Brew Beast ships three IPA-style beers to Koguma Saketen Sendai East Exit Main Store
Koguma Saketen Sendai East Exit Main Store announced a new guest-beer lineup from Brew Beast in Hanamaki, Iwate. The selection includes a session IPA, a collaborative espresso stout, and a restock of IMPACT, widening the shop’s beer range.
Hop BroThe east side of Sendai Station is heating up again, because three Brew Beast beers just landed at Koguma Saketen's main store.
MugiWhat! Three at once? I only just got into craft beer, and I'm already ready to kneel in front of the fridge!
Hop BroAnd they're from Brew Beast in Hanamaki, Iwate: JAM SESSION IPA, ESPRESSO STOUT, and the fan-favorite IMPACT.
MugiThose names sound intense! Session IPA means you can keep drinking it through a whole concert or something?
Hop BroMore or less. It's 4.5% ABV, so it's lighter, but it still has grassy fresh-green notes, solid bitterness, and a green tea finish that snaps clean.
MugiWhoa! If it works with meat and pizza, that's a beer and a food thief at the same time!
Hop BroThen ESPRESSO STOUT is a collab with CAFÉ Laube in Kitakami, brewed with espresso pulled from house-roasted beans, so the coffee-driven roastiness is irresistible.
MugiNo way! So beer is doing morning alarm duty now too? I feel more awake just hearing about it!
Hop BroAnd IMPACT is a 6.5% hazy IPA, heavily dry-hopped with Mosaic, Amarillo, Galaxy, and Citra, so the fruity hop aroma really blasts out.
MugiHold on, what's dry hopping? Are they hanging hops out like laundry?
Hop BroIt means adding hops during or after fermentation to boost aroma more than bitterness. That's why IMPACT has such aromatic firepower.
MugiSo we've got breezy JAM SESSION IPA, roasty ESPRESSO STOUT, and dense IMPACT... tasting flight confirmed, right? I want all three!
Hop BroExactly. From a food-friendly pour to a slow sipper, this lineup covers it all, so East Exit meetup tonight sounds right to me.
MugiDone! I already know this has no chance of ending at one glass, and honestly that's the best part!
Three beers from Brew Beast arrive
Koguma Saketen Sendai East Exit Main Store announced a new guest-beer drop from Brew Beast in Hanamaki, Iwate. Following a well-received first introduction based on customer requests last month, the shop is now expanding its offerings and restocking a popular label. The result is a lineup that gives beer fans in the Sendai Station East Exit area several different styles to compare side by side.
The beers
- JAM SESSION IPA / Session IPA / ABV 4.5%
- This beer is described as bright and grassy, with a firm bitterness. It pairs well with meat dishes and pizza, and leaves a green-tea-like freshness in the finish.
- ESPRESSO STOUT / Stout / ABV 6%
- A collaboration with CAFÉ Laube in Kitakami, Iwate. Espresso is brewed using home-roasted coffee beans, creating a stout where roasted coffee character and malt richness come together.
- IMPACT (restock) / Hazy IPA / ABV 6.5%
- Built around Mosaic, then heavily dry-hopped with Amarillo, Galaxy, and Citra. It leans into bold hop aroma and fruity flavor, making it a welcome return for fans of aromatic hazy IPA.
Taken together, the three beers offer clear contrast: a lighter session IPA for food pairing, a coffee-forward stout for slower sipping, and a hop-driven hazy IPA for aroma and fruit character. At Koguma Saketen Sendai East Exit Main Store, this guest-beer update adds both variety and a few strong reasons to stop in if you want to drink across styles rather than stick to one lane.
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroThe east side of Sendai Station is heating up again, because three Brew Beast beers just landed at Koguma Saketen's main store.
MugiWhat! Three at once? I only just got into craft beer, and I'm already ready to kneel in front of the fridge!
Hop BroAnd they're from Brew Beast in Hanamaki, Iwate: JAM SESSION IPA, ESPRESSO STOUT, and the fan-favorite IMPACT.
MugiThose names sound intense! Session IPA means you can keep drinking it through a whole concert or something?
Hop BroMore or less. It's 4.5% ABV, so it's lighter, but it still has grassy fresh-green notes, solid bitterness, and a green tea finish that snaps clean.
MugiWhoa! If it works with meat and pizza, that's a beer and a food thief at the same time!
Hop BroThen ESPRESSO STOUT is a collab with CAFÉ Laube in Kitakami, brewed with espresso pulled from house-roasted beans, so the coffee-driven roastiness is irresistible.
MugiNo way! So beer is doing morning alarm duty now too? I feel more awake just hearing about it!
Hop BroAnd IMPACT is a 6.5% hazy IPA, heavily dry-hopped with Mosaic, Amarillo, Galaxy, and Citra, so the fruity hop aroma really blasts out.
MugiHold on, what's dry hopping? Are they hanging hops out like laundry?
Hop BroIt means adding hops during or after fermentation to boost aroma more than bitterness. That's why IMPACT has such aromatic firepower.
MugiSo we've got breezy JAM SESSION IPA, roasty ESPRESSO STOUT, and dense IMPACT... tasting flight confirmed, right? I want all three!
Hop BroExactly. From a food-friendly pour to a slow sipper, this lineup covers it all, so East Exit meetup tonight sounds right to me.
MugiDone! I already know this has no chance of ending at one glass, and honestly that's the best part!
