Osaka's Bakushuya Pogology to Hold 'Tori Jiro,' Releases a 14-Tap List
The Tanimachi-area beer pub "Bakushuya Pogology" in Osaka will host a chicken-focused event, "Tori Jiro," on April 26. The post also revealed the tap list for the day, featuring a wide range of labels such as Onidensetsu, Kyoto Brewing, Minoh Beer, and DOGFISH HEAD x OXBOW x SHIGA KOGEN.
Hop BroAt Bakushuya Pogology in Tanimachi, Osaka, they’re holding Tori Jiro on April 26. The charcoal-grilled yakitori and that slightly neighborhood-Chinese-style chicken menu are pretty interesting, right?
MugiWhat! Yakitori and beer is the best combo! But what does "Chinese-style yakitori" taste like?
Hop BroIt’s the kind of thing where they lean a little more toward spices and sauce, which makes it easier to pair with beer. And there are 14 beers on the tap list.
MugiWhat? 14 taps? That’s basically a tasting festival! But there are so many labels, where do I even start?
Hop BroI’d start with Onidensetsu's IPA, where the hop profile stands out clearly. With beers like "Shishito Shinki IPA" and "Kinki Pale Ale Mosaic Single Ver," you can really enjoy the differences in aroma.
Mugi"Mosaic single ver" means using a single hop, right? This is suddenly starting to feel like a science experiment!
Hop BroExactly. When you narrow it down to a variety like Mosaic, the hop character becomes easier to pick out. And there are labels like Kyoto Brewing's "Kieta Blanket" and "Kudamono Seikatsu" that make the expressions of aroma really easy to understand.
MugiWow! And if there are easy-drinking staples too, then even a beginner like me can relax. Sapporo's Edelpils sounds tempting!
Hop BroExactly, and there’s even the NITRO ver of Kind of Gold, so you can compare the feel of the foam too. It’s a collaboration from DOGFISH HEAD x OXBOW x SHIGA KOGEN, and the smoothness really comes forward.
MugiWhoa, creamy!? Then I’m definitely falling into the beer-and-chicken rabbit hole at Tori Jiro!
Hop BroIn the end, I want to take my time and enjoy it as a place where you can have a meal too in Tanimachi. Once the beer and food are both lined up, there’s nothing left to do but order another one.
Chicken dishes and craft beer on April 26
At Beer Pub "Bakushuya Pogology" in Andoji-cho, Chuo Ward, Osaka City, the venue announced a chicken event, "Tori Jiro," to be held on April 26. Centered on charcoal-grilled yakitori, the lineup includes chicken dishes that are a little different from the usual menu, and the post says they will also serve "yakitori with a Chinese-style vibe."
The tap list for the day
The beers for the day range from strongly distinctive labels to easy-drinking staples. The post confirms items including Onidensetsu's "Shishito Shinki IPA" and "Kinki Pale Ale Mosaic Single Ver," Kyoto Brewing's "Kieta Blanket" and "Kudamono Seikatsu," gogoshima beer farm's "Iyokan IPA z/Hanamoto Farm," NAMACHAん Brewing's "CAMA x NAMA NEW WORLD IPA," FLORA FERMENTATION's "Hibagon," AMAKUSA SONAR BEER's "SONAR DROP," Minoh Beer's "Session Black IPA," Trademark Brewing's "CODEBREAKER," and Sapporo's "Edelpils."
Also listed were "Kind of Gold" by DOGFISH HEAD x OXBOW x SHIGA KOGEN, along with its NITRO ver, making for a lineup that lets you compare everything from a hop-forward pour to a nitro version that suggests a smoother mouthfeel.
The venue is enjoyable as a place to eat and drink
The pub also has a bit of a neighborhood Chinese-eatery feel, and it is open from 6 p.m. on weekdays, from 3 p.m. on Saturdays, and from 3 p.m. on Sundays and public holidays. The post also introduces the weekday-only "Pogo Jiro Set," the Tuesday-only "Men Jiro," and reservation-only hot pot and all-you-can-drink courses, making it seem like an easy place to enjoy both beer and a proper meal.
Golden Week hours also announced
In addition, operating hours from April 29 through May 6 were announced. On the day of the chicken event, this is the kind of place where you will want to check both the tap list and the food.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroAt Bakushuya Pogology in Tanimachi, Osaka, they’re holding Tori Jiro on April 26. The charcoal-grilled yakitori and that slightly neighborhood-Chinese-style chicken menu are pretty interesting, right?
MugiWhat! Yakitori and beer is the best combo! But what does "Chinese-style yakitori" taste like?
Hop BroIt’s the kind of thing where they lean a little more toward spices and sauce, which makes it easier to pair with beer. And there are 14 beers on the tap list.
MugiWhat? 14 taps? That’s basically a tasting festival! But there are so many labels, where do I even start?
Hop BroI’d start with Onidensetsu's IPA, where the hop profile stands out clearly. With beers like "Shishito Shinki IPA" and "Kinki Pale Ale Mosaic Single Ver," you can really enjoy the differences in aroma.
Mugi"Mosaic single ver" means using a single hop, right? This is suddenly starting to feel like a science experiment!
Hop BroExactly. When you narrow it down to a variety like Mosaic, the hop character becomes easier to pick out. And there are labels like Kyoto Brewing's "Kieta Blanket" and "Kudamono Seikatsu" that make the expressions of aroma really easy to understand.
MugiWow! And if there are easy-drinking staples too, then even a beginner like me can relax. Sapporo's Edelpils sounds tempting!
Hop BroExactly, and there’s even the NITRO ver of Kind of Gold, so you can compare the feel of the foam too. It’s a collaboration from DOGFISH HEAD x OXBOW x SHIGA KOGEN, and the smoothness really comes forward.
MugiWhoa, creamy!? Then I’m definitely falling into the beer-and-chicken rabbit hole at Tori Jiro!
Hop BroIn the end, I want to take my time and enjoy it as a place where you can have a meal too in Tanimachi. Once the beer and food are both lined up, there’s nothing left to do but order another one.
