NUMBER 6 Opens Three Beers Including Ushitora Brewery's "Favorite IPA"
The beer pub NUMBER 6 in Tokyo's Nihonbashi Koamicho area released its tap list for April 11, 2026. Ushitora Brewery's "Favorite IPA," Twin Peaks Mountain Brewing's "Dr's Lucky Weizen," and Nomcraft Brewing's "Irish Stout" were confirmed, making for a lineup with plenty of range.
Hop BroToday, the tap update at the beer pub NUMBER 6 in Tokyo's Nihonbashi Koamicho is interesting. On the chalkboard were Ushitora Brewery's "Favorite IPA," Twin Peaks Mountain Brewing's "Dr's Lucky Weizen," and Nomcraft Brewing's "Irish Stout".
MugiWhoa, three beers with such a wide range of flavors!? IPA, weizen, and stout all at once, so they’re completely different from start to finish!
Hop BroExactly. This time, the key point is that it’s neatly lined up from hop-driven beers to dark beer. It’s a lineup that makes even thinking about the tasting order fun.
MugiBut still, what makes Favorite IPA so “favorite”? The name already feels super pushy in the best way!
Hop BroAn IPA is a style where you enjoy the shape of the hops. It tends to bring out bright aromas and a sharp bitterness, so a lot of people choose it as their first drink.
MugiI see. So what kind of beer is the next one, Dr's Lucky Weizen? Weizen sounds kind of fluffy!
Hop BroThat image is pretty accurate. Because it’s a light wheat-style beer, it has a soft mouthfeel and is easy to drink. If you put it after an IPA, it kind of resets your mood.
MugiOhhh! Then the last one, Irish Stout, feels like the perfect way to finish, right?
Hop BroExactly. It tends to have a rich malt depth and becomes a calm, roasty beer. Just seeing it lined up on the chalkboard makes you want to think about the order already.
MugiAnd the interior looks great too, being able to choose while looking at the chalkboard tap board! Even the photo with the glasses lined up feels like it’s saying, “Today is a drinking day!”
Hop BroOne of NUMBER 6's charms is that it’s easy to build your day starting with the first drink based on your mood. Today, I’d want to go IPA first, then weizen, and finish with stout for a clean landing.
MugiYeah, this is the kind of lineup that makes me want to taste them side by side right away! If I saw this in Nihonbashi, I’d be stopping in my tracks!
The beer pub NUMBER 6 in Tokyo's Chuo Ward, Nihonbashi Koamicho, released its tap list for April 11, 2026. On the chalkboard in the photo, Ushitora Brewery's "Favorite IPA," Twin Peaks Mountain Brewing's "Dr's Lucky Weizen," and Nomcraft Brewing's "Irish Stout" are listed side by side.
In the interior photo, several glasses are lined up in front of the counter, with a chalkboard tap board displayed behind them. Along with the Japan map decoration and the neatly organized handwritten beer names, the setup lets you carefully check the lineup before drinking.
Looking at this selection, the flavor range is clear, from an IPA that lets you enjoy the outline of hops, to a light wheat-style weizen, and an Irish stout where the malt depth comes through clearly. For people who want to compare beer styles, this is an especially easy lineup to choose from.
NUMBER 6 is a beer pub in Tokyo's Nihonbashi area that is easy to use when you want to calmly choose craft beer. Following the tap updates, its appeal is that you can build your lineup from the first glass to dark beer according to your mood that day.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroToday, the tap update at the beer pub NUMBER 6 in Tokyo's Nihonbashi Koamicho is interesting. On the chalkboard were Ushitora Brewery's "Favorite IPA," Twin Peaks Mountain Brewing's "Dr's Lucky Weizen," and Nomcraft Brewing's "Irish Stout".
MugiWhoa, three beers with such a wide range of flavors!? IPA, weizen, and stout all at once, so they’re completely different from start to finish!
Hop BroExactly. This time, the key point is that it’s neatly lined up from hop-driven beers to dark beer. It’s a lineup that makes even thinking about the tasting order fun.
MugiBut still, what makes Favorite IPA so “favorite”? The name already feels super pushy in the best way!
Hop BroAn IPA is a style where you enjoy the shape of the hops. It tends to bring out bright aromas and a sharp bitterness, so a lot of people choose it as their first drink.
MugiI see. So what kind of beer is the next one, Dr's Lucky Weizen? Weizen sounds kind of fluffy!
Hop BroThat image is pretty accurate. Because it’s a light wheat-style beer, it has a soft mouthfeel and is easy to drink. If you put it after an IPA, it kind of resets your mood.
MugiOhhh! Then the last one, Irish Stout, feels like the perfect way to finish, right?
Hop BroExactly. It tends to have a rich malt depth and becomes a calm, roasty beer. Just seeing it lined up on the chalkboard makes you want to think about the order already.
MugiAnd the interior looks great too, being able to choose while looking at the chalkboard tap board! Even the photo with the glasses lined up feels like it’s saying, “Today is a drinking day!”
Hop BroOne of NUMBER 6's charms is that it’s easy to build your day starting with the first drink based on your mood. Today, I’d want to go IPA first, then weizen, and finish with stout for a clean landing.
MugiYeah, this is the kind of lineup that makes me want to taste them side by side right away! If I saw this in Nihonbashi, I’d be stopping in my tracks!
