T.Y. Harbor’s Diverse Draft Lineup Opens at Hathor in Kyobashi
Craft Beer Spot Hathor, a beer pub in Kyobashi, Osaka, is serving a wide selection centered on T.Y. Harbor. The lineup ranges from a Japanese lager and fruit beers to a 11th-anniversary collaboration, hop-forward IPAs, and rich dark beers.
Hop BroIn Kyobashi, Osaka, Craft Beer Spot Hatoru has tapped a wonderfully varied draft lineup centered on T.Y. Harbor beers!
MugiWhat?! That many beers? A 16-tap beer pub sounds fun before the first sip even arrives!
Hop BroIt opened in 2015, and its real charm is pairing beer with house-made smoked dishes.
MugiIs there a good first pick for a beginner? I’m curious about a lager called KASUMI!
Hop BroIt’s a crisp Japanese lager brewed with malt, rice, and lager yeast. Lager yeast works slowly at cooler temperatures, creating a clean, crisp finish.
MugiEven the yeast gets temperature control?! I’d just stand guard by the fridge! Then maybe Berry Wheat for something sweeter?
Hop BroExactly! It’s a gentle wheat beer with raspberries added for fruitiness—a berry-scented wheat beer with a lovely bright character.
MugiAnd that anniversary beer is named Kyobashi Helles: Suspended Sentence? Did this tap list suddenly become a crime drama?
Hop BroIt’s Hatoru’s 11th-anniversary collaboration beer, made with Nugget, Saaz, and Hallertau Blanc hops for an easy-drinking profile. Hops are also ingredients that build aroma, not just bitterness.
MugiSo the three-hop squad handles the aroma! But 17% Extreme Staggering sounds like it may live up to its name!
Hop BroThat one deserves small, careful pours. There are IPAs from botanical to double and triple, plus 12% Kimaru IPA, as well as KURO Ichigo Black IPA and a rich imperial stout.
MugiCrisp lagers, fruity pours, and deep dark beers all in one place! With smoked food on the side, I’m ready to toast in Kyobashi tonight!
October 18 Draft Beer Lineup
Craft Beer Spot Hathor in Kyobashi, Osaka, is featuring a broad draft selection centered on T.Y. Harbor. Opened in 2015, the beer pub is known for its 16 taps of craft beer and house-made smoked food.
The lager tap features KASUMI, a Japanese lager brewed with malt, rice, and lager yeast. For a softer, fruitier option, Berry Wheat combines a wheat ale base with raspberries.
The ale selection includes Golden Ale, described as Hathor’s most frequently reordered beer, along with Extreme Chidoriashi at 17% ABV, Sour Saison, and Kyobashi Helles — Suspended Sentence. Brewed by T.Y. Harbor in collaboration with Hathor for the pub’s 11th anniversary, the commemorative beer uses Nugget, Saaz, and Hallertau Blanc hops and is designed for easy, refreshing drinking.
Fruit-focused choices include Honey Strawberry Milk, made with strawberries, honey, and lactose; Fresh Lemon Ginger Ale, brewed with lemon juice, lemon peel, ginger, and rosemary; KABOSU; and Peach Tea Sour, which brings together peach and oolong tea aromas.
IPA fans can move from Botanical IPA to Double IPA, Triple IPA, and the 12% KIMARU IPA. The dark beer taps round out the list with KURO ICHIGO, a black IPA packed with strawberry purée, and Imperial Stout, brewed with roasted malt and brown sugar for deep chocolate and dried-fruit notes. With smoked dishes and a varied tap list, Hathor offers plenty of ways to explore T.Y. Harbor’s range in Kyobashi.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroIn Kyobashi, Osaka, Craft Beer Spot Hatoru has tapped a wonderfully varied draft lineup centered on T.Y. Harbor beers!
MugiWhat?! That many beers? A 16-tap beer pub sounds fun before the first sip even arrives!
Hop BroIt opened in 2015, and its real charm is pairing beer with house-made smoked dishes.
MugiIs there a good first pick for a beginner? I’m curious about a lager called KASUMI!
Hop BroIt’s a crisp Japanese lager brewed with malt, rice, and lager yeast. Lager yeast works slowly at cooler temperatures, creating a clean, crisp finish.
MugiEven the yeast gets temperature control?! I’d just stand guard by the fridge! Then maybe Berry Wheat for something sweeter?
Hop BroExactly! It’s a gentle wheat beer with raspberries added for fruitiness—a berry-scented wheat beer with a lovely bright character.
MugiAnd that anniversary beer is named Kyobashi Helles: Suspended Sentence? Did this tap list suddenly become a crime drama?
Hop BroIt’s Hatoru’s 11th-anniversary collaboration beer, made with Nugget, Saaz, and Hallertau Blanc hops for an easy-drinking profile. Hops are also ingredients that build aroma, not just bitterness.
MugiSo the three-hop squad handles the aroma! But 17% Extreme Staggering sounds like it may live up to its name!
Hop BroThat one deserves small, careful pours. There are IPAs from botanical to double and triple, plus 12% Kimaru IPA, as well as KURO Ichigo Black IPA and a rich imperial stout.
MugiCrisp lagers, fruity pours, and deep dark beers all in one place! With smoked food on the side, I’m ready to toast in Kyobashi tonight!
