Hathor in Kyobashi Taps Uchu Zombie and Autumn IPA
CraftBeerSpot Hathor, a beer pub in Kyobashi, Osaka, is featuring Uchu Brewing’s Uchu Zombie and Barebottle’s Secret Truth of the Universe on October 11. Yebisu is also available as a familiar lager option.
Hop BroCraft Beer Spot Hatoru in Kyobashi, Osaka, has Uchu Zombie on tap. On October 11, it is pouring three distinctive beers, led by IPAs.
MugiWhat?! What is Uchu Zombie? This suddenly sounds like a sci-fi movie, not a beer!
Hop BroIt is an IPA from Uchu Brewing, inspired by a kind space zombie wandering a forgotten planet at the edge of the fifth dimension. That is galaxy-level imagination, right?
MugiThe fifth dimension...? I cannot even picture the flavor yet. So, what does it taste like?
Hop BroAmerican and New Zealand hops make it a passion-fruit-forward IPA, with vivid aromas reminiscent of grapefruit and orange.
MugiI thought hops were just the leafy things that make beer bitter! They can change the aroma that much?
Hop BroExactly—hops bring more than bitterness; they can lead the aroma too. Different varieties and blends create citrus-like aromas or tropical-fruit character.
MugiWow! Then I need to try the other one with the huge name: Secret Truth of the Universe!
Hop BroThat is Bear Bottle's “Secret Truth of the Universe.” Inspired by the harvest moon, this autumn IPA combines layered hop aromas with clear Shinshu water, while keeping real body and richness.
MugiI want to sip that slowly under the moon! But for an IPA beginner, can I take a classic Yebisu break in between?
Hop BroAbsolutely. Compare the aromatic IPAs, then move to food-friendly Yebisu. Hatoru has 16 taps and house-smoked dishes, so I want to test those pairings too.
MugiSpace Zombie, a moonlit autumn IPA, and smoked food—I want to go to Kyobashi now! Taps can change, so check before visiting, then cheers!
CraftBeerSpot Hathor in Kyobashi, Osaka, is serving a focused draft selection on October 11, including two hop-forward beers and a classic lager. The beer pub is known for its 16 taps, rotating craft beer lineup, and house-smoked food.
The featured beer is Uchu Brewing’s Uchu Zombie. Inspired by a kind-hearted space zombie wandering a forgotten star on the edge of the fifth dimension, the beer combines American and New Zealand hops. Passion fruit, grapefruit, and orange-like notes give it a bright, expressive aroma and make it a natural choice for drinkers who enjoy characterful IPAs.
Also highlighted is Barebottle’s Secret Truth of the Universe. The beer expresses the seasonal atmosphere of the harvest moon through a complex hop aroma, polished with clear Shinshu water. Its intentionally full body and lingering richness are designed for slow drinking on a long autumn evening.
For lager drinkers, Sapporo’s Yebisu offers a familiar, malt-forward alternative. Together, the three beers provide a compact range from aromatic craft IPA to a classic Japanese lager. Visitors looking to compare different beer styles in a relaxed pub setting can pair the drafts with Hathor’s house-smoked dishes. Tap availability may change, so checking with the venue before visiting is recommended.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroCraft Beer Spot Hatoru in Kyobashi, Osaka, has Uchu Zombie on tap. On October 11, it is pouring three distinctive beers, led by IPAs.
MugiWhat?! What is Uchu Zombie? This suddenly sounds like a sci-fi movie, not a beer!
Hop BroIt is an IPA from Uchu Brewing, inspired by a kind space zombie wandering a forgotten planet at the edge of the fifth dimension. That is galaxy-level imagination, right?
MugiThe fifth dimension...? I cannot even picture the flavor yet. So, what does it taste like?
Hop BroAmerican and New Zealand hops make it a passion-fruit-forward IPA, with vivid aromas reminiscent of grapefruit and orange.
MugiI thought hops were just the leafy things that make beer bitter! They can change the aroma that much?
Hop BroExactly—hops bring more than bitterness; they can lead the aroma too. Different varieties and blends create citrus-like aromas or tropical-fruit character.
MugiWow! Then I need to try the other one with the huge name: Secret Truth of the Universe!
Hop BroThat is Bear Bottle's “Secret Truth of the Universe.” Inspired by the harvest moon, this autumn IPA combines layered hop aromas with clear Shinshu water, while keeping real body and richness.
MugiI want to sip that slowly under the moon! But for an IPA beginner, can I take a classic Yebisu break in between?
Hop BroAbsolutely. Compare the aromatic IPAs, then move to food-friendly Yebisu. Hatoru has 16 taps and house-smoked dishes, so I want to test those pairings too.
MugiSpace Zombie, a moonlit autumn IPA, and smoked food—I want to go to Kyobashi now! Taps can change, so check before visiting, then cheers!
