Shimbashi DRY-DOCK to host summer event on Aug. 11 with BUDDY and red shiso sour ale
Shimbashi DRY-DOCK, a beer pub in Shinbashi, will hold a summer festival event on August 11. The guest taps are BUDDY from Uchoten Brewing and red shiso sour ale from TOSACO Kochi Campagne Brewery, with food-stall items and a lottery also planned.
Hop BroI want to talk about the August 11 summer festival at Shimbashi DRY-DOCK in Shinbashi.
MugiWhat! A beer pub with festival food stalls too ? That sounds way too fun already!
Hop BroAnd the big draw is the guest beer lineup, starting with Uchoten Brewing's BUDDY going on tap.
MugiBUDDY is such a cute name, but an easy-drinking pour means what exactly? The kind where your glass is suddenly empty?
Hop BroExactly. It is lively instead of heavy, basically a sessionable kind of beer that goes down smoothly.
MugiWhat is sessionable kind of beer ? You just switched into full brewer mode. So... something you can keep sipping while chatting?
Hop BroThat is pretty much it. The other guest is TOSACO Kochi Campagne Brewery's Red Shiso Sour Ale , with shiso character and tartness that fit summer.
MugiOhhh, shiso aroma and acidity sounds like the grown-up cousin of shiso juice. That feels perfect for hot weather.
Hop BroThe event runs 3:00 to 8:00 PM , and they will have ice-cold tub-chilled beer plus a fancy string lottery for adults.
MugiBeer, prizes, then more beer... that is the pre-Obon reward I did not know I needed! Shinbashi is becoming a trap in the best way.
Hop BroOne practical note: closed August 15-17 , while August 12-14 is regular business, so the schedule matters. I am already picturing that first pint.
MugiSame here. At Shimbashi DRY-DOCK, I want both pours : start with BUDDY and finish with the Red Shiso Sour Ale.
Summer festival event on August 11
Shimbashi DRY-DOCK, located in Shinbashi, Tokyo, will host a summer festival-style event on August 11. The Instagram announcement says the event will run from 15:00 to 20:00 and will feature chilled beer served in ice, a popular luxury lottery, and festival-style food.
Two guest beers on tap
The headline items are two guest beers: BUDDY from Uchoten Brewing, and red shiso sour ale from TOSACO Kochi Campagne Brewery.
BUDDY looks like an easygoing beer to enjoy alongside the event atmosphere. The red shiso sour ale should offer a more tart, aromatic profile, making it a natural fit for hot-weather drinking.
A seasonal stop in Shinbashi
Shimbashi DRY-DOCK is a beer pub where beer takes center stage. This event combines guest taps, food-stall dishes, and a lottery program, giving visitors a slightly different way to enjoy beer in Shinbashi.
The post also notes that the pub will operate normally from August 12 to 14, and close from August 15 to 17, so it is worth checking the schedule before visiting.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroI want to talk about the August 11 summer festival at Shimbashi DRY-DOCK in Shinbashi.
MugiWhat! A beer pub with festival food stalls too ? That sounds way too fun already!
Hop BroAnd the big draw is the guest beer lineup, starting with Uchoten Brewing's BUDDY going on tap.
MugiBUDDY is such a cute name, but an easy-drinking pour means what exactly? The kind where your glass is suddenly empty?
Hop BroExactly. It is lively instead of heavy, basically a sessionable kind of beer that goes down smoothly.
MugiWhat is sessionable kind of beer ? You just switched into full brewer mode. So... something you can keep sipping while chatting?
Hop BroThat is pretty much it. The other guest is TOSACO Kochi Campagne Brewery's Red Shiso Sour Ale , with shiso character and tartness that fit summer.
MugiOhhh, shiso aroma and acidity sounds like the grown-up cousin of shiso juice. That feels perfect for hot weather.
Hop BroThe event runs 3:00 to 8:00 PM , and they will have ice-cold tub-chilled beer plus a fancy string lottery for adults.
MugiBeer, prizes, then more beer... that is the pre-Obon reward I did not know I needed! Shinbashi is becoming a trap in the best way.
Hop BroOne practical note: closed August 15-17 , while August 12-14 is regular business, so the schedule matters. I am already picturing that first pint.
MugiSame here. At Shimbashi DRY-DOCK, I want both pours : start with BUDDY and finish with the Red Shiso Sour Ale.
