for beginners to get into, but also makes beer geeks smile!
Hop BroAnd Himalaya table is only about a 2-minute walk from Kanda Station West Exit, so pairing beer with Nepalese food is a big strength. With momos and spiced dishes, tart sours and malt-heavy bitters really come alive.
MugiWhat is that, momos x craft beer? That's unbeatable! If there's no table charge, I'd definitely end up staying way longer than I planned!
Hop BroExactly. The charm of this place is being able to take your time and work through the draft beers on an early Saturday. Now I'm already in the mood to have a drink in Kanda.
MugiMe too! If it starts at 3 p.m., it feels a little less guilty, so I'd start with the Grapefruit Sour and finish with an IPA!
