CraftBeer Bar BRONX in Higashi-Urawa is open from 11:30 to 23:00 on Aug. 7. The hidden beer pub sits on the second floor, reached by the back staircase, and focuses on Japanese craft beer with up to 21 taps plus Okinawan food. With 32 seats and counter space for solo visits, it works as both a lunch stop and a place for a longer meal.

The day's tap list adds Modern Session IPA from T.Y.HARBOR BREWERY, BLOOD ORANGE from Johana Beer, and Project DIPA from Y.Market Brewing. The range moves from a light session IPA to a citrus-forward beer and a fuller DIPA, making the lineup easy to compare glass by glass.

The familiar side of the menu is just as strong. Asahi Super Dry is offered in several pours, including a black-pour version, Super Cold, and Extra Cold, while Asahi Nama Beer Maruefu and Kurosei are also on tap. That mix of rotating craft taps and standard drafts is part of BRONX's appeal.

The post also mentions the eve of the Higashi-Urawa fireworks event, so the shop is operating while preparing for the night ahead. For drinkers in the area, it is an easy place to drop in for a daytime pint, dinner, or a late beer.