KEG-NAGOYA Introduces Iwate Kura Beer’s "Sakura Storm IPA ~Pink Tyhoon~"
The beer pub KEG-NAGOYA in Sakae, Nagoya introduced Iwate Kura Beer’s "Sakura Storm IPA ~Pink Tyhoon~" on March 20, 2026. It is a beer defined by the aroma of sakura-mochi leaves and a pleasant IPA-like bitterness.
Hop BroToday, KEG-NAGOYA in Nagoya’s Sakae is hot with a seasonal beer. They’re introducing Iwate Kura Beer’s "Sakura Storm IPA ~Pink Tyhoon~," and it really brings on that spring feeling.
MugiWhat! "Sakura Storm" sounds powerful enough already, and it’s a beer!? And it’s an IPA with Sakura? That makes me curious!
Hop BroExactly. The style is IPA with Sakura, and the alcohol content is 6%. It’s designed so the solid bitterness of an IPA is layered with a cherry-blossom-like aroma.
MugiIs the sakura aroma added like perfume or something? Hearing it’s free of flavorings suddenly makes it sound way more serious!
Hop BroThat’s what makes it interesting. It uses sakura-mochi leaves to create the aroma. Combined with the brightness of the aroma hops, the sweet fragrance and gentle bitterness spread all across your mouth.
MugiWhoa, that means you could practically do flower-viewing before you even drink it! And it’s delicious down to the foam too? How much spring did they pack into this!?
Hop BroThat’s a really nice way to put it. It’s the kind of beer that lets you enjoy the aroma all the way through the fluffy foam, and you can tell it’s carefully designed for both aroma and drinkability.
MugiBy the way, what kind of place is KEG-NAGOYA, the shop introducing this beer? Just hearing it’s a 4-minute walk from Sakae Station already makes it sound easy to get to!
Hop BroIt’s a craft beer specialty shop in Higashisakura, Higashi Ward, Nagoya City, and it offers 13 different draft beers on rotation every day. Since the lineup changes when something sells out, it’s fun because you get a different encounter every time you go.
MugiWow, that would make me want to go regularly! And it’s not just beer either - if they have dim sum and fried dishes too, I could drink forever with that homemade Chinese food!
Hop BroExactly. With a chic interior, plus counter seats and a terrace, it works whether you’re drinking alone, on a date, or during daytime drinking. If you want to enjoy the seasonal feel of this kind of beer, a relaxed place to drink is perfect.
MugiI already want to drink it! Just imagining the sakura aroma and IPA bitterness is making me hungry, and today I want to go find a beer delicious down to the foam!
On March 20, 2026, KEG-NAGOYA in Higashisakura, Higashi Ward, Nagoya City featured Iwate Kura Beer’s "Sakura Storm IPA ~Pink Tyhoon~" on its blog.
This beer is an IPA with Sakura, with an alcohol content of 6%. According to the introduction, its defining feature is the use of sakura-mochi leaves instead of flavorings, creating a design in which the sweet aroma and gentle bitterness spread across the palate when layered with aroma hops. Even the description that it is delicious down to the foam suggests a beer made with both aroma and drinkability in mind.
KEG-NAGOYA is a craft beer specialty shop a 4-minute walk from Sakae Station. Inside, it serves 13 rotating craft beers on tap every day, and since the lineup changes as soon as something sells out, one of the charms is discovering a different beer each time you visit. It also offers a selection of homemade Chinese dishes such as dim sum, fried items, and a la carte plates, making it a place where you can enjoy beer and food pairings.
The atmosphere is chic, with counter seats and terrace seating, making it a versatile space. It is suitable for solo drinking, dates, and daytime drinking alike, and it seems like a great place to calmly enjoy a limited seasonal beer like this one.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, KEG-NAGOYA in Nagoya’s Sakae is hot with a seasonal beer. They’re introducing Iwate Kura Beer’s "Sakura Storm IPA ~Pink Tyhoon~," and it really brings on that spring feeling.
MugiWhat! "Sakura Storm" sounds powerful enough already, and it’s a beer!? And it’s an IPA with Sakura? That makes me curious!
Hop BroExactly. The style is IPA with Sakura, and the alcohol content is 6%. It’s designed so the solid bitterness of an IPA is layered with a cherry-blossom-like aroma.
MugiIs the sakura aroma added like perfume or something? Hearing it’s free of flavorings suddenly makes it sound way more serious!
Hop BroThat’s what makes it interesting. It uses sakura-mochi leaves to create the aroma. Combined with the brightness of the aroma hops, the sweet fragrance and gentle bitterness spread all across your mouth.
MugiWhoa, that means you could practically do flower-viewing before you even drink it! And it’s delicious down to the foam too? How much spring did they pack into this!?
Hop BroThat’s a really nice way to put it. It’s the kind of beer that lets you enjoy the aroma all the way through the fluffy foam, and you can tell it’s carefully designed for both aroma and drinkability.
MugiBy the way, what kind of place is KEG-NAGOYA, the shop introducing this beer? Just hearing it’s a 4-minute walk from Sakae Station already makes it sound easy to get to!
Hop BroIt’s a craft beer specialty shop in Higashisakura, Higashi Ward, Nagoya City, and it offers 13 different draft beers on rotation every day. Since the lineup changes when something sells out, it’s fun because you get a different encounter every time you go.
MugiWow, that would make me want to go regularly! And it’s not just beer either - if they have dim sum and fried dishes too, I could drink forever with that homemade Chinese food!
Hop BroExactly. With a chic interior, plus counter seats and a terrace, it works whether you’re drinking alone, on a date, or during daytime drinking. If you want to enjoy the seasonal feel of this kind of beer, a relaxed place to drink is perfect.
MugiI already want to drink it! Just imagining the sakura aroma and IPA bitterness is making me hungry, and today I want to go find a beer delicious down to the foam!
