BEER SPACE on Tap announces September schedule and Egret Brewery event
BEER SPACE on Tap, a craft beer pub in Motomachi, Kobe, has posted its September business calendar. In addition to its usual Tuesday closure, it will be closed on September 2, 23, and 28. A beer-making and BBQ gathering is scheduled at Egret Brewery on September 27.
Hop BroKobe's Motomachi has a good one: Beer Space On Tap just posted its September calendar, and on September 27 they're holding a "Beer Brewing & BBQ Gathering" at Eagle Brewery.
MugiWait, Beer Brewing & BBQ? So it's not just drinking, you actually get to see the making part too!?
Hop BroExactly, and the pub itself is strong too. They pour from eight taps, and the domestic-focused draft lineup changes about every ten days.
MugiWhoa! But what's a tap exactly? Like... a faucet? Why does this suddenly sound like science class!?
Hop BroPretty much, yeah. It's the beer serving faucet connected to a keg, so you get a fresher-feeling pour.
MugiGot it! But 60 to 80 beers on hand? That's so many I'd probably grow older before choosing!
Hop BroThat's the fun of On Tap. They also have bottles and cans too, so one night can be all draft, and another can be a full-on fridge expedition.
MugiA basement space with brick walls and soft lighting sounds like easy solo drinking energy. And it's right by Motomachi Station too!
Hop BroAnd the September schedule is neat: closed every Tuesday plus the 2nd, 23rd, and 28th, and the 27th is at Eagle Brewery. Early month for tasting at the pub, late month for hands-on brewing.
MugiThat's the kind of plan that makes itself! Early month at On Tap, then a BBQ toast on the 27th, and I can already see myself wanting one more on the way home!
Hop BroThat's the right move. Do a little tasting homework before the brewery visit, and the whole experience gets even better.
MugiThen it's settled! I want a pint now, and by September 27 in Kobe, both my stomach and my throat are going to be fully ready for craft beer!
BEER SPACE on Tap, located in the basement of Kobe Plaza Hotel near Motomachi Station in Kobe, has shared its September schedule. The post says the pub will be closed every Tuesday, plus September 2, 23, and 28. September 2 is described as a day off for a medical checkup.
The bar is known as a calm underground beer pub. According to the venue's official website, it pours craft beer from eight taps, with a lineup centered on Japanese breweries that rotates about every 10 days. It also keeps roughly 60 to 80 beers on hand, including bottles and cans, so guests can choose from a wide range of styles and formats.
Its interior features a long counter, brick walls, and soft indirect lighting, giving it the feel of a compact hideaway. It is the kind of place where beer drinkers can settle in for a quiet tasting session.
On September 27, the pub will host a "beer-making & BBQ" gathering at Egret Brewery. The post says participants are still being accepted and invites interested people to get in touch. That makes the September calendar a mix of in-bar drinking days and an off-site brewery event.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroKobe's Motomachi has a good one: Beer Space On Tap just posted its September calendar, and on September 27 they're holding a "Beer Brewing & BBQ Gathering" at Eagle Brewery.
MugiWait, Beer Brewing & BBQ? So it's not just drinking, you actually get to see the making part too!?
Hop BroExactly, and the pub itself is strong too. They pour from eight taps, and the domestic-focused draft lineup changes about every ten days.
MugiWhoa! But what's a tap exactly? Like... a faucet? Why does this suddenly sound like science class!?
Hop BroPretty much, yeah. It's the beer serving faucet connected to a keg, so you get a fresher-feeling pour.
MugiGot it! But 60 to 80 beers on hand? That's so many I'd probably grow older before choosing!
Hop BroThat's the fun of On Tap. They also have bottles and cans too, so one night can be all draft, and another can be a full-on fridge expedition.
MugiA basement space with brick walls and soft lighting sounds like easy solo drinking energy. And it's right by Motomachi Station too!
Hop BroAnd the September schedule is neat: closed every Tuesday plus the 2nd, 23rd, and 28th, and the 27th is at Eagle Brewery. Early month for tasting at the pub, late month for hands-on brewing.
MugiThat's the kind of plan that makes itself! Early month at On Tap, then a BBQ toast on the 27th, and I can already see myself wanting one more on the way home!
Hop BroThat's the right move. Do a little tasting homework before the brewery visit, and the whole experience gets even better.
MugiThen it's settled! I want a pint now, and by September 27 in Kobe, both my stomach and my throat are going to be fully ready for craft beer!
