Kochi Campagne Brewery Highlights Gelato and Non-Alcoholic Drinks at TOSACO TAP STAND
Kochi Campagne Brewery has reminded visitors that TOSACO offers more than craft beer. At TOSACO TAP STAND, the brewery serves original gelato, non-alcoholic drinks, and locally inspired snacks alongside fresh draft TOSACO beers, creating options for families and non-drinkers as well.
Hop BroTOSACO TAP STAND in Kami City, Kochi, offers much more than beer. Kochi Campagne Brewery has made it a place full of local ingredient charm.
MugiWait, really? A tap stand with more than beer? Even someone still nervous about bitterness could have fun there!
Hop BroExactly. Alongside fresh draft TOSACO beer, they serve original gelato made with Kochi ingredients. The standout is Stout Milk gelato.
MugiStout is that dark beer style, right? Does that mean we have a bittersweet ice-cream surprise?
Hop BroStout Milk highlights the roasted aroma of malt left from brewing. Malt is the grain behind beer’s sweetness and color, so it is malt flavor reused deliciously.
MugiWow! Malt works in beer and gelato? That is a double-duty grain hero!
Hop BroThere is also Yukigamine Jersey Milk gelato from a local dairy, plus the distinctly Kochi-like yuzu and kaya nut flavor. Choosing just one sounds impossible.
MugiThat means friends who do not drink and kids can enjoy it too. It is perfect for a everyone-gets-a-treat outing!
Hop BroFor non-drinkers, they also offer Kochi yuzu squash and original non-alcoholic beer cocktails. There are snacks too, including spent-malt crackers.
MugiSpent malt? Another brewing word! The snack menu is starting to sound like a brewery science seminar!
Hop BroIt means the malt remaining after brewing extracts its beer-making components. It still has useful fiber and character, so they turn it into tasty low-waste crackers.
MugiGot it! With nine taps, regular and limited TOSACO beers, flights, and growler-style sales, I want beer and gelato at the Monobe River garden seats right now!
Kochi Campagne Brewery, based in Kami, Kochi, recently highlighted the wider menu available at its TOSACO TAP STAND with the message: “TOSACO is not just beer.” The tap stand is attached to the brewery and offers freshly poured TOSACO, but visitors can also enjoy a range of non-beer options.
Gelato made with brewery-inspired ingredients
One of the stand’s distinctive offerings is its original gelato. Flavors include Snowy Mine Jersey Milk, made with rich local Jersey milk, as well as Yuzu and Kaya Nut, a combination that brings together Kochi’s citrus character and the spicy, distinctive flavor of kaya nuts.
The lineup also includes Stout Milk, which uses malt associated with the brewing process. Its roasted, grain-like aroma adds a coffee-like depth to the gentle sweetness of the milk base. These flavors offer a way to experience TOSACO’s ingredients and brewing identity without drinking alcohol.
That makes the tap stand accessible to a broader audience, including children, designated drivers, and visitors who simply do not enjoy beer. Families can share the same destination while choosing different drinks and desserts.
Non-alcoholic drinks and local snacks
The menu also features a yuzu squash made with Kochi-grown yuzu and original beer cocktails prepared with non-alcoholic beer. For snacks, visitors can find crackers made with TOSACO malt by-products along with other Kochi products.
Beer remains at the heart of the experience. The stand operates a nine-tap server featuring regular TOSACO beers and occasional limited releases. Guests can also order a beer flight to compare several styles in smaller glasses, or purchase draft beer to take away.
Kochi Campagne Brewery focuses on expressing the character of Kochi ingredients while making beer approachable even for people who are not accustomed to bitterness. At TOSACO TAP STAND in Kahoku, Kami, that philosophy extends beyond beer to gelato, soft drinks, and food. With garden seating overlooking the Monobe River, the brewery offers a relaxed stop for exploring Kochi’s local flavors.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroTOSACO TAP STAND in Kami City, Kochi, offers much more than beer. Kochi Campagne Brewery has made it a place full of local ingredient charm.
MugiWait, really? A tap stand with more than beer? Even someone still nervous about bitterness could have fun there!
Hop BroExactly. Alongside fresh draft TOSACO beer, they serve original gelato made with Kochi ingredients. The standout is Stout Milk gelato.
MugiStout is that dark beer style, right? Does that mean we have a bittersweet ice-cream surprise?
Hop BroStout Milk highlights the roasted aroma of malt left from brewing. Malt is the grain behind beer’s sweetness and color, so it is malt flavor reused deliciously.
MugiWow! Malt works in beer and gelato? That is a double-duty grain hero!
Hop BroThere is also Yukigamine Jersey Milk gelato from a local dairy, plus the distinctly Kochi-like yuzu and kaya nut flavor. Choosing just one sounds impossible.
MugiThat means friends who do not drink and kids can enjoy it too. It is perfect for a everyone-gets-a-treat outing!
Hop BroFor non-drinkers, they also offer Kochi yuzu squash and original non-alcoholic beer cocktails. There are snacks too, including spent-malt crackers.
MugiSpent malt? Another brewing word! The snack menu is starting to sound like a brewery science seminar!
Hop BroIt means the malt remaining after brewing extracts its beer-making components. It still has useful fiber and character, so they turn it into tasty low-waste crackers.
MugiGot it! With nine taps, regular and limited TOSACO beers, flights, and growler-style sales, I want beer and gelato at the Monobe River garden seats right now!
