BEERKICHI taps two new NEKOBEER beers, open from 3:00 p.m. to midnight on March 25
The beer pub BEERKICHI in Watanabe-dori, Fukuoka, announced its business hours for March 25. As new taps, two beers from Fukuoka’s NEKOBEER have arrived: a Sour IPA and a DDH IPA. It’s a welcome lineup for the rainy season, offering a chance to compare beers from a local brewery.
Hop BroBEERKICHI in Watanabe-dori, Fukuoka, is open from 3:00 p.m. to midnight on March 25. And for New on Tap, two new NEKOBEER beers have arrived.
MugiWait, two new releases on tap!? On a rainy-looking day like that, I feel like I’d get soaked right through to my heart!
Hop BroExactly. One is Watashi wa Sakuranbo. It’s a Sour IPA at 5.0% ABV, with a bright tartness, and the name alone is adorable.
MugiSo a Sour IPA means a beer that’s kind of sour? A beer that makes you swoon over cherries is a little unfair, isn’t it?
Hop BroRoughly speaking, it’s a mix of hop bitterness plus a lactic tang. That’s why “soothes a tired heart” is the perfect way to describe it.
MugiOhh! What about the other one, Nerutora-san? The name already sounds pretty distinctive, so I’m curious!
Hop BroThis one is a DDH IPA at 6.5% ABV. It’s all about the hops, and because it’s double dry-hopped, the aroma really jumps forward.
MugiDouble dry-hopped? What is that! Hop bro, you’re causing another traffic jam of jargon!
Hop BroIt means adding hops twice late in the brewing process to bring out plenty of aroma that doesn’t get lost to heat. In short, just think of it as a technique for cranking up the aroma.
MugiGot it, being able to choose between tartness and aroma is the best! And being able to do a local brewery comparison tasting is irresistible for anyone who loves Fukuoka.
Hop BroAnd since the buzz is also on Yuri Fes 2026 starting March 27, it looks like the Watanabe-dori area is going to be lively. This is definitely the kind of thing that makes you want to go out tonight.
MugiYeah, first stop is a beer at Beerkichi! I’ll start with Watashi wa Sakuranbo, and you’ll have Nerutora-san, right?
Hop BroSounds good. Then let’s make the toast a two-beer comparison tasting. Let’s go enjoy both the beer and the city’s atmosphere.
Fukuoka City’s Chuo Ward beer pub BEERKICHI ビアキチ, located in Watanabe-dori, announced that on Wednesday, March 25, it will be open from 3:00 p.m. to midnight. Along with that, it introduced two beers from Fukuoka brewery NEKOBEER as that day’s New on Tap.
The beers tapped this time are:
- Watashi wa Sakuranbo (Sour IPA / ABV 5.0%)
- Nerutora-san (DDH IPA / ABV 6.5%)
With a tart Sour IPA and a DDH IPA that puts hop character front and center, the lineup offers a striking contrast and lets you enjoy a wide range of flavors. The post also introduces them with a nuance of “soothing a tired heart,” making it the kind of day where it’s easy to choose your first glass based on your mood.
BEERKICHI is a place where you can take your time enjoying craft beer in the middle of Fukuoka city. Because it regularly shares the latest information on new taps from local breweries, it’s an easy shop to check for people who want to visit for the newest pours.
The post also mentioned event information for Friday, March 27 through Monday, March 30: “Yuri Fes 2026: Seal Off Watanabe-dori.” Toward the latter half of the week, it looks like a good time to enjoy both beer and the movement of the city in the Watanabe-dori area.
Store: BEERKICHI ビアキチ
Address: Fukumisou 103, 5-14-21 Watanabe-dori, Chuo Ward, Fukuoka City, Fukuoka Prefecture
Information may be inaccurate. Please refer to the venue’s official channels for the latest details.
Hop BroBEERKICHI in Watanabe-dori, Fukuoka, is open from 3:00 p.m. to midnight on March 25. And for New on Tap, two new NEKOBEER beers have arrived.
MugiWait, two new releases on tap!? On a rainy-looking day like that, I feel like I’d get soaked right through to my heart!
Hop BroExactly. One is Watashi wa Sakuranbo. It’s a Sour IPA at 5.0% ABV, with a bright tartness, and the name alone is adorable.
MugiSo a Sour IPA means a beer that’s kind of sour? A beer that makes you swoon over cherries is a little unfair, isn’t it?
Hop BroRoughly speaking, it’s a mix of hop bitterness plus a lactic tang. That’s why “soothes a tired heart” is the perfect way to describe it.
MugiOhh! What about the other one, Nerutora-san? The name already sounds pretty distinctive, so I’m curious!
Hop BroThis one is a DDH IPA at 6.5% ABV. It’s all about the hops, and because it’s double dry-hopped, the aroma really jumps forward.
MugiDouble dry-hopped? What is that! Hop bro, you’re causing another traffic jam of jargon!
Hop BroIt means adding hops twice late in the brewing process to bring out plenty of aroma that doesn’t get lost to heat. In short, just think of it as a technique for cranking up the aroma.
MugiGot it, being able to choose between tartness and aroma is the best! And being able to do a local brewery comparison tasting is irresistible for anyone who loves Fukuoka.
Hop BroAnd since the buzz is also on Yuri Fes 2026 starting March 27, it looks like the Watanabe-dori area is going to be lively. This is definitely the kind of thing that makes you want to go out tonight.
MugiYeah, first stop is a beer at Beerkichi! I’ll start with Watashi wa Sakuranbo, and you’ll have Nerutora-san, right?
Hop BroSounds good. Then let’s make the toast a two-beer comparison tasting. Let’s go enjoy both the beer and the city’s atmosphere.
