Beer Pub Neko to Azarashi Taps KIX BEER's "Hassaku Ale"
Beer Pub Neko to Azarashi in Mitaka announced that it will tap KIX BEER's "Hassaku Ale" during business hours on Friday, April 24 from 5:00 p.m. to 11:00 p.m. In April, the shop's official website is also featuring fruit ales, making this part of a lineup of beers with a seasonal feel.
Hop BroBeer Pub Neko to Azarashi in Mitaka is tapping KIX BEER's Hassaku Ale on Friday, April 24. It has a seasonal feel, and this is the kind of beer that makes you want to stop by after work.
MugiWhoa! Just from the name, Hassaku Ale sounds sour and delicious! But what exactly is an ale again? I always get it mixed up with lager.
Hop BroThat's the key point: ale is top-fermented beer. Because it ferments at a warmer temperature and brings out more aroma, it pairs well with citrus character like hassaku.
MugiI see! So is a fruit ale basically like mixing in fruit juice? This feels a little too stylish for me - think I can keep up?
Hop BroDon't worry, the idea is simply a beer you enjoy for its fruit aroma. This Hassaku Ale should have a citrus character from hassaku, making it feel clean and easy to drink.
MugiI want that! And April is a feature month, right? German beer and fruit ales lined up together sounds like a monthly beer expo!
Hop BroExactly, the shop's official website is featuring German beer and fruit ales. Brewing and tapping beers to match the season is where a beer bar really gets to show its skill.
MugiAnd it's only a 3-minute walk from the south exit of Mitaka Station - that's close! A small place centered around the counter feels like the kind of spot where even the regulars' conversations would taste good.
Hop BroYeah, and since there are 10 taps, comparing different beers should be fun too. Pair it with the vegetable sides, french fries, or chili beans, and the hassaku aroma will really pop.
MugiWow, the pairings are amazing! Stop by after work, have a fruit ale, nibble on some fries, and it feels like all the fatigue from the day just melts away!
Hop BroExactly - with business hours from 5:00 p.m. to 11:00 p.m., it's easy to drop in and take your time enjoying a seasonal pint. Just thinking about the aroma of hassaku makes me want one already.
Friday, April 24: "Hassaku Ale"
The beer pub "Beer Pub Neko to Azarashi" in Shimorenjaku, Mitaka, announced that it will tap KIX BEER's "Hassaku Ale" during business hours on Friday, April 24 from 5:00 p.m. to 11:00 p.m. The post includes a bottle image that makes it easy to see at a glance that this is a fruit ale made with hassaku citrus.
On the shop's official website, April is listed as a special month for German beer and fruit ales, and this "Hassaku Ale" is positioned as one beer that fits the seasonal theme. It looks set to be part of a monthly program that actively serves beers made with fruit.
Beer Pub Neko to Azarashi is a small, counter-centered beer pub located a 3-minute walk from the south exit of Mitaka Station. It offers 10 taps, and its official website also promotes "pairings with dishes that go well with the day's beers." In addition to vegetable-heavy side dishes, it serves food that pairs well with beer, such as french fries, chili beans, potato salad, meat and fish dishes, and penne.
This announcement also states business hours from 5:00 p.m. to 11:00 p.m., making it a convenient stop for a fruit ale on the way home from work. For people who like beers with citrus notes, or those who want to take their time enjoying a drink with a meal, this is an opening announcement that is hard to miss.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBeer Pub Neko to Azarashi in Mitaka is tapping KIX BEER's Hassaku Ale on Friday, April 24. It has a seasonal feel, and this is the kind of beer that makes you want to stop by after work.
MugiWhoa! Just from the name, Hassaku Ale sounds sour and delicious! But what exactly is an ale again? I always get it mixed up with lager.
Hop BroThat's the key point: ale is top-fermented beer. Because it ferments at a warmer temperature and brings out more aroma, it pairs well with citrus character like hassaku.
MugiI see! So is a fruit ale basically like mixing in fruit juice? This feels a little too stylish for me - think I can keep up?
Hop BroDon't worry, the idea is simply a beer you enjoy for its fruit aroma. This Hassaku Ale should have a citrus character from hassaku, making it feel clean and easy to drink.
MugiI want that! And April is a feature month, right? German beer and fruit ales lined up together sounds like a monthly beer expo!
Hop BroExactly, the shop's official website is featuring German beer and fruit ales. Brewing and tapping beers to match the season is where a beer bar really gets to show its skill.
MugiAnd it's only a 3-minute walk from the south exit of Mitaka Station - that's close! A small place centered around the counter feels like the kind of spot where even the regulars' conversations would taste good.
Hop BroYeah, and since there are 10 taps, comparing different beers should be fun too. Pair it with the vegetable sides, french fries, or chili beans, and the hassaku aroma will really pop.
MugiWow, the pairings are amazing! Stop by after work, have a fruit ale, nibble on some fries, and it feels like all the fatigue from the day just melts away!
Hop BroExactly - with business hours from 5:00 p.m. to 11:00 p.m., it's easy to drop in and take your time enjoying a seasonal pint. Just thinking about the aroma of hassaku makes me want one already.
