Hitachino Brewing Lab at Tokyo Station Starts Serving "Berry My Heart"
In a post dated January 24, 2026, Hitachino Brewing Lab Tokyo Station announced the start of sales for the limited-edition beer "Berry My Heart." Located on the GranRoof 2F on the Yaesu side of Tokyo Station, it is news that lets travelers enjoy a seasonal pint between connections.
Hop BroBreaking news: Hitachino Brewing Lab Tokyo Station is starting sales of Berry My Heart!
MugiWhat! At Tokyo Station!? The one from the January 24, 2026 post is already available?!
Hop BroExactly. It's a seasonal Hitachino Nest Beer wheat ale with aromas of strawberry and raspberry.
MugiWhat is that! What's a wheat ale? The name alone is so stylish I'm already lost!
Hop BroPut simply, it's a beer made with wheat malt, which tends to give it a smooth mouthfeel.
MugiOhhh! So the berry character doesn't make it heavy, and it's great that it's not all sweetness!
Hop BroAnd it's on GranRoof 2F on the Yaesu side of Tokyo Station, basically an elevated station beer pub, so you can stop by before or after a transfer.
MugiThat helps! Being able to check out a limited beer even during a 15-minute Shinkansen wait turns it into a travel mission!
Hop BroAs the temperature rises a little, the aroma changes too, so the connoisseur's way to enjoy it is to slowly follow the shifting aroma.
MugiIt's decided! On our next trip to Tokyo Station, let's stop by and make the limited beer available now our drink of choice!
An Instagram post from Hitachino Brewing Lab Tokyo Station on January 24, 2026, announced "BERRY MY HEART NOW ON SALE". It indicates that "Berry My Heart" has reached the point where it can be enjoyed at the counter.
"Berry My Heart" is a seasonal limited release from Hitachino Nest Beer, and in Kiuchi Brewery's official description it is introduced as a wheat ale characterized by a fruity aroma from strawberries and raspberries, along with a smooth mouthfeel derived from wheat malt. Rather than leaning entirely on sweetness, it is designed to balance fruitiness and drinkability, making it an easy match for meals.
The shop's appeal lies in its convenient location on GranRoof 2F near Tokyo Station's Yaesu Central Exit. Easy to stop by before or after transferring between the Shinkansen and conventional lines, it functions as an "elevated station beer pub" where limited Hitachino Nest labels can be checked out in a short visit. In addition to the regular lineup, the seasonal offerings rotate, so a post like this "NOW ON SALE" announcement serves as a practical sign to help people avoid missing out.
If you're after the bright character of berry flavors, this is the kind of beer best enjoyed slowly, including how the aroma changes as the temperature rises. For craft beer fans looking for a "limited release available now" around Tokyo Station, this is one to catch first.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBreaking news: Hitachino Brewing Lab Tokyo Station is starting sales of Berry My Heart!
MugiWhat! At Tokyo Station!? The one from the January 24, 2026 post is already available?!
Hop BroExactly. It's a seasonal Hitachino Nest Beer wheat ale with aromas of strawberry and raspberry.
MugiWhat is that! What's a wheat ale? The name alone is so stylish I'm already lost!
Hop BroPut simply, it's a beer made with wheat malt, which tends to give it a smooth mouthfeel.
MugiOhhh! So the berry character doesn't make it heavy, and it's great that it's not all sweetness!
Hop BroAnd it's on GranRoof 2F on the Yaesu side of Tokyo Station, basically an elevated station beer pub, so you can stop by before or after a transfer.
MugiThat helps! Being able to check out a limited beer even during a 15-minute Shinkansen wait turns it into a travel mission!
Hop BroAs the temperature rises a little, the aroma changes too, so the connoisseur's way to enjoy it is to slowly follow the shifting aroma.
MugiIt's decided! On our next trip to Tokyo Station, let's stop by and make the limited beer available now our drink of choice!
