Draft beer on Sunday, April 26


Irish Pub Taramoa has announced its business hours for Sunday, April 26, from 3:00 p.m. to 11:00 p.m. The last order for drinks is 10:30 p.m., and for food it is 10:00 p.m. The pub is scheduled to be closed from Monday, April 27 through Thursday, April 30, making this a day worth stopping by before the long holiday.

Tap lineup for the day


There are five draft beers on tap. From standards to guest pours, the lineup keeps a pub-like core while mixing in Japanese craft beer.

- Guinness (GUINNESS)
- Shiga Kogen Beer IPA (SHIGA KOGEN BEER IPA / Nagano, JAPAN)
- Yebisu (Yebisu)
- Ikari Brewing Irish Red -Nitro- (Tokyo)
- Chichibu Beer Sugoi Naminorikuma (CHICHIBU BEER SUGOI NAMINORI KUMA / West Coast IPA)

Pairings with food


The weekend-only holiday roast is lamb roast. Other dishes include lamb and cilantro salad, stewed pork with white beans, and fried young corn on the cob. Among them, the Mutton Keema Matar is a dish of minced mutton and green pea curry served with Shacho's special onion achar, making it an easy match as a beer snack.

About the venue


Taramoa is a beer pub in Tomigaya, Tokyo. Its appeal lies in a lineup centered on draft beer, with food that encourages lingering over drinks. Because it opens early on Sundays, it is also convenient when you want a relaxed pint near Yoyogi Park.