Five beers on tap at Beer Pub Kirigirisu: Ushitora, Isekado, Baeren, Heartland
Beer Pub Kirigirisu in Takashimadaira has released today’s tap list. A total of five beers from Ushitora Brewery, Isekadoya Beer, Baeren Brewery, and KIRIN are on offer, creating a lineup that ranges from distinctive craft styles to familiar classics.
Hop BroBeer Pub Kirigirisu in Takashimadaira is hot today. They’ve got five draft beers on tap, the kind of sight that makes you grin the moment you see it.
MugiWait, five beers on tap? That’s a lot! And the place has such a cute name, but it’s seriously for real!
Hop BroThe lineup is great too. They’ve got Ushitora, Isekado, and Baeren, plus KIRIN, so the characterful beers and the classics are both represented.
MugiWhat even is that! DDH Citra Hazy IPA sounds like a spell. Just reading it makes me feel tipsy!
Hop BroTo put it simply, it’s all about hop aroma turned all the way up, with lots of a hop variety called Citra. DDH means they dry-hop it twice, which really pushes the aroma forward.
MugiOhhh! So if you warm up with Heartland first and then move to the more aromatic ones, the differences would be easier to notice!
Hop BroThat order is the way to go. Nama Kado Smoke Oyster Stout has a roasted character, so it’s a beer you want to sit with slowly. If you start with something lighter in between, its shape comes through more clearly.
MugiWait, smoke and oyster? That’s a lot of information in one beer! But I’m definitely curious!
Hop BroIf you slot in Ushitoramandaina and Baeren’s Colonia, you can go back and forth between lightness and body, which makes the whole drinking flow more fun.
MugiNice! If we can stop by after work and drink leisurely until the 21:20 last order, I already want to go now!
Beer Pub Kirigirisu in the Takashimadaira Station area has announced today’s draft beer lineup. Inside, only heated tobacco products may be smoked at the seats, while cigarette smoking is requested outside, making it easy to enjoy beer in a relaxed setting. Last order is at 21:20, and new entries are accepted until 21:00, so it is convenient for dropping in after work.
Today’s “ON TAP TODAY” features five beers. The lineup includes Ushitora Brewery’s “Ushitoramandaina,” Isekadoya Beer’s “Nama Kado Smoke Oyster Stout” and “DDH Citra Hazy IPA,” Baeren Brewery’s “Colonia,” and KIRIN’s “Heartland.” It is a well-balanced selection that brings together characterful domestic craft beers and a widely loved standard lager.
The way to drink through the lineup is interesting as well. Start with “Heartland” to reset the palate, then move on to “DDH Citra Hazy IPA,” which brings hop aroma to the forefront, making it easier to compare how the aromas expand. “Nama Kado Smoke Oyster Stout,” with its roasted character, is a beer to savor slowly. If you alternate it with “Ushitoramandaina” and “Colonia,” you can enjoy both lightness and depth.
If you want to follow the many faces of draft beer in Takashimadaira, this is the first place to check. Pair it with food and enjoy trying the day’s taps one by one.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Pub Kirigirisu in Takashimadaira is hot today. They’ve got five draft beers on tap, the kind of sight that makes you grin the moment you see it.
MugiWait, five beers on tap? That’s a lot! And the place has such a cute name, but it’s seriously for real!
Hop BroThe lineup is great too. They’ve got Ushitora, Isekado, and Baeren, plus KIRIN, so the characterful beers and the classics are both represented.
MugiWhat even is that! DDH Citra Hazy IPA sounds like a spell. Just reading it makes me feel tipsy!
Hop BroTo put it simply, it’s all about hop aroma turned all the way up, with lots of a hop variety called Citra. DDH means they dry-hop it twice, which really pushes the aroma forward.
MugiOhhh! So if you warm up with Heartland first and then move to the more aromatic ones, the differences would be easier to notice!
Hop BroThat order is the way to go. Nama Kado Smoke Oyster Stout has a roasted character, so it’s a beer you want to sit with slowly. If you start with something lighter in between, its shape comes through more clearly.
MugiWait, smoke and oyster? That’s a lot of information in one beer! But I’m definitely curious!
Hop BroIf you slot in Ushitoramandaina and Baeren’s Colonia, you can go back and forth between lightness and body, which makes the whole drinking flow more fun.
MugiNice! If we can stop by after work and drink leisurely until the 21:20 last order, I already want to go now!
