Gora Brewery Public House Introduces New Fruited Sour IPA "THE STACK"
Gora Brewery Public House in Yumoto, Hakone Town, Kanagawa Prefecture, introduced its new beer, "THE STACK." This fruity sour IPA layers fruit on top of fruit and is a bottle to enjoy both in-house and as a souvenir.
Hop BroA new release, "THE STACK," has arrived from Gora Brewery Public House in Yumoto, Hakone Town. It’s a Fruited Hazy Sour IPA, a beer with layers of fruit stacked into every sip.
MugiWait, what even is a fruited sour IPA? And "STACK" sounds like the beer is stacked up like building blocks!
Hop BroNice catch. It’s built on the silky mouthfeel that comes from Hazy IPA, then acidity is added on top. The key is that the soft, hazy character comes first.
MugiI see... but Fruited Hazy Sour IPA is already a mouthful just to say!
Hop BroThat’s what makes it interesting. It includes large amounts of papaya and pineapple, so it has the richness of freshly squeezed fruit juice, but the acidity keeps it nicely in check.
MugiWhoa, that sounds amazing! I really like it when fruit sweetness and acidity don’t fight each other.
Hop BroExactly. The name "STACK" also suggests layered elements. The sweetness, aroma, and acidity rise in sequence, so the impression changes with every sip.
MugiHuh! And it’s 7.5% ABV, too. It looks fruity, but it’s definitely got some strength behind it!
Hop BroThat contrast is the appeal. Drinking it at a hot spring pub house in Yumoto makes the trip feel even more special, and you can enjoy a glass there and take some home as a souvenir if you like it.
MugiI can’t take it anymore, now I want to drink it! The idea of taking home the memory of the trip with you is just the best!
New Beer "THE STACK"
Gora Brewery Public House in Hakone Town, Ashigarashimo District, Kanagawa Prefecture, introduced its new beer "THE STACK." The style is Fruited Hazy Sour IPA, and the alcohol content is 7.5%.
In the post, it is described as a fruit sour IPA built on the silky, smooth mouthfeel inherited from Hazy IPA, with large amounts of papaya and pineapple added. It is designed to have the rich, freshly squeezed-fruit-juice-like intensity of fruit juice, while a pleasant acidity tightens the whole thing up.
The name "STACK" also evokes the image of layers of fruit sweetness and hop aroma overlapping one another. This is a beer that puts the balance of sweetness, aroma, and acidity front and center, and it is recommended both as a glass to enjoy in the taproom and as a souvenir.
Gora Brewery Public House is a pub house with an attached brewery in Yumoto, Hakone's hot spring area. In a location suited to sightseeing, it offers not only the chance to enjoy beer on the spot, but also an easy way to take home a memory of the trip. The new "THE STACK" release is a straightforward expression of what makes the venue appealing.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroA new release, "THE STACK," has arrived from Gora Brewery Public House in Yumoto, Hakone Town. It’s a Fruited Hazy Sour IPA, a beer with layers of fruit stacked into every sip.
MugiWait, what even is a fruited sour IPA? And "STACK" sounds like the beer is stacked up like building blocks!
Hop BroNice catch. It’s built on the silky mouthfeel that comes from Hazy IPA, then acidity is added on top. The key is that the soft, hazy character comes first.
MugiI see... but Fruited Hazy Sour IPA is already a mouthful just to say!
Hop BroThat’s what makes it interesting. It includes large amounts of papaya and pineapple, so it has the richness of freshly squeezed fruit juice, but the acidity keeps it nicely in check.
MugiWhoa, that sounds amazing! I really like it when fruit sweetness and acidity don’t fight each other.
Hop BroExactly. The name "STACK" also suggests layered elements. The sweetness, aroma, and acidity rise in sequence, so the impression changes with every sip.
MugiHuh! And it’s 7.5% ABV, too. It looks fruity, but it’s definitely got some strength behind it!
Hop BroThat contrast is the appeal. Drinking it at a hot spring pub house in Yumoto makes the trip feel even more special, and you can enjoy a glass there and take some home as a souvenir if you like it.
MugiI can’t take it anymore, now I want to drink it! The idea of taking home the memory of the trip with you is just the best!
