THE DODO HOUSE in Meguro adds four new taps on August 8
Craft Beer & Wine THE DODO HOUSE in Meguro updated its tap list on Saturday, August 8, adding four new beers, including Yokohama Lager and Minoh's peach wheat beer.
Hop BroTHE DODO HOUSE in Meguro has a fresh tap update for August 8. After a party drained kegs the night before, they opened four new ones in one shot.
MugiWhat! Four new kegs at once? The staff must have been sprinting around. What went on tap?
Hop BroYokohama Beer's Yokohama Lager, Minoh Beer's Domestic Peach Weizen Early Harvest ver., Shiga Kogen Beer's Snow Monkey IPA Orange ver., and Miyazaki Hideji Beer's Kind but Strong. That lineup has serious range.
MugiHold on, Peach Weizen already sounds unfairly good, but what even is a weizen?
Hop BroA weizen is a wheat beer, so it usually feels soft and creamy, with a banana-like aroma. Add early-season Japanese peach and it turns bright and summery.
MugiWhoa, then this Orange ver. on Snow Monkey IPA means biting straight into an orange?
Hop BroNot exactly. IPA is a hop-driven style, and this version leans harder into citrusy aroma and bitterness. That makes it very different from the lager or the peach weizen.
MugiSo this is basically a tasting flight trap. Lager, fruit, wheat, IPA... I'd lose track of my own glass.
Hop BroAnd the supporting cast is strong too: Good Hops' IPA starring Tono-grown IBUKI, Kankiku Brewery x THE DODO HOUSE's Hakuchu Dodo, Kyoto Brewing's Sharaku Extra Special Bitter, and even a black tea doppelbock. The flavor directions are clearly split, which makes the tap list fun.
MugiThe fact that Ifu Dodo is on pause because of an inventory miss somehow makes it feel even more real-time. Slightly tragic, extremely tempting.
Hop BroThey're open 2 p.m. to midnight, and they're planning an Obon break from August 13 to 16. Pair this lineup with their Japanese-Western pub food and honestly, I want in.
MugiThen it's settled: I want to start with a pint of Yokohama Lager, chase it with the peach weizen, and finish on the black tea one. You're coming with me.
Craft Beer & Wine THE DODO HOUSE in Meguro updated its tap list on Saturday, August 8. After a busy Party the day before, four new beers were put on tap, with service running from 2:00 p.m. to midnight. The bar also noted that Ifudoudou was temporarily paused because of a stock-check mistake.
The four new pours were:
- Yokohama Beer, Yokohama Lager
- Minoh Beer, Kokusan Momo Weizen [Wase ver.]
- Shiga Kogen Beer, Snow Monkey IPA Orange ver.
- Miyazaki Hideji Beer, Ki wa Yasashikute Chikara Mochi
The lineup also included Good Hops' Tono-grown IBUKI IPA, Kankiku Brewery x THE DODO HOUSE's Hakuchu Doudou, and Kyoto Brewing's Sharek Extra Special Bitter ver. The list ranges from a classic lager to fruit wheat beer, hazy IPA, and a doppelbock brewed with Japanese black tea.
THE DODO HOUSE is a pub focused on domestic craft beer and wine, with Japanese-Western fusion food and a relaxed room fitted with counter and table seating. The venue also notes that there is no cover charge when using the bench seating. It plans to close for the Obon break from August 13 to 16.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroTHE DODO HOUSE in Meguro has a fresh tap update for August 8. After a party drained kegs the night before, they opened four new ones in one shot.
MugiWhat! Four new kegs at once? The staff must have been sprinting around. What went on tap?
Hop BroYokohama Beer's Yokohama Lager, Minoh Beer's Domestic Peach Weizen Early Harvest ver., Shiga Kogen Beer's Snow Monkey IPA Orange ver., and Miyazaki Hideji Beer's Kind but Strong. That lineup has serious range.
MugiHold on, Peach Weizen already sounds unfairly good, but what even is a weizen?
Hop BroA weizen is a wheat beer, so it usually feels soft and creamy, with a banana-like aroma. Add early-season Japanese peach and it turns bright and summery.
MugiWhoa, then this Orange ver. on Snow Monkey IPA means biting straight into an orange?
Hop BroNot exactly. IPA is a hop-driven style, and this version leans harder into citrusy aroma and bitterness. That makes it very different from the lager or the peach weizen.
MugiSo this is basically a tasting flight trap. Lager, fruit, wheat, IPA... I'd lose track of my own glass.
Hop BroAnd the supporting cast is strong too: Good Hops' IPA starring Tono-grown IBUKI, Kankiku Brewery x THE DODO HOUSE's Hakuchu Dodo, Kyoto Brewing's Sharaku Extra Special Bitter, and even a black tea doppelbock. The flavor directions are clearly split, which makes the tap list fun.
MugiThe fact that Ifu Dodo is on pause because of an inventory miss somehow makes it feel even more real-time. Slightly tragic, extremely tempting.
Hop BroThey're open 2 p.m. to midnight, and they're planning an Obon break from August 13 to 16. Pair this lineup with their Japanese-Western pub food and honestly, I want in.
MugiThen it's settled: I want to start with a pint of Yokohama Lager, chase it with the peach weizen, and finish on the black tea one. You're coming with me.
