Festa Shimokitazawa Taps Two New Beers, Including Minoh Beer’s Peach Weizen
Beer Bar Festa Shimokitazawa has added two beers to its taps: Minoh Beer’s Peach Weizen Early Variety and BrewDog’s Double Hazy. The new selection spans a refreshing peach fruit beer and a bold, hop-forward New England IPA.
Hop BroBeer Bar Festa Shimokitazawa tapped two contrasting new beers on September 17.
MugiWhoa! So there’s a fruity one and a bold one—both on tap now?
Hop BroFirst is Minoh Beer’s Peach Weizen Early Ver. It keeps the beer crisp instead of overly sweet, with juicy peach aroma.
MugiPeach that isn’t peach juice—that sounds brilliant! Perfect for a first pint.
Hop BroA weizen is often made with wheat malt, giving it a soft mouthfeel. Here, peach aroma floats through the finish.
MugiWeizen sounds like a spell! So it means a gentle wheat beer, basically?
Hop BroExactly! The other newcomer is BrewDog’s Double Hazy, a New England IPA.
MugiWhat’s that? “Double” and “hazy” make it sound suddenly very powerful!
Hop BroHazy means a cloudy IPA. It layers pineapple, mango, fresh lime, and pine-like notes into a rich hop-forward pour.
MugiStart light with peach, then linger over the IPA—the tasting flight is set!
Hop BroFesta is a casual fifth-floor beer pub in Daisin Building, with darts too. Since taps change, check availability before visiting.
MugiGot it! Darts, peach beer, and IPA in Shimokitazawa—I want a toast now!
Two new taps on September 17
Beer Bar Festa Shimokitazawa, a craft beer pub in Tokyo’s Shimokitazawa neighborhood, announced two new tap additions.
Minoh Beer’s “Peach Weizen Early Variety” is a peach fruit beer designed to keep sweetness restrained while maintaining a clean, crisp finish. Its juicy peach character rises gently on the nose, offering a soft and refreshing profile that should work well with food or as an opening pour.
The second beer is BrewDog’s “Double Hazy,” a New England IPA packed with malt and hop flavor. The beer presents vivid aromas reminiscent of pineapple, mango, and fresh lime, complemented by a subtle pine-like nuance. It is a fuller, more aromatic choice for drinkers looking for a pronounced hop experience.
A casual Shimokitazawa beer stop
Festa is a beer pub located on the fifth floor of Daishin Building in Kitazawa, Setagaya. The casual venue also features darts, making it a relaxed stop for enjoying a flight of beers or settling in with friends. The contrast between the bright, fruit-forward Peach Weizen and the intense Double Hazy offers an easy way to explore two distinct craft beer styles.
The tap information comes from the venue’s September 17 post. Availability may change, so guests should confirm the current lineup when visiting. The address is 2-9-1 Kitazawa, Setagaya, Tokyo.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Bar Festa Shimokitazawa tapped two contrasting new beers on September 17.
MugiWhoa! So there’s a fruity one and a bold one—both on tap now?
Hop BroFirst is Minoh Beer’s Peach Weizen Early Ver. It keeps the beer crisp instead of overly sweet, with juicy peach aroma.
MugiPeach that isn’t peach juice—that sounds brilliant! Perfect for a first pint.
Hop BroA weizen is often made with wheat malt, giving it a soft mouthfeel. Here, peach aroma floats through the finish.
MugiWeizen sounds like a spell! So it means a gentle wheat beer, basically?
Hop BroExactly! The other newcomer is BrewDog’s Double Hazy, a New England IPA.
MugiWhat’s that? “Double” and “hazy” make it sound suddenly very powerful!
Hop BroHazy means a cloudy IPA. It layers pineapple, mango, fresh lime, and pine-like notes into a rich hop-forward pour.
MugiStart light with peach, then linger over the IPA—the tasting flight is set!
Hop BroFesta is a casual fifth-floor beer pub in Daisin Building, with darts too. Since taps change, check availability before visiting.
MugiGot it! Darts, peach beer, and IPA in Shimokitazawa—I want a toast now!
