Oita craft beer "Extra Hop" to host faló brewing tap takeover on April 5
The beer pub craft beer "Extra Hop" in Chuo-machi, Oita City, is planning a tap takeover by faló brewing on Sunday, April 5. The post also introduced two beers opened the night before, creating a lineup of a spring-friendly IPA and a sour ale from a local collaboration.
Hop BroFor the April 5 event in Chuo-machi, Oita City, it's a faló brewing tap takeover at craft beer "Extra Hop." The vibe of taking it slow from noon already sounds amazing.
MugiWhoa, you can drink from noon!? And a tap takeover sounds super event-like!
Hop BroExactly. The owner is also saying, "Let's drink from noon." Just make sure to note that it closes from 16:30 to 17:30 in the middle.
MugiWait, it closes in between!? Taking a break in the middle of beer time is kind of funny... I'll remember that it's closed from 16:30 to 17:30!
Hop BroFor the beers opened the night before, first up is Trademark Brewing / CODEBREAKER. Just the fact that a Long Beach staple is here again has me buzzing already.
MugiCODEBREAKER already sounds intense! And it's a West Coast IPA, so is it kind of bitter and cool?
Hop BroThat's basically the idea. A West Coast IPA is defined by hop aroma and crispness, and it's the kind of beer that fits right into the spring air.
MugiOhhh! So what's the other one? Hearing it's a local collaboration makes it feel instantly more familiar. Is it BEPPU×Orang / GOOD FLOW?
Hop BroThat's right. It's a sour ale packed with banpeiyu. The bright citrus character and acidity come together, making it fun in a direction that's the complete opposite of the IPA.
MugiWow, that's the kind of pair that makes you choose between bitter and sour! But that contrast makes me want to compare them so badly. The two-beer lineup is the best!
Hop BroOn top of that, Extra Hop is easy to get to from the station area, so it's a great fit for daytime drinking too. On event day, I'm especially excited to see which kegs are on tap.
MugiI totally want to go now! I'll just be toasting in my head for today, because I can't stop wanting to get out there and drink already!
The beer pub craft beer "Extra Hop" in Chuo-machi, Oita City, announced that it will hold a tap takeover by faló brewing on Sunday, April 5. In the post, the owner called out, "Let's drink from noon," suggesting an operation geared toward leisurely daytime drinking. Since there will be a closure from 16:30 to 17:30 in the middle, visitors should check the hours before stopping by.
In addition, two beers were introduced as the lineup tapped the night before. One is Trademark Brewing / CODEBREAKER. This is a standard beer imported from Trademark Brewing in Long Beach after quite some time, and the post describes it as a West Coast IPA. The other is BEPPU×Orang / GOOD FLOW. This is a sour ale from a collaboration within the prefecture, said to be made with plenty of banpeiyu citrus.
As its name suggests, Extra Hop is a beer pub centered on craft beer. Located on the first floor in Chuo-machi, near the area in front of Oita Station, it is an easy spot to use for anything from an after-work drink to daytime drinking. In this post, two contrasting beers sit side by side: an imported standard IPA and a local collaboration sour ale, creating a lineup with plenty of range ahead of the event day. On the day of the tap takeover, attention will also be on which kegs are set on tap.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroFor the April 5 event in Chuo-machi, Oita City, it's a faló brewing tap takeover at craft beer "Extra Hop." The vibe of taking it slow from noon already sounds amazing.
MugiWhoa, you can drink from noon!? And a tap takeover sounds super event-like!
Hop BroExactly. The owner is also saying, "Let's drink from noon." Just make sure to note that it closes from 16:30 to 17:30 in the middle.
MugiWait, it closes in between!? Taking a break in the middle of beer time is kind of funny... I'll remember that it's closed from 16:30 to 17:30!
Hop BroFor the beers opened the night before, first up is Trademark Brewing / CODEBREAKER. Just the fact that a Long Beach staple is here again has me buzzing already.
MugiCODEBREAKER already sounds intense! And it's a West Coast IPA, so is it kind of bitter and cool?
Hop BroThat's basically the idea. A West Coast IPA is defined by hop aroma and crispness, and it's the kind of beer that fits right into the spring air.
MugiOhhh! So what's the other one? Hearing it's a local collaboration makes it feel instantly more familiar. Is it BEPPU×Orang / GOOD FLOW?
Hop BroThat's right. It's a sour ale packed with banpeiyu. The bright citrus character and acidity come together, making it fun in a direction that's the complete opposite of the IPA.
MugiWow, that's the kind of pair that makes you choose between bitter and sour! But that contrast makes me want to compare them so badly. The two-beer lineup is the best!
Hop BroOn top of that, Extra Hop is easy to get to from the station area, so it's a great fit for daytime drinking too. On event day, I'm especially excited to see which kegs are on tap.
MugiI totally want to go now! I'll just be toasting in my head for today, because I can't stop wanting to get out there and drink already!
