Taru Taru in Takamatsu Highlights Guest Beers from Mutsushima Hama Brewery
Taru Taru, a beer pub in Takamatsu, Kagawa, is featuring guest beers from Mutsushima Hama Brewery. The update centers on the 5% saison `Mugi no Hajimari` and notes which flagship beers remain available and which one has already sold out.
Hop BroTaru Taru in Takamatsu has a fresh guest tap update out, and the beers from 六島浜醸造所 sound seriously good.
MugiWhat, 六島浜醸造所 already sounds cool just from the name! What kind of beer are we talking about?
Hop BroThe main one is the saison Mugi no Hajimari, made with German malt, hops, and even soybeans, and it comes in at an easy 5% ABV.
MugiWait, what is a saison? That sounds less like beer and more like a special attack move!
Hop BroIn simple terms, it's a style where the yeast shines. You get fruity notes and a bit of complexity, but it still drinks light.
MugiOhhh, so it's easy at 5% but still has real character? That is ridiculously beginner-friendly!
Hop BroThe stock update is fun too. The rauchbier Drum Can Kaigi and Mugi no Hajimari are still available, but the Oyster Stout is already sold out.
MugiNo way, what is rauchbier!? Please don't tell me it smells like people holding a meeting inside a drum can!
Hop BroThat image is wild, but no, it means smoked beer. The malt is smoked, so you get toasty, bacon-like aromas that beer nerds love.
MugiAnd they even pointed people to the podcast Brewer's High, so you can follow the brewery story too? That's dangerous homework!
Hop BroExactly, and with another order going in, you can tell these beers are moving fast. Chasing rotating guest taps is half the fun in Takamatsu.
MugiThen it's settled, I want a glass now. I'll take Mugi no Hajimari, you take Drum Can Kaigi, and we toast immediately!
Taru Taru, a beer pub at 2-5-5 Kawaramachi in Takamatsu, Kagawa, is currently featuring guest beers from Mutsushima Hama Brewery (六島浜醸造所). The post spotlights `Mugi no Hajimari`, a 5% saison brewed with German malt, hops, and soybeans. It is described as easy to drink, with fruity, yeast-driven aromatics and a layered profile.
The same update also notes the brewery's three flagship beers. `Drum Kan Kaigi`, a rauchbier, and `Mugi no Hajimari` are still available, while `Oyster Stout` has already sold out. Taru Taru says it has reordered more stock, suggesting the guest line-up is moving quickly.
The post also points readers to an interview with the brewery on the podcast `Brewers High`. For beer fans who like following both flavor and brewery background, this is the kind of guest-beer update worth keeping an eye on.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTaru Taru in Takamatsu has a fresh guest tap update out, and the beers from 六島浜醸造所 sound seriously good.
MugiWhat, 六島浜醸造所 already sounds cool just from the name! What kind of beer are we talking about?
Hop BroThe main one is the saison Mugi no Hajimari, made with German malt, hops, and even soybeans, and it comes in at an easy 5% ABV.
MugiWait, what is a saison? That sounds less like beer and more like a special attack move!
Hop BroIn simple terms, it's a style where the yeast shines. You get fruity notes and a bit of complexity, but it still drinks light.
MugiOhhh, so it's easy at 5% but still has real character? That is ridiculously beginner-friendly!
Hop BroThe stock update is fun too. The rauchbier Drum Can Kaigi and Mugi no Hajimari are still available, but the Oyster Stout is already sold out.
MugiNo way, what is rauchbier!? Please don't tell me it smells like people holding a meeting inside a drum can!
Hop BroThat image is wild, but no, it means smoked beer. The malt is smoked, so you get toasty, bacon-like aromas that beer nerds love.
MugiAnd they even pointed people to the podcast Brewer's High, so you can follow the brewery story too? That's dangerous homework!
Hop BroExactly, and with another order going in, you can tell these beers are moving fast. Chasing rotating guest taps is half the fun in Takamatsu.
MugiThen it's settled, I want a glass now. I'll take Mugi no Hajimari, you take Drum Can Kaigi, and we toast immediately!
