CRAFT BEER BASE leaf releases 5/11 tap list, offering 15 draft beers
CRAFT BEER BASE leaf, located on the 2nd floor of the North Building at Grand Green Osaka in Osaka, has released its tap list for May 11. It features 15 draft beers, including 10 house-brewed offerings plus guest beers from Sierra Nevada and Our Brewing.
Hop BroThe Osaka branch of CRAFT BEER BASE leaf, on the 2nd floor of the North Building at Grand Green Osaka, has released its tap list for 5/11. There are 15 draft beers in total, with 10 house-brewed beers and 5 guest beers, making for a pretty bold lineup.
MugiWait, 15 draft beers? That sounds like the kind of place that makes you happy before you even start choosing.
Hop BroExactly. The house beers are led by the new leaf saison, and the lineup also includes BLONDE, PALE ALE, LAVENDER & CHAMOMILE, Wu-Xiang Red Ale, Ikeda Mikan Wit, English IPA, Hop Schema 059 Anchovy, Red Ale, and Xmas Ale.
MugiHold on! They put sage and lemongrass in beer? That is so stylish it is basically a rebellion in the herbal tea world!
Hop BroThat is what makes saisons interesting: when the herbal aroma comes through, the pairing possibilities with food open up a lot. And with sage and lemongrass, it should stay light while leaving a distinctive finish, making it a good first pint too.
MugiOhhh, so that means it is easy to pair with food. It is already delicious on its own, but it also lures in a meal too. Sneaky.
Hop BroExactly. Since leaf is a place that emphasizes pairings, it has a lineup that makes it easy to choose based on your meal, with everything from aromatic saisons to IPAs, Belgian styles, and strong ales.
MugiI want to know about the guest beers too! Just hearing Sierra Nevada and Our Brewing gets me excited.
Hop BroThere are five guest beers: Summerfest, Yuzu Dragon, Seikan no Pale Ale, BEER-TEX #1.3 Rainy Jacket, and Ryoketsu Bakushu Stout. Since it goes from pilsner to stout, it is strong because it covers everything from a refreshing first beer to a closing one.
MugiAnd it is open from 11:00 to 23:00, so it is easy to use for both solo drinking and dining, right? That gives me a reason to stop by after work!
Hop BroExactly. It has counter seats, tables, and standing space, so it is a place where you can really enjoy drinking in this district. Today, I would seriously want to decide which pint to start with at leaf.
MugiEven the indecision is fun! I would start with the leaf saison, and you, Hop-nii, would go for an IPA, right? Now I really want to toast already!
CRAFT BEER BASE leaf is a beer pub on the 2nd floor of the North Building at Grand Green Osaka. In addition to 15 draft beers from its own brewery, it also carries craft beer in bottles and cans, and its lineup is characterized by its focus on beer-and-food pairings.
The tap list for May 11 is centered on 10 house-brewed beers. The new release, "leaf," is a saison made with sage and lemongrass. Alongside it are "BLONDE," "PALE ALE," "LAVENDER & CHAMOMILE," "Wu-Xiang Red Ale," "Ikeda Mikan Wit," "English IPA," "Hop Schema 059 Anchovy," "Red Ale," and "Xmas Ale," offering a wide range of styles. From aromatic saisons to IPAs, Belgian-style beers, and strong ales, the selection is well rounded and easy to choose from when pairing with food.
There are five guest beers: "Summerfest / Sierra Nevada," "Yuzu Dragon / Our Brewing," "Seikan no Pale Ale / Miyazaki Hideji Beer," "BEER-TEX #1.3 Rainy Jacket / Y.Market Brewing," and "Ryoketsu Bakushu Stout / Matsue Beer Hall." The lineup spans everything from pilsners to sake yeast ales with yuzu, American IPAs, and milk stouts, covering everything from a refreshing first pint to a final one.
Business hours are 11:00 to 23:00, with last food orders at 22:00. The interior, equipped with counter seating, tables, and standing space, is easy to use whether you're drinking alone or dining. In Grand Green Osaka's new district, this is a lineup suited to days when you want to build your beer order around the meal.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe Osaka branch of CRAFT BEER BASE leaf, on the 2nd floor of the North Building at Grand Green Osaka, has released its tap list for 5/11. There are 15 draft beers in total, with 10 house-brewed beers and 5 guest beers, making for a pretty bold lineup.
MugiWait, 15 draft beers? That sounds like the kind of place that makes you happy before you even start choosing.
Hop BroExactly. The house beers are led by the new leaf saison, and the lineup also includes BLONDE, PALE ALE, LAVENDER & CHAMOMILE, Wu-Xiang Red Ale, Ikeda Mikan Wit, English IPA, Hop Schema 059 Anchovy, Red Ale, and Xmas Ale.
MugiHold on! They put sage and lemongrass in beer? That is so stylish it is basically a rebellion in the herbal tea world!
Hop BroThat is what makes saisons interesting: when the herbal aroma comes through, the pairing possibilities with food open up a lot. And with sage and lemongrass, it should stay light while leaving a distinctive finish, making it a good first pint too.
MugiOhhh, so that means it is easy to pair with food. It is already delicious on its own, but it also lures in a meal too. Sneaky.
Hop BroExactly. Since leaf is a place that emphasizes pairings, it has a lineup that makes it easy to choose based on your meal, with everything from aromatic saisons to IPAs, Belgian styles, and strong ales.
MugiI want to know about the guest beers too! Just hearing Sierra Nevada and Our Brewing gets me excited.
Hop BroThere are five guest beers: Summerfest, Yuzu Dragon, Seikan no Pale Ale, BEER-TEX #1.3 Rainy Jacket, and Ryoketsu Bakushu Stout. Since it goes from pilsner to stout, it is strong because it covers everything from a refreshing first beer to a closing one.
MugiAnd it is open from 11:00 to 23:00, so it is easy to use for both solo drinking and dining, right? That gives me a reason to stop by after work!
Hop BroExactly. It has counter seats, tables, and standing space, so it is a place where you can really enjoy drinking in this district. Today, I would seriously want to decide which pint to start with at leaf.
MugiEven the indecision is fun! I would start with the leaf saison, and you, Hop-nii, would go for an IPA, right? Now I really want to toast already!
