Special Spacia X-Exclusive Beer Offered at COEDO Brewery The Restaurant
The train-exclusive craft beer on the Tobu Limited Express Spacia X, "GOEN CAFÉ SPACIA X×COEDO “Cedar X PA”", will be specially served at COEDO BREWERY THE RESTAURANT in Kawagoe from May 29 to June 5. In addition to draft beer sales, stickers, a lottery, and pairing food will also be offered.
Hop BroMugi-chan, you can specially drink the Spacia X in-train-exclusive beer at COEDO BREWERY THE RESTAURANT in Kawagoe.
MugiWhat, the one that's only on the train is coming outside!? And it's only from May 29 to June 5? That's way too short a run!
Hop BroExactly. It's called Cedar X PA. The official name is "GOEN CAFÉ SPACIA X×COEDO “Cedar X PA”", and it's packed with a bit of railway romance and beer love.
MugiPA? What is that supposed to mean! It sounds like a highway rest stop. Can they really use that for a beer name!?
Hop BroHaha, just think of it as short for Woody Pale Ale. They use cedar from Nikko as a secondary ingredient, add a fresh woody aroma like barrel-aged sake, and pair it with herbal, earthy hops.
MugiA beer with a woody aroma!? So it's like drinking a forest!? And that gold color too - even the appearance sounds refined.
Hop BroAnd the alcohol content is 4.5%, so it's light. The cedar aroma overlaps with the green notes from the hops, making it easy to drink while still leaving a distinct aftertaste.
MugiWow! That sounds easy to drink! And if you order it, you get an original sticker too, which feels like a bonus!
Hop BroThere's also a lottery. You can win sweets and goods sold only on Spacia X, so before you know it, you don't even know whether you went for the beer or for the raffle.
MugiI'm curious about the food too! Early-summer medicinal shark fin soup and pork belly shabu-shabu? The idea of pairing those with beer is intense!
Hop BroSince the chef designed the pairings, the match is serious. In Kawagoe, you can savor a glass born from travel, and by the end the two of us will probably say, "This is one we have to go drink."
A special program is starting at "COEDO BREWERY THE RESTAURANT," near Kawagoe Station, where you can enjoy the Spacia X in-train-exclusive craft beer "GOEN CAFÉ SPACIA X×COEDO “Cedar X PA”". The period runs from Friday, May 29, to Friday, June 5 and ends once supplies run out.
This beer is a Woody Pale Ale inspired by the Nikko Suginamiki Highway, the cedar-lined road that can be seen through the windows of Spacia X. Using cedar from Nikko as a secondary ingredient, it adds a refreshing woody aroma reminiscent of barrel-aged sake, then combines it with herbal, earthy aroma hops. It has a gold color and an alcohol content of 4.5%.
At the event, the draft beer that is usually only available on board will be sold specially, and customers who order will receive an original Spacia X sticker. There will also be a lottery offering sweets and original goods that can only be purchased on Spacia X.
On the food side, the head chef of COEDO BREWERY THE RESTAURANT has prepared pairing dishes to match "Cedar X PA." Two items will be served: early-summer medicinal shark fin soup and pork belly shabu-shabu with shiso and green sansho sauce, both designed to complement the beer's cedar aroma and light hop character.
COEDO BREWERY THE RESTAURANT is a brewery-restaurant attached to a brewery, where you can enjoy freshly made beer delivered directly from the adjoining brewery, as well as COEDO beers on draft. In Kawagoe, it is drawing attention as a project where you can experience a pairing of food with a beer born from a rail journey.
Information may be inaccurate. Please refer to the brewery’s official channels for the latest details.
Hop BroMugi-chan, you can specially drink the Spacia X in-train-exclusive beer at COEDO BREWERY THE RESTAURANT in Kawagoe.
MugiWhat, the one that's only on the train is coming outside!? And it's only from May 29 to June 5? That's way too short a run!
Hop BroExactly. It's called Cedar X PA. The official name is "GOEN CAFÉ SPACIA X×COEDO “Cedar X PA”", and it's packed with a bit of railway romance and beer love.
MugiPA? What is that supposed to mean! It sounds like a highway rest stop. Can they really use that for a beer name!?
Hop BroHaha, just think of it as short for Woody Pale Ale. They use cedar from Nikko as a secondary ingredient, add a fresh woody aroma like barrel-aged sake, and pair it with herbal, earthy hops.
MugiA beer with a woody aroma!? So it's like drinking a forest!? And that gold color too - even the appearance sounds refined.
Hop BroAnd the alcohol content is 4.5%, so it's light. The cedar aroma overlaps with the green notes from the hops, making it easy to drink while still leaving a distinct aftertaste.
MugiWow! That sounds easy to drink! And if you order it, you get an original sticker too, which feels like a bonus!
Hop BroThere's also a lottery. You can win sweets and goods sold only on Spacia X, so before you know it, you don't even know whether you went for the beer or for the raffle.
MugiI'm curious about the food too! Early-summer medicinal shark fin soup and pork belly shabu-shabu? The idea of pairing those with beer is intense!
Hop BroSince the chef designed the pairings, the match is serious. In Kawagoe, you can savor a glass born from travel, and by the end the two of us will probably say, "This is one we have to go drink."
